"Sweet and sassy" because the sauce adds some sweet heat and tart and tangy flavors to the variety of veggies and noodles. Depending on your tastebuds and the heat your chili sauce packs, feel free to...
Author: Starrynews
These plump little almond cookies are easy to make and call for ground peanuts, corn flour, and vegetable oil.
Author: shin
Make and share this Tamagoyaki With Spinach recipe from Food.com.
Author: dicentra
This is a breakfast item kinda like pancakes that is flattened folded and fried. There is a youtube video on how to do this if you are interested just search ' making malaysia roti canai.' found at seleremalaysia.com...
Author: cookin_nurse
Make and share this Prawns ( Shrimp ) in Lime Coconut Sauce recipe from Food.com.
Author: JustJanS
Rich and creamy, very yummy for the tummy! Serve with garlic toast!
Author: CORWYNN DARKHOLME
This bibimbap is a Korean veggie beef rice bowl with slightly sweet beef - crisp and flavorful!
Author: Kathi Starecki Quinn
Make and share this Cooking Light Korean Spiced Beef and Cabbage Rolls recipe from Food.com.
Author: pewpew1982
Make and share this Fish and Long Bean Stir Fry - Inspired from Martin Yan recipe from Food.com.
Author: mell_2
Make and share this Grilled Ginger Shrimp recipe from Food.com.
Author: Mark Marcarian
Simply toss with your meat/fish/tofu for 20 mins or longer if you can. Will keep for 3 days in the fridge. I love this as it gives a glorious golden tinge to anything you marinade in it.
Author: PinkCherryBlossom
This great stir-fry comes from 'The Complete Stir-Fry Cookbook' published by Bay Books. Simple ingredients come together. Serve with rice.
Author: Rhiannon and Matt
This is from the "Slim Lines" column of the Thursday magazine dated Dec 25-31'03. I hope you enjoy it.
Author: Charishma_Ramchanda
The combination of honey and lemon makes this fish taste deliciously different. This is best if grilled over charcoal but if you are not quite fond of charcoal grilling like me then you can grill it on...
Author: Rieaane
Make and share this Siniahs Spicy Omelet recipe from Food.com.
Author: Brian Holley
A Vietnamese-style rice noodle bowl. The sauce is a bit sweet, but is balanced by lime juice and mint.
Author: LarryB
I had this dish at a local Thai restaurant and fell in love. The chef was kind enough to give me some guidance in how to make it. It is surprisingly easy. Goes nicely over basmati rice.
Author: hsyousef
It's easy to buy a cooked hen, take the meat off the bone and use it in a 'wow' recipe. I especially like it for dishes like this curry that I might not have time to make from scratch.
Author: Ben S.
This Asian cold soba noodle recipe is popular in many Chinese restaurants.
Author: Amy
Penne Pasta with a rich sweet and sour tuna sauce. Very different, quick, and tasty.
Author: DEBUCAS
This recipe was featured on week 43 of my food blog, "Travel by Stove." I am attempting to cook one meal from every nation on Earth, and Burma is my 43rd stop. Unless otherwise noted, my Travel by Stove...
Author: GiddyUpGo
This is an easy to make Asian inspired recipe for chicken in a pressure cooker. It has a subtle sweet and sour taste to it. Serve over white rice with a side of stir fried broccoli.
Author: DEBMCE4
I don't know where this recipe originally came from, but my family has been using it since I was little. It is a frequently requested recipe for birthday dinners.
Author: Kzim4
Easy, delicious and healthy Asian Style Ground Beef with Sugar Snap Peas and Noodles recipe from SparkRecipes. See our top-rated recipes for Asian Style Ground Beef with Sugar Snap Peas and Noodles.
This recipe was gleaned from a winning recipe submitted for the Great Garlic Cook-Off in Gilroy, California, by Joann Donangelo.
Author: Sharon123
I found this recipe in the Always Superb book, which is a collaborative cookbook from the Junior Leagues of Minneapolis and St. Paul, MN. I am always looking for new appetizer recipes to take to parties...
Author: SallyCooks
Make and share this Snapper With Basil Mint Sauce recipe from Food.com.
Author: dicentra
From Cardamom & Coriander by Simon Morris. Posted here for ZWT6 and my use since it's a library book. From the start I'm wary of chilled soups but I love Indian food and this looks like raita for an appetizer....
Author: Ma Field
This spicy rice mix is a favorite snack in Indonesia. Usually this fried rice is serve with sambal (spicy relish) and prawn crackers.
Author: purplerose
The secret ingredient for this recipe is Thai basil which has a unique taste. Most Asian markets have it and well stocked supermarkets as well. You can substitute with regular basil, but it won't have...
Author: gfDiva
Easy, spicy chicken dish. Tastes great with naan.
Author: NEWORLEANSGIGLET
There are days when all one needs is a lowfat yummy curry. Easy to make, looks exotic, and satisfies taste buds craving an Indian meal. Always enjoy it with your loved ones. Serve with rice or naan.
Author: aarsiskitchen
Make and share this Onion Bhajis With Spicy Tomato Sauce recipe from Food.com.
Author: Tarteausucre
This was created for a seafood marinade or rub challenge.I didnt want a heavy marinade on my salmon as the fish is a beautiful tasting fish to begin with. If you want it stonger tasting with a bit more...
Author: bigbadbrenda
Super crisp tofu cubes in a spicy and hot and crunchy vegetable stir fry sauce. Add whatever vegetables you like. Perfect way to use up leftover ready cooked basmati rice.
Author: Eismeer
Not quite sure where i got this recipe, but it is a hit with company. The sake cups are perfect for serving and not so hard to find anymore.
Author: Kanzeda
Carol had requested for these. Puri is something every Indian loves, no matter from which part of India he/she comes. Generally, we make these on festival times, such as on Diwali which was on 14th Nov....
Author: Charishma_Ramchanda
I have adapted this recipe the reduce the amount of fat. Original recipe calls for 1/2 cup of oil. This is on my to try list.
Author: mell_2
This is an easy recipe I got from a Korean college friend of mine. She made it for a cultural event on campus, and it was a hit! It has plenty of ummph to counteract the blandness of the tofu. Also, this...
Author: Wilki_sc
Fresh ginger is a key ingredient for these tasty burgers.
Author: CIORFINO
This borrows from several Asian cuisines. It's especially good on chicken and pork. During BBQ season, you can never have too many marinades!
Author: graffeetee
A Vietnamese friend taught me how to make this dish that originates from Laos and Cambodia. If you can't find galangal, substitute fresh ginger and a squirt of lime juice. Pre-ground chicken, turkey or...
Author: Baking Nana
Wasabi-spiked sour cream, bagged coleslaw mix, and Cheddar cheese turn leftover pulled pork and tortilla chips into dinner-worthy nachos.
Author: Jamie
This is an amazing recipe that is full of calcium and flavor. It's like having guiltless Chinese takeout!!
Author: bwags244
Do you like salmon? Then you will love this tender and tasty recipe! Serve with rice and vegetables. Enjoy!
Author: Nif_H