Inspiration for this shot comes from the Jello Maven himself, Chaz Bosten Baden, and his archive of Jello shot recipes at http://www.boston-baden.com/hazel/Jello/. I have altered it to suit my tastes and...
Author: Demandy
A fruity frozen drink from Oceans Potions: Royal Carribean Cocktail Recipe Book. This was my favorite drink to have poolside on our last cruise.
Author: januarybride
Milestone's has this wonderful peach bellini (kind of like a slushy) that is full of flavour. We think we have come up with a perfect combination. I use a blender but a slushy machine would be awesome....
Author: Veggie Girl Kacey
From Classic Liqueurs, by Cheryl Long and Heather Kibbey: Grand Orange-Cognac Liqueur. I modified it to make it a little more chef friendly.
Author: Mamas Kitchen Hope
A non-girly apple martini! The Crown Royal makes this really smooth so if you must substitute, be sure to use another premium whisky.
Author: Vino Girl
Make and share this Fish Bowl (Cocktail) recipe from Food.com.
Author: gailanng
Yet another recipe from Southern Living 1981, Syllabub, depending on how it's made, can be a custard type dessert or a beverage. It's made with cream (or milk) and wine or other spirits. Recipes for Syllabub...
Author: Dreamgoddess
TASTYYYYYYYYYYYYYYYYY BEYOND IMAGINATION...(had to put this in bold...the recipe looked so captivating on the net and the results nearly astonished me) :-)))
Author: Mini Ravindran
I havent tried this one yet, but it sounds yummy and refreshing for all those who dont consume alcoholic beverages.
Author: chef FIFI
A quick and easy lemon drink that is often sold at street festivals and the like. I like to make this at home for my daughter- takes up less space than a pitcher of lemonade in the refrigerator, and only...
Author: PalatablePastime
I can drink pitcher after pitcher of this stuff and can never get enough. You can't help but down it, for it tastes sooooooo good, especially on a hot day. You can subsitute any type of black tea (lipton,...
Author: SkylerFox
Make and share this Cafe Vienna Coffee Mix recipe from Food.com.
Author: Nicole Brummett
this is a classic indian masala chai. i would venture to say half a billion people are drinking some version of this every morning. and for good reason -- it is super delicious!
Author: Bonnie bonbon
A large batch of non-alcoholic Margaritas so every party attendee can have something to drink. Taste is close to Party Margarita recipe I also posted.
Author: gclark
My dad loved apricot brandy. He would have loved this recipe which I got from a community cookbook somewhere.
Author: Darlene Summers
I found Flor de Jamaica or Hibiscus Flower (dried) at Walmart! This drink is awesome. These are served at Sunday brunch at a favorite restaurant of mine. I was thrilled when I found the recipe at chow.com!...
Author: Mamas Kitchen Hope
I nice quick refreshing homeade ice tea. THis is my dad's recipe and everyone asks him for the recipe.
Author: Mamayarnball
Cappuccino is an espresso coffee that is mixed (or topped) with steamed milk or cream. As good as it is, it will cost you many a deniro at a place like Starbucks OR you can purchase an espresso cappuccino...
Author: Dragonlovercali
The combination of apples and cinnamon is one of my favorite flavor combinations. I had this cocktail at a party and when I found out that it was homemade, I had to find the recipe. I couldn't find it...
Author: Chicagopm
It's often difficult to find aquavit here in the liquor stores of the United States. So if you have a hankering for that potent liquor, here's a substitute for you. :) You can experiment with all sorts...
Author: Julesong
Use this whenever Godiva Chocolate Liqueur or Creme de Cacao is called for in a recipe. Personally, I would rinse the vanilla bean & add it to the jar of strained liqueur.
Author: Elmotoo
·.·´¯'·.·Extract from John-Boy's journal "From Waltons Mountain" - "At night across the mountain when darkness falls and the winds sweep down out of the hollows the wild things with their shiny eyes...
Author: Adrienne in Reister
Mango Lassi, an all time Indian favorite summer drink is a creamy, thick, refreshing and delicious variation of lassi. Make this easy Mango Lassi recipe in less than 15 minutes with ripe mangoes, yogurt...
Author: Dassana Amit
If you love Chambord as I do but suffer sticker shock when buying it, here's a good substitute. It doesn't taste exactly the same when drinking it straight up, but when mixed in cocktails you won't be...
Author: SusieQusie
From Saad Fayed, Turkish coffee is famed for the way it is made. It is prepared in an ibrik, a small coffee pot that is heated. Sugar is added during the brewing process, not after, so the need for a serving...
Author: Nana Lee
Aguas frescas, mainly made of fruit in season, are so popular in Mexico, that you'll see more agua fresca stands than taco eateries in any Mexican community. Noon meals on family tables are always accompanied...
Author: Mexi-Rosie
This wine is ready to drink and bottle in 11 days. The older it gets the better it's quality. I got this recipe from the University of Minnesota. A note with the recipe said it was from a small family...
Author: Gramma Pat
Rose's Lime Juice is difficult to find and prohibitively expensive where I live. Internet to the rescue! Here's a recipe by Maria J. on Chowhound. I've posted the recipe exactly as written, but I never...
Author: Jostlori
This syrup can be used in making a milk shake, milk nog, and other milk beverages where coffee flavor is desired. I have yet to try this recipe but have often wanted a coffee flavoring for baking. (Time...
Author: Caryn
I love Dunkin Donuts coffee but it's kinda of expensive to buy a medium cup of coffee at $1.50 for every cup several times a week. So I purchased a bag of the whole unground Dunkin Donuts coffee beans...
Author: internetnut
A friend and I were experimenting with cocktails we like to drink as jello shots. We came up with this recipe and served them at our Cinco de Mayo Party. They were a HIT!!! They went down WAY too easy!!!...
Author: seto2424
This simple whipped cream is great to garnish all kinds of espresso and coffee drinks. From the Cappuccino Espresso the Book of Beverages by Christie and Thomas Katona.
Author: lazyme
This is my favorite version of the popular Pink Cadillac cocktail, which is how it's served at my favorite bar in downtown Seattle. The bar doesn't really give out their mixology secrets. But I found the...
Author: Northwestgal
Too strong for me, but my hubby is a fan! He enjoys his straight up with blue cheese stuffed olives and a cigar in hand.
Author: januarybride
This is a recipe I found in my cookbook called Favorite Brand Name Classic Recipe Collection. It's really easy to make and the oranges offer a really refreshing citrus boost to the iced tea. I didn't include...
Author: Northwestgal
This is a lovely raspberry liqueur. It's easy to do, just takes a lot of "sitting" time. I've given it as holiday gifts before and it has been well accepted! This is good for sipping, mixes well for a...
Author: Chef PotPie
Delicious, fresh tasting Martini. Great for those who like anything mixed with vodka and like the taste of pears :)
Author: Cul_de_sac_Barbie
This recipe came from my ex-husbands great-grandmother. It is quite old and tastes great. My whole family absolutely loves it and it makes a LOT of concentrate! If you have troubles finding tartaric acid,...
Author: Chef Gustival
I've started thinking about making homemade goodies for the holidays and I searched this site for a butterscotch schnapps recipe and didn't find one. I found this elsewhere on the web, from a cookbook...
Author: Alisa Lea
Make and share this Frozen Peach Daiquiri recipe from Food.com.
Author: Bayhill
Make and share this Bailey's Banana Colada recipe from Food.com.
Author: Alia55
Make and share this Homemade Mocha Mix recipe from Food.com.
Author: johnnamorgan
Make and share this Instant Cappuccino Mix recipe from Food.com.
Author: Tonkcats
I love this and my DH makes it perfectly for me! This Bombay Blue Sapphire gin really needs nothing it's wonderful. Also try garnishing with the large capers with stem attached.
Author: Rita1652



