Any Indian food recipes submitted herewith have been gleaned from the website: "Your Guide to Indian Food" Indian Recipes. I am a beginner in the art of Indian food preparation and found it most interesting...
Author: TOOLBELT DIVA
Yummy, moist, low calories. From The Volumetrics Cookbook for Jenny Craig, by Barbara Rolls, Ph.D. Note: Use fresh blueberries; frozen makes batter too watery.
Author: cipherbabe
This is just a wonderfully tasty way to start off any good meal. But if your like my family and can't get enough of artichokes this becomes the weekend snack
Author: Just Cher
This recipe is submitted for play in ZWT- 8 Mexico, Courtesy of Mission Foods. Who can resist corn bread, not I. This sweet one sounds excellent to me, I can't wait to try it. I could eat cornbread with...
Author: Baby Kato
Make and share this Glazed Orange-Pecan Bread recipe from Food.com.
Author: BamaBelle30
Pennsylvania Dutch traditional Lentin favorite. made on Fastnacht Day which is a special Pennsylvania Dutch tradition that falls on Shrove Tuesday (the day before Ash Wednesday).
Author: Steve P.
Make and share this 2lb Basic White/French Bread from Breadman recipe from Food.com.
Author: motown chef
This recipe is simple and great. I got it at a church women's function and have made it many, many times since.
Author: Kzim4
We had these in Jamaica and they were served with spicy foods (to cool them down). My son wanted them for breakfast since they are slightly sweet. We loved them. I found this recipe at Jamaicans.com and...
Author: Oolala
Simple, quick and it smells great! I will make it the night before and refrigerate, then pop it in the oven while I fix the rest of a hearty breakfast.
Author: LAURIE
This is an old family recipe that is a real favorite! Hope you enjoy it as much as we do. Especially love this in Autumn with the Cinnamon Aroma in the Home. This is a very moist and easy coffee cake.
Author: BB502
Make and share this Easy Onion Garlic Bread recipe from Food.com.
Author: mariposa13
This bread dough is great for dinner rolls, but it's also fantastic for loaf, kolaches and CINNAMON ROLLS! It can be made by hand, or in a 2lb bread machine. (UPDATED!)
Author: JB Snead
A yummy biscuit from the Western chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947.
Author: Molly53
Having run through a range of biscuit recipes, this has become Kimberly's favorite way to have them. I'm not going to complain, they're lovely and fluffy, and if I have to make them, it's easy as pie....
Author: Kimberly and Hugh
Make and share this Whole Wheat Bread for the Bread Machine (No-Fat) recipe from Food.com.
Author: sccs_89
I was looking online for a good cornbread recipe and came across this one from Food Network, Sara's Secrets. It is super moist and easy to make. You can't mess it up! It is definitely a sweet cornbread....
Author: knobbyknee
Make and share this Paraguayan Cornbread (Sopa Paraguaya) recipe from Food.com.
Author: CJAY8248
Tasty all by themselves, and even better dipped into homemade hummus. Can adjust seasonings to taste. Posted for ZWT #6
Author: gailanng
This is a bisquick recipe. You definately dont want to forget the dipping sauce. This is bound to be a kid pleaser. Great for monday night football.
Author: chef FIFI
I got this recipe from my best friend. These are so quick and easy to make and are always a hit. Great for parties, bake sales, food gifts, snacks, or to go with any meal.
Author: Nicole Brummett
This is one of my top five all-time favorites! Adapted from "Cook's Illustrated" this rich coffee cake is unique in that it does not contain milk, does not get soggy, despite the 4 cups of blueberries...
Author: Roxygirl in Colorado
This unique Yemenite bread, which is baked all night in a tightly covered dish, is prepared for Sabbath breakfast or brunch. It defies all the usual rules for bread baking--it bakes at a very low temperature...
Author: byZula
These are my family's favorite pancakes. I modified the directions from the back of a package of corn muffin mix and the results are delicious!
Author: Nanita
This is a recipe I made up one morning after looking through various breakfast pizza recipes. I knew I couldn't eat a whole breakfast pizza myself and didn't want to waste a ton of stuff, so I thought...
Author: Tammie83
There are some other air bun recipes which are the same or similar to this... but this is one my mom always made at Christmas time so I'm posting it so I don't lose it :) we eat these as part of our cold...
Author: Dominique353
This is a delightful sweet dough. So good with only one egg. Do try this filling it is one of the best. Be careful as you are tasting it for sweetness you may just eat all of the filling.
Author: Olha7397
This is a delicious and easy coffee cake that my mom used to make frequently when I was younger! It's so simple to whip it up and toss it in the microwave! I've also made this using reduced fat Bisquick,...
Author: Kree6528
Make and share this Loukoumades (Greek Honey Dumplings) recipe from Food.com.
Author: evelynathens
I made this cake few times already and it is always a success. Easy to do, very refreshing. Brought it to my DH Christmas stuff party and everything was gone. Something different without being weird. I...
Author: elsokolj
Make and share this Marmalade Gingerbread recipe from Food.com.
Author: Elly in Canada
Make and share this Red Lobster Cheese Biscuits recipe from Food.com.
Author: Bob 2
Prasad is a Hindu term for any offering (flowers, drinks, food etc) made to God. Roth is extremely popular here in South africa, especially for Lord Sri Hanuman. Here in SA, we like our Roth crisp on the...
Author: Sudika
OK, your family wants warm caramel rolls and you don't have time to let yeast rolls rise or you forgot to thaw out the frozen bread loaves the night before, well, don't fear! Here is an easy, last minute,...
Author: ugogirl
Searching for an easy gift idea? How about a loaf of homemade quick bread and a jar of your own special jam or jelly?
Author: Renee Pottle
I came up with this recipe when I needed a recipe for sturdy sub buns. So I combined a couple of recipes, and these came out just like Mancino's grinder buns. Slightly crisp on the outside, slightly soft...
Author: BETHANY T.
Nann are eaten usally with curries. Naans comes in different flavors: plain naan, butter naan, garlic naan. Originally they are cooked in tandoor but you can prepare this in your chiken. For prepaetion...
Author: Artandkitchen
The classic recipe from the box with a couple minor adjustments. You can substitute the milk powder and water with 2/3 c. regular milk.
Author: hamlette
Pull apart cinnamon rolls that rise overnight. Very easy and yummy! Prep time doesn't include overnight rising.
Author: NCMQ7436
From "Southern Plate" by Christy Jordan. FINALLY, a use for those leftover buns! These have great texture & flavor, too! You can also make ahead & freeze between wax paper & store in a freezer bag...just...
Author: thedixongang
This is a recipe my grandmother made all the time. I didn't like raisins, so she always made half without. Was I spoiled, or what? Like many of her old recipes that I have found, she didn't have instructions,...
Author: Outta Here
Here it is at last: Polenta and grits together in the best cornbread you're likely to meet. This recipe first appeared on Season 1 of Good Eats: Reloaded.
Author: Kate Itrich-Williams
How funny to find this recipe! I love whole grain breads, and my son has always called "my" bread bird seed bread! Recipe comes from Stonyfield.
Author: Pinay0618
We love biscotti with our morning coffee. Easy to bake and they store well in an air-tight container.
Author: DailyInspiration
Make and share this Banana Sour Cream Crumb Cake recipe from Food.com.
Author: MarieRynr
I live in Savannah, Georgia, and have encountered these biscuits straight from The Lady & Sons restaraunt. They're incredible! At my former workplace, we had the Lady & Sons cater lunches for training...
Author: GoKittenGo
Paska is a round shaped Easter Bread, much richer than the ordinary bread. The top is elaborately decorated with fancy dough ornaments, having a cross as the central motif. The ornamental finishes on paska...
Author: Olha7397
This makes great rolls and scones!!! I lost this recipe for over a year and could not find one that was as light. Now that it is on the web I won't ever loose it again!! It was a bread recipe from the...
Author: Gail Doyle
Make and share this Shrimp Scampi Garlic Bread recipe from Food.com.
Author: Food.com