This is our version of wheat banana bread. As its name suggests, it's even more tasty than the original.
Author: joshllorio
It's easy to make your own delicious homemade Naan. This traditional Indian flatbread can easily be made at home using simple ingredients and either a skillet or a grill.
Author: Rachel Farnsworth
Author: Greg Johnson
Classic brioche gets a little something extra with the addition of a layer of crunchy, sweet pearl sugar.
Author: Carrie Vasios Mullins
This bread is so tasty because the raisins soak overnight and then release their moisture into the bread as it bakes. It's a great bread for raisin lovers.
Author: Dan Schultz
Author: Angie
Chewy dense nut and seed bread is super easy to make. It's full of healthy fiber and tastes great. As is or lightly toasted with butter, avocado or spinach dip, you will love it.
Author: Bran
Use a sturdy white bread like sourdough or an Italian pugliese and add your own favorite seasonings, herbs or spices-garlic and herb is my favorite-and you'll find yourself making these bread bites...
Author: Heidi
I am not sure why this is called Milk and Honey Loaf. There is no milk in the recipe. I have only recently started making bread, and this is the recipe a friend started me with. It has been passed from...
Author: Denise Sullivan
If you've never made a perfect buttermilk biscuits from scratch before then you'll absolutely love this recipe. Tall, buttery, flaky homemade biscuits any time you want them.
Author: Marye Audet-White
Delicious, healthy vegan breakfast muffins using oat flour.
Author: LRERode89
Babka is a rich yeast-raised cake bread. A successful babka, the pride of every Polish/Ukrainian homemaker, is rich, tender, fine-textured, and very light. Traditionally, this bread is baked in tall round...
Author: Valinda
Use your stand mixer to whip out 2 loaves of homemade banana bread in no time flat! They can cook while you prepare dinner and they'll be ready for dessert.
Author: ccole6
The softest & richest Brioche Cinnamon Rolls ever! Rich brioche dough, baked with swirls of cinnamon butter & a creamy cream cheese frosting on top. Made with two types of cinnamon for extra flavor!INTERMEDIATE...
Author: Dini @ The Flavor Bender
This ultra-easy recipe for sourdough loaf uses unfed starter to make the process simpler and even better, the bread is flavored with chocolate, cherries and almonds.
Author: Jean | Lemons + Anchovies
A great grain-free 'bread' recipe, this muffin is light and eggy and would make a great breakfast muffin or lunch side. Great for those with grain or gluten intolerance.
Author: Angela Sackett Superhotmama
A quick basic scone recipe with traditional holiday ingredients...great treat for Christmas morning! Serve warm with butter and tea!
Author: CRISTINA GOMEZ
A fun and yummy side for chili, soups, or stews. Can be an appetizer by cutting into shorter pieces and serve with a dip, spread, or salsa.
Author: HappyGrandma
Zucchini (or carrot) bread that is just a little bit healthier and just as delicious.
Author: Carolyn Shearlock
Blueberry scones arranged in layers as pull-apart bread. The best quick bread you'll make all year!
Author: The Wimpy Vegetarian
If you never lose another recipe don't lose this one. These muffins are awesome with the honey spread.
Author: Debbie Rowe
For thousands of years man has been enjoying bread. This rye bread recipe will add to this ancient enjoyment. Having lived in northwest Connecticut for over 35 years, in close proximity to NYC with its...
Author: Dad's world famous
I've used the recipe for these Steamed Lotus Leaf Buns so many times, I just know it works! These buns are fluffy & slightly chewy--just how they should be.
Author: Judy
Author: Author: Karen Kerr
A sweet yet savory bread studded with bacon, pecans, and bell peppers.
Author: Heather Lynne
This recipe came about from an abundance of fresh cherries and some hungry summertime kids! Enjoy!
Author: MRSPARKERII
This easy recipe for No Yeast White Bread is made quickly with just a handful of simple pantry ingredients. It produces a hearty loaf of bread that is easily sliceable, crusty on the outside and fluffy...
Author: Melanie McDonald
Vegan egg substitute is a powder that you add water to, and can be bought at most grocery stores. It is fat free, vegan and has few calories per 'egg'. If you can't find it, use 6 eggs, but remember that...
Author: Krista B
Serves: 9-10 Prep time: 2.5 hours Bake time: 30-35 minutes
Author: LeAnne Shor
This is a very easy bread to make without any kneading. Bake in a Dutch oven or heavy casserole dish. The bread comes out very crusty and with huge holes throughout, just like at the bakery.
Author: Jewissa
Make use of peaches with this tasty bread. It comes out very moist.
Author: Amber13
A Southern delight with a 'more-ish' taste. One bite and you want more! This bread freezes well.
Author: Mary E. Crain
These quick and easy breadsticks start with frozen bread dough to create a not to be forgotten breadstick covered in garlic, cheese and butter - delicious!
Author: Leigh Anne Wilkes
Fresh Homemade Honey Oat Bread is great for sandwiches or toast. This delicious bread recipe is light and airy with a bit of texture from the oats.
Author: Kathy