A very tasty and interesting biryani; the color looks appetizing and the taste is great! It's delicious served with mint chutney or simple, plain yogurt.
Author: Asmaa'
This is an old Italian family recipe for a cake we make at every big holiday. We actually lost the recipe for a while, and holidays just weren't the same. Then were overjoyed to recover it after a friend...
Author: The Pellettiere's
After eating chicken piccata in many restaurants and finding many that were 'greasy,' I came up with this recipe through much trial and error. It has wonderful flavor and is even better the next day! I...
Author: JAMMINMARTIN
This makes a delicious entree served with a salad and garlic bread.
Author: Karen
This tastes like the pork served in my favorite Chinese restaurant. Serve at room temperature arranged in overlapping layers on a platter. Garnish with cucumber slices, if desired.
Author: SHERRY_G
Sfingi are also called zeppole. You'll never realize you're eating ricotta cheese! These are very good - be sure to eat them while they're warm.
Author: KITTYCATGRL
An Italian-style vegetable and feta cheese topping is the perfect enhancement to delicious baked halibut.
Author: dakota kelly
A mixture of shrimp, pasta, and fresh vegetables make up this slightly spicy dish.
Author: PKELLYC
Quick and easy freezer slow cooker meal.
Author: Stephanie Patterson
A delicious lasagna using eggplant in place of noodles!
Author: Aimee Louise Hertzog
If you can't find frozen pasta sheets or prefer to make your own, here's a recipe that's virtually foolproof. Herbs and spices compatible with the dish can be kneaded into the dough toward the end. This...
Author: Holly
Eggplant Parmesan recipe for the slow cooker, made in layers with marinara sauce and cheese.
Author: jboettcher2
A successful and upscale Mexican cantina nearby makes the best margaritas I've ever tasted. They look, smell, and taste 'purer' than any others I've had. I always assumed they were using all top-shelf...
Author: UNCLEBEN1980
All the ingredients for a meatball sandwich are here, just assembled in a different manner. This recipe is always a hit at our house. We NEVER have any leftovers, it is so good!
Author: MARBALET
A great Italian dish; easy to make, pleasing all the pasta lovers in my family. Serve with a Caesar salad, garlic bread and a nice red wine.
Author: Marc
Fill with your favorite filling, fold over sides and bake with sauce and cheese.
Author: DianeW
This yummy combination of frozen peaches, apple juice and just a dash of amaretto liqueur is just the thing to hit the spot on a summer afternoon!
Author: E
I wanted to make something using orange and black colors for Halloween, and came up with sweet potato, black bean and cheese quesadillas. These wedges are comfortingly good at any time of year, but especially...
Author: Christina Tan
A great chicken dish full of veggies. You can have it for dinner tonight, or freeze it for later.
Author: scarlett
An exotic and delicious Portuguese recipe. You can do it to impress your friends.
Author: Alberto Mendes
Boneless chicken breasts cooked over sauerkraut and covered in BBQ sauce. This sounds a little different, but I assure you, it is delicious! It is one of my family's favorites. The BBQ sauce makes the...
Author: Lisa McKelvey
I made this recipe to celebrate Earth Day. Thanks to a thorough browning, mushrooms provide more than enough savoriness. The garlic, cheese, and parsley do the rest. What really blew me away was how close...
Author: Chef John
I got this recipe from my mother-in-law. Even my two young sons love this dish, despite their aversion to all things vegetable! Delicious served with a green salad and crusty bread.This can also be frozen...
Author: Jenny
This is my personal curry recipe that I've ended up developing over the years. It's very versatile - feel free to add any veggies or meats. All the ingredients can be adjusted to fit your preference. Serve...
Author: Juavichar
I was looking for a recipe for a taco style pizza, but couldn't find exactly the kind I was wanting so I decide to wing it and came up with this one myself. The results were great. My husband said it was...
Author: DESHL
Packed full of veggies and smothered in a flavorful gravy, delicious served over brown rice, perfect for a vegan diet.
Author: Amy P.
I was taught by my Peruvian mother-in-law how to cook some of my husband's favorite meals. I have perfected one of her dishes...she even says it is better then hers!
Author: Katie
This is one of my husband's favorites. I created it using several other Swedish meatball recipes that didn't quite make the grade.
Author: Jessica Jones
Spring veggies benefit from a quick roasting in olive oil and herbs before being tossed with penne. No cream here, just the fresh flavors of olive oil, balsamic vinegar, and lemon. A beautiful dish.
Author: amanda1432
Italian cookie also known as honey clusters. My family has made these every Christmas for years. We make several batches and like to use a little extra chocolate. Walnuts or pine nuts also work in place...
Author: Nancy
I created this recipe for my wife. You can't go wrong with pasta, garlic, chicken, Romano cheese, and sun dried tomatoes! Steamed asparagus makes a great side dish.
Author: Damon Morrison
This is a easy pork dish that your whole family will enjoy.
Author: Justin McCraven
An asparagus season favorite from my Grandma Puglia's kitchen.
Author: myjo
A simple and, in my opinion, authentic version, this recipe comes down at least 3 or 4 generations of my family. You will know it's done when the sauce has a medium thickness. Remember, the longer it cooks,...
Author: DEONNE1
This is a popular (at least in Hawaii) Japanese dish which is often served at restaurants in individual bowls. Oyako means mother and child, hence the main ingredients, chicken and eggs.
Author: KIKUKAT
This is the Korean Bul-Go-Gi recipe I've learned from my mother who lives in Korea. I've made this dish many times and got raves every time. Yummy!
Author: Minyoung
Using a spiralizer, zucchini is turned into a tasty stand-in for pasta in this non-breaded take on chicken Parmesan.
Author: Dale Tadlock
This cake recipe came from Denmark with my Great Grandmother and Great Grandfather when they came over to the United States.
Author: Margaret Wehling
It's almost St. Patrick's Day, and for many that means boiling up a nice authentic Irish dinner of corned beef and cabbage. The original Irish recipe actually used a type of lean bacon, made with a cut...
Author: Chef John
Easy and yummy! Veggies, beans, and cheese sandwiched in tortillas. You could add or substitute any vegetables that you'd like. Serve with sour cream and rice.
Author: jjenkraynakorriss
This recipe is a clone of a famous Mexican food chain, enjoy! Makes enough for about 1 pound ground beef making about 12 tacos.
Author: kelcampbell
A taste of the Mediterranean in one delicious baked chicken dish. This is a classic Chicken Mirabella recipe.
Author: Teresa
I adapted this from SB's Arrachera (Skirt Steak Taco Filling). Hope you like it as much as my family did!
Author: Patty Cakes
Chicken breast is coated in a delicately spiced, and slightly sweet breading, then baked with grapefruit juice and nectarine.
Author: KS
This is a great (time-consuming, but worth it) recipe. I keep losing it so I thought I'd post it on the web. Enjoy.
Author: Christy Campbell
I adore Bavarian cuisine! And since there's no good German food here (while I lived in San Francisco, my husband and I ate at wonderful German/Hungarian restaurants there), I have to make my own...This...
Author: HerbanSpoons