Very healthy and tasty sweet potatoes that will be a great addition to any meal. Very easy!
Author: Sherlmitz
A delicious alternative to spinach, this dish is a healthy, low-carb, high-fiber side dish. Great with any meal!
Author: Krystal
As the weather changes, I want a light meal, but I also want to feel like I ate something.
Author: CoyoteChile
A simple, sweet, green bean and bacon side that others will crave.
Author: Tracy T.
This dish is a new favorite among my family and myself. I wanted to make something that had a Mexican flair, not too spicy or hot, and keep it low carb. This is definitely going to be a repeated recipe...
Author: Amberlina79
This is quite possibly an irreverent version of the recipe, the authentic being very unappetizingly bland. I have taken liberties to add a little flavor. You're welcome. ;)
Author: Sue L
A delicious combination of purple veggies. They each retain their unique flavor while complementing each other nicely.
Author: Jennifer
Fried Green Cucumbers is made almost by the same steps as fried green tomatoes.
Author: adturbeville
My mom used to make this all the time when we were growing up, and it is fabulous. It is inexpensive to serve a large crowd, hearty enough to please vegetarians and meat lovers alike, and is versatile...
Author: Anonymous
Spicy, sweet and smoky, this side dish is perfect alongside grilled pork tenderloin. It's also a great change to your Thanksgiving dinner. Again, it's SPICY! This can be made ahead and stored in 200 degree...
Author: CreativeCook
Maple syrup is a uniquely North American sweetener. Here it adds just the right subtle flavor to a colorful puree of butternut squash. An equal amount of acorn squash can be beautifully substituted for...
Author: Barrett
Quick-pickling vegetables for a crudité platter infuses them with a bright and snappy flavor while also preserving the crunch. This quick and easy recipe comes from renowned Southern chef Scott Peacock,...
Author: Martha Stewart
A recipe from my mother-in-law that includes both fruit and vegetables in a yummy fall dessert.
Author: LMLSCA
This dish is from one of Kansas City's well known BBQ restaurants and is delicious. I recently had it at a cookout and had to get the recipe!
Author: Stephanie Dodd
This flavor-packed tomato water is what sets our Tomato-and-Mango Salad apart.
Author: Martha Stewart
This is a savory dish for smooth and creamy sweet potatoes without all the sugar. Can be refrigerated and reheated at 350 degrees F (175 degrees C) as a casserole later.
Author: HANMERD
We're combining America's favorite cheese-based dessert with America's favorite gourd! (Sorry, cucumbers!) There's a lot of ingredients, but the good news is it's super-easy to do. Serve with a dollop...
Author: Chef John
Author: Georgie Socratous
Author: theyadmin
The combination of flavors is what makes this dish a hit!
Author: Dani
Esquites is an off-the-cob version of elote--the sweet, smoky, Mexican corn served from street vendors. This is best made with fresh sweet corn, but frozen can work when you're looking for that perfect...
Author: LB
This cake is so easy to make and tastes wonderful. Great take-along to any dinner invitation. Hosts will think you spent the day in the kitchen. To serve, drizzle with butterscotch sauce and sprinkle with...
Author: Kellie
This is one of our favorite dishes during Lent. This recipe can be made ahead and then kept warm in the oven for 20 minutes. Being Irish and German, I make potato pancakes both ways. Serve with sour cream,...
Author: TKCaterer
This is a delicious lemony, fried green bean recipe. I found it while shopping one Saturday at the local produce market.
Author: Rachel C.
Bacon-wrapped chicken with brown sugar and chili powder is baked next to cauliflower rice in this easy sheet pan dinner ready in about an hour.
Author: Julie Hubert
This delicious cheesecake tastes very close to pumpkin pie with a whipped topping; my family absolutely loves this around the holidays!
Author: Mithrauko
This is something I enjoy having as a side dish with Puerto Rican or Cuban dishes.
Author: Sandy Mika
What a great way to "fry" some veggies. I loved the combination of veggies and did add the potatoes. The seasonings enhance the flavor of the fresh veggies and the cornmeal/flour coating is great. Can't...
Author: Kathleen Hagood
Paprika and red pepper were our seasonings of choice! This cooking technique made for perfectly done cabbage... that would be great with a few cubed red potatoes thrown in too!
Author: Bea L.
This is a side dish that is true to my Eastern European roots. I grew up eating this unique, but delicious cucumber dish as a side to a meal of veal & pork meatballs with mashed potatoes. My great grandmother...
Author: Phyllis Gesch
I decided to combine the flavors of coleslaw and pico de gallo and it came out super; tangy and creamy at the same time. If you want it spicy, leave in the seeds from the jalapeno.
Author: Monica H @MonisiaH
You don't have to be a fan of squash to love this recipe!
Author: KINGSLADY
I stumbled upon the idea for this tasty and slightly lighter onion ring recipe while reading reviews on an onion ring recipe. These are much less greasy and messy, with all the crunch and flavor.
Author: Audreylovesbaking
Great technique for a great casserole!
Author: Sher Bird @Litehouse9
This ritz cracker zucchini cheddar casserole is truly addicting! You can use yellow squash and or zucchini. I have made it for gatherings and people who don't usually like zucchini, love it!
Author: Deb Crane
Dress up fresh green beans with bacon and garlic to make them a hit with your whole family. Cooks in minutes in the microwave.
Author: KLEVEAR
My family loves this side dish, especially my husband who is more than picky when it comes to green veggies. My son always asks for seconds on this side dish.
Author: Tara R.
Hearty whole grains make this a healthy and filling dish. Feel free to add or substitute in the best produce that's in season in this versatile salad from TV chef Nora Singley.
Author: Martha Stewart
Turn fresh broccoli into a delicious salad with this simple recipe. Gently toss broccoli with the easy-to-make dressing, cheddar, onion & bacon. Raisins optional.
Author: Paula Deen
Acorn squash filled with a sausage, onion, and celery mixture and topped with Cheddar-Jack cheese.
Author: Andy302
A delicious creamy dip for cold or hot asparagus or even artichokes. It is also excellent on potatoes and other veggies.
Author: Jani Whitsett
This is a delicious vegetarian cranberry bean burger. It is easy to make with traditional ingredients.
Author: heatherteeter
This is one of the best cookies I have ever had...the texture is divine and not a bit cakey!
Author: TessaDomesticDiva
My grandmother makes this and it is great. We put the sauce over everything. It's especially good over mashed potatoes. Nice and simple.
Author: laksdf
Fresh spinach is cooked in olive oil with garlic salt and Parmesan cheese in this recipe.
Author: Denee
I never got the idea of cooking fennel until recently; it's so yummy! Amazing side dish.
Author: pruneDeSucre