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Cheddar Scallion Drop Biscuits

These rustic Cheddar-scallion biscuits are perfect to serve alongside soup on a cold day. I find that these biscuits are better when they are cooled slightly than straight out of the oven.

Author: Cupcake Princess

Funnel Cakes II

These are Pennsylvania Dutch cakes. The batter is poured through a funnel into cooking oil and fried, then sprinkled with confectioners' sugar.

Author: Sally

Gluten Free Miniature Stollen Loaves

Moist and studded with apricots, candied ginger, and raisins, here's a classic recipe for gluten-free stollen mini loaves.

Author: Teri Gruss, MS

Chocolate Chip Sourdough Muffins

Yummy muffins made with a sourdough starter, just the way my grandmother (a professional baker) taught me.

Author: Althea

Cranberry Chocolate Chip Bread

Cranberry chocolate chip bread recipe with streusel crumbles and topped with icing. Perfect holiday recipe for breakfast, snack, or dessert.

Author: Kathleen

Tyropita or Tiropita (Savory Cheese Bread)

Tyropita (or Tiropita) is a very easy to make savory Greek and Cypriot bread which can be prepared in no time. It is crunchy outside, moist inside and full of flavor.

Author: Ivy Liacopoulou

Cherry Almond Bread

This is a very moist and tasty bread. It's loaded with tart cherries and almonds.

Author: Cindy Carnes

Blueberry Scones

A good basic scone recipe with blueberries added . . . yummy!!

Author: LindaPinda

Bread Machine Cheesy Garlic Bread Recipe

A simple recipe for delicious cheesy garlic bread in the bread maker perfect for serving with pasta dishes and casseroles.

Author: Hey Mom! What's Cooking?

Coconut Loaf

This is a tasty coconut quick bread made in a loaf tin. When cold it is sliced and served with butter. You will get many slices, depending on how thick or thin you want them.

Author: stikychikn

Healthy Marbled Chocolate Zucchini Banana Bread

Healthy marbled chocolate zucchini banana bread naturally sweetened with bananas and pure maple syrup for a delicious breakfast, brunch or snack! This gorgeous loaf is swirled to perfection with a double...

Author: Monique Volz of AmbitiousKitchen.com

Walnut Poteca

This recipe is time consuming to make, but worth the effort. The rolls freeze well when wrapped securely with foil. You will have enough to feed an Army, but it will disappear quickly!

Author: Arlene

Paleo Chocolate Chip Muffins

The fluffiest paleo, grain-free, gluten-free chocolate muffin you're ever gonna taste! Optional: Add a few more chocolate chips and chopped nuts to the top... they look pretty with more decoration on top!...

Author: Back Porch Paleo

Coconut Flour Tortillas

Awesome tortillas without the gluten!

Author: Sarah Pryor

Healthy Banana Cranberry Muffins

My kids love these muffins and they are picky eaters! Great flavor, healthy, and very easy to make. These muffins freeze well and are great for a fast breakfast! Enjoy!

Author: Chanall

Dark Carrot Raisin Muffins

These delicately spiced muffins are lightly sweetened with honey.

Author: sal

Baxis White Bread

A very simple but hearty white bread for the bread machine.

Author: CHRISW

Arepas

Arepas are a delicious cheesy bread made out of cornmeal! This super simple Colombian treat is sure to win the hearts of your family.

Author: Alyssa Rivers

Belyashi Buns

It`s time for a tasty Russian recipe for homemade fluffy fritters with a rich filling that you can serve as a snack or main course

Author: Fat Berta

Sweet Onion Broccoli Cornbread

This is my grandmother's recipe for a very hearty cornbread that is more of a true side dish than just a bread.

Author: EACline

Easy Zucchini Bread Dump Cake

Zucchini bread in only one step? We call it summer's greatest cake. Here's a moist, spiced zucchini quick bread recipe that anyone can make, and everyone will adore.

Author: Unpeeled

Almond Flour Tortillas

Easy, pliable almond flour tortillas are great for many recipes or to enjoy as a wrap.

Author: Angela Coleby

Healthy Apple Muffin Recipe

Delicious and Healthy Apple Muffins filled with oats, bran, and cinnamon. These muffins are not only simple but are great for breakfast and after-school snacks.

Author: Lil' Luna