Bistro flavors meet classic steak house in this simple, satisfying meal. The marinade for the flank steak is made with red-wine vinegar, rosemary, and garlic. Serve with smashed and seasoned cherry tomatoes...
Author: Martha Stewart
This is a moist version of mofongo, which is usually drier. It is very similar to the traditional Puerto Rican recipe; the main difference is that it is boiled rather than fried.
Author: Odessa
My friend makes this and they are truly the best green beans I have ever had, and very simple.
Author: JOHN KARST
Sweet potatoes are cooked in the pressure cooker and topped with a orange-brown sugar glaze. I love these with roasted or grilled chicken and Southern-style green beans.
Author: Spyce
Delicious combo of fresh veggies, with spices and queso. You can add other veggies to this such as carrots and corn. Top with sour cream and salsa if desired.
Author: Linda T
This light and delicious three layered pumpkin dessert is a nice alternative to pumpkin pie. An easy to make graham cracker crust forms the foundation for cream cheese and pumpkin layers topped with whipped...
Author: BZEEFMOM
Cauliflower cheese has always been a big favourite in the Oliver household. It's such a staple I never thought I could do it better, but this version really has the edge.
Author: Jamie Oliver
This is a very good cake and well worth the while. In the fall we love to walk in the woods and pick up the butternuts that fall from the trees - we have to fight with the squirrels to get them. I often...
Author: Carol
The perfect grilled corn for a summer barbeque! Always a huge success because it is the perfect mix of spicy and tangy. It is also a great option for the grill because there is no need to smother the corn...
Author: cmburden09
Author: Jamie Oliver
I've recently been experimenting with cauliflower, finding different ways to make it exciting. This one has a kick and a great crunch. It's also fun to put on the table and surprise your guests!
Author: The Gruntled Gourmand
Fried zucchini is a Southern delicacy, but not all fried zucchini recipes are created equal. This one is delicious. Salting and sweating the zucchini before frying pulls most of the extra moisture from...
Author: Sherry Wilkins
Add some Asian flavors to the table with this dish of healthy green vegetables.
Author: Martha Stewart
This is a recipe even veggie haters will love! People who like sweet potatoes also love it. It's a family favorite of mine.
Author: LDYBUGG10
My mom would make this every Thanksgiving. It's better than pumpkin pie!
Author: RAINBOWFROGS12
Celebrating the humble tomato, this beautiful risotto is delicate but packed with flavour. I've kept the risotto itself very simple and elegant, then added a juicy, sweet, roasted tomato to serve, as well...
Author: Jamie Oliver
I've given the humble parsnip soup a new lease of life with aromatic South-Asian flavours and a touch of chilli.
Author: Jamie Oliver
Dandelions are a healthy, wonderful way to ring in the spring. You can find dandelion greens in the store but fresh picked are the best. Make sure to get them early in the spring for the most tender greens!...
Author: KASIA2
Extremely tasty side dish and a great way to get people to eat their beans! This recipe is so flexible. I've seen others add garlic powder, and some add the cooking wine to the cheese while microwaving,...
Author: Anonymous
Enjoy a unique side dish of cheesy, crunchy asparagus fries without the guilt of deep frying by using an air fryer.
Author: Soup Loving Nicole
This is a quick and easy way to prepare a steamed asparagus side dish in the microwave.
Author: Malina Bleeding Heart Morris
All the flavors of fall are packed into this comforting meal. Serve one half per person as a main entree, or slice into wedges and serve as a side dish. Delicata squash are usually about 1 to 1 1/2 pounds...
Author: France C
I was looking for a way to use left over cooked butternut squash and looked at several recipes for ideas. Put these ingredients together, not sure how it would turn out. It's a keeper!
Author: mispirit
A light cake with savory pumpkin filling below that would go well with whipped cream or ice cream for a nice dessert that is a change from your regular pumpkin pie.
Author: Cheerios
This will even have kids eating sprouts because of the sweetness of the dried apricots. Season with salt and pepper at the table, if necessary.
Author: Shahana
Creole Green Beans are savory and spicy and delicious with bacon, onions, tomatoes, chilies, and cajun seasoning. It is perfect for Mardi Gras
Author: Michele @ Flavor Mosaic
Matbucha (Mott-Boo-Chah) is a cooked tomato and roasted bell peppers salad that is popular in Israel, Morocco and throughout the Middle East. The name Matbucha literally means 'cooked salad' in Arabic....
Author: JEFF144MAN
Use to make chef Laurent Tourondel's Roasted Root Vegetable Salad with Marcona Almonds.
Author: Martha Stewart
This roasted cauliflower mac and cheese is a no-pasta version of a classic.
Author: Fernella
These pumpkin thumbprint cookies are so easy to make and very delicious!
Author: bethmeier7
A wonderful pumpkin-swirled cheesecake with a distinct shortbread crust.
Author: TAMARA HERSOM
This is an original spin on the classic potato hash brown, using vanilla, butter and brown sugar to create a delicious dessert.
Author: Jeremy
I've been making collard greens for years but my newly vegetarian daughter won't eat them prepared with the usual fatback used for seasoning anymore. I made this recipe up one afternoon and my family has...
Author: Creative Caterer
This is a variation of my other recipe, Easy Chocolate Souffle, that I experimented with today. The recipe is very easy and the flavor is surprisingly complex - the baby carrots add sweetness and the garlic...
Author: Peg
This stuffed acorn squash is a perfect fall dish with a sweet, earthy taste.
Author: yatzel
A fast-food type Tunisian dish that my husband taught me how to make. It's very simple and yet delicious. Serve warm with bread.
Author: snowfairy
Very tasty cupcake with zucchini to add moisture, raspberries, and chocolate for a sweet and tart flavor.
Author: mkr
These garlic-seasoned green beans are sauteed until crisp-tender, then topped with cheese and bacon for a delicious keto side dish. Use your favorite seasoning on the beans, or try a different cheese for...
Author: France C
This recipe is courtesy of Maricel Presilla and should be served with her Slab Bacon in Hot Pepper-Brown Loaf Sugar Adobo recipe.
Author: Martha Stewart
If you have had lemon lush or chocolate dream dessert, this is the pumpkin alternative. It is a great recipe to use as an alternative to pumpkin pie. It feels less filling when you are filled with Thanksgiving...
Author: Ellen Bancroft Ziegler
Moist pumpkin butter cake with a gooey topping that is a hit for any time of the year.
Author: kaylabr
Delicious, easy to make side dish. Goes great with chicken or roast beef...or anything!
Author: Elaina
Most people don't like Brussels sprouts (or at least think they don't). I have a cure for this problem. This is a must-have at my Thanksgiving and my husband's new favorite vegetable dish.
Author: olivia13
To make this super-comforting chowder even more of a meal, try adding a bit of fish or seafood
Author: Jamie Oliver
Discover turnips in a whole new way. Something about caraway seeds enhances the taste of the turnip. Kids will enjoy this one, too!
Author: Cookin' Canuck
A delicious creamy cauliflower dish with cheese. For a quick version serve without final step of baking!
Author: RockingItCountryStyle
These wonderful sweet potatoes are baked and filled with the sweet potato meat mixed with butter and honey and then drizzled with maple syrup and brown sugar.
Author: Carol Semenuk