Easy to make southwestern egg rolls! Filled with a colorful array of veggies, chicken, and black beans! You can bake, air fry, or fry these Southwestern egg rolls! And that avocado cilantro dipping sauce...
Author: Little Spice Jar
This homemade tater tot recipe are a perfect way to use your leftover corned beef from St. Patrick's Day! No leftovers? Head to your deli counter and grab some corned beef there!
Author: Dan
The seasonings can be adjusted to make this smoky eggplant spread, known as Baba Ghanoush, as strong or mild as desired.
Author: Martha Stewart
Author: Beef Loving Texans
Fruit Dip Creamy, fluffy fruit dip made with cream cheese, sweetened condensed milk, homemade whipped cream, and a touch of cherry juice. The best fruit dip recipe!
Author: Modern Honey - www.modernhoney.com
Pancetta and Radicchio Wrapped Grilled Scallops
Author: Karista
This sweet cheese comes from "Simple, Fresh, Southern: Knockout Dishes with Down-Home Flavor," by chefs Matt and Ted Lee.Also try: -Buttermilk Fresh Cheese- Black Pepper Buttermilk Fresh Cheese- Herbed...
Author: Martha Stewart
"Can't remember where I got this recipe, but it tripped my trigger when I read it," recalls Bob Knobel of Granger, Indiana. "This also makes a great party appetizer or pretty dessert." Serve on toasted...
Author: Taste of Home
My annual Halloween bash wouldn't be the same without the now famous Mummy Man. When kids first see Mummy Man, they wonder if they can actually eat him. I assure them they can, and we hack off a foot or...
Author: Taste of Home
These zucchini pizza fritters are the perfect after-school snack. Plus, they're freezer friendly! -Marisa Allen, First and Full
Author: Taste of Home
Recipe from Giada, Love it! I love using fresh eggplant from my garden.
Author: lauralloydfarlett
Adapted from the "Martha Stewart Hors d'Oeuvres Handbook," this simple recipe will soon become a household favorite. Also try:Blue-Cheese-Stuffed Olives, Goat-Cheese-Stuffed Dates
Author: Martha Stewart
This tasty new twist on an old favorite is so delicious! This Duxelles Bruschetta recipe is elegant, easy to make and very colorful.
Author: Francine Lizotte
Orange tomato slices are toppedwith lump crabmeat and sweet organic baby fennel.
Author: Martha Stewart
Here's an appetizer that's guaranteed to keep hunger pangs at bay until dinner's ready!-Marvel Maki, Ponca City, Oklahoma
Author: Taste of Home
This recipe for Retro Clam Dip will take you back to the days of old. 1960's old that is.
Author: LindySez
I love veggies and fresh ingredients this time of year. I make big bowls of this salsa, which we eat with pretty much everything in the summer when tomatoes are bountiful. My kids love it, though I leave...
Author: Taste of Home
My Aunt Page made this recipe for Thanksgiving, and my teenage son loved it. It has a little bite to that makes it a little different.
Author: Melissa Etheridge @melissareeseetheridge
These no-fuss meatballs make a marvelous main meal...or serve them as an appealing appetizer. For even quicker preparation, make the meatballs ahead of time and freeze. Then thaw, combine with the creamy...
Author: Taste of Home
Spaghetti Stuffed Bread - a yummy way to use up leftover spaghetti. An easy dinner, work lunch or tasty appetizer. You'll love the texture and Italian flavors!
Author: Angela G.
If you don't eat fish, but also don't want to miss out on lox at brunch (or if you just want to try something new in the kitchen), this vegan lox is perfect for you!
Author: Merle O'Neal
Fresh rhubarb jam is spooned over cheese-topped bruschetta for a delightful spring appetizer. Spread the goat cheese on toasted bread slices as soon as they are removed from the broiler. -Margee Berry,...
Author: Taste of Home
Easy Keto Stuffed Mushrooms are loaded with spicy sausage and cheese for the perfect keto appetizer!
Author: Annie Holmes
This is a copycat recipe for air fryer Hooter's wings. They're crispy, a little spicy, and definitely juicy! Perfect as an appetizer for parties or as a meal at home.
Author: Tiffany
Homemade tortilla chips are perfect for an easy starter or an after-school snack. Whether you bake them or fry them, they're best served with your favorite dip.
Any good country or serrano ham or prosciutto makes a great sidekick to the artichokes and aioli.
Author: Martha Stewart
Inspired by my grandfather's garden, I created these fresh, simple boats that are always gobbled up in a snap.-Judy Blackburn, Myrtle Beach, South Carolina
Author: Taste of Home
When Dawn Onuffer, Crestview, Florida, declares, "The buffet is open," guests make a beeline for the meatballs. "The combination of lean turkey, sausage, chili sauce and preserves is scrumptious!"
Author: Taste of Home
Fresh Grilled Figs with Goat Cheese Wrapped in Bacon
Author: Peggy Gilbey McMackin
These flavors blend so nicely that you can use this for just about any occasion, from a football party to a women's tea! Serve with crackers or crostini.
Author: Kathy Bezemes Walstrom
My mother would make this recipe as a way of using leftover ham and hard-cooked eggs...they always made the holidays extra special. Childhood memories are made of tasty treats like these.
Author: Taste of Home
Author: Laura
Easy Colorado Green Chile recipe using tasty New Mexico roasted Hatch green chiles, jalapeños, pork, tomatoes and spices; slow cooked to release the best flavors! Rich, thick Colorado Green Chile can...
Author: Kathleen Pope
Avocados grow throughout the Gaza Strip, and in this recipe from Yasmin Khan's Zaitoun, they're paired with garlic and green chile for a spicy side dish--think of it as a Gazan guacamole. Use the ripest...
Author: Martha Stewart
Time consuming but it is well worth it! The brown sugar and bacon grease combine beautifully and give such a great taste.
Author: JILL1018
Here's a fresh take on stuffed mushrooms. Each one is topped with a delicate Swiss cheese souffle. These will make your appetizer tray look superb.-Karen Sue Garback-Pristera, Albany, New York
Author: Taste of Home
A spooky and delicious savory treat that adults and kids can enjoy!
Author: Stephanie
Author: Mel
When I had just 15 minutes to prepare something for a party, I combined the ingredients I had on hand and came up with this cheesy dip. I knew the recipe was a keeper when I took home a nearly empty bowl....
Author: Taste of Home
Who doesn't love McDonald's french fries? They're crispy, salty, and so delicious. But the problem with them is that they're not exactly healthy. That's where the air fryer comes in....
Author: ForkToSpoon.com
"I've been making this for years and my family has always loved it." TIP: You can substitute lime juice if lemon isn't on hand.
Author: Taste of Home
A more festive way of serving Cream Cheese with Pepper Jelly poured over it for an appetizer - Made this for a Holiday gathering and used a Red and a Green Pepper Jelly for the topping - The Christmas...
Author: Trudy Glackin
These chive-tied bundlesare filled with matchstick-sliced vegetables and soft sesame noodles. No utensilsare needed -- just grab one and enjoy.
Author: Martha Stewart
Champagne and green grapes make a tangy topping for these caramelized wontons.
Author: Martha Stewart
Author: Level Agency