Home-made corn tortillas! Great for home-made corn chips, enchiladas, tacos, quesadillas--everything! A money-saver too, considering how much chips and store-bough tortillas can be. Prep time includes...
Author: Roosie
Make and share this Cinnamon Apple Bundles recipe from Food.com.
Author: dcgatlin
I love Cinnabon.... so I knew that I needed to learn to make them at home. This recipe is so close..... I drool as they are baking in the oven!
Author: JCrosgrey
This is my personal twist on a recipe I found by Fiona Haynes on About.com. I make it with whole wheat, white flour, more bananas and chocolate chips. To die for!
Author: semichee
Source: "Fine Cooking" This is one of my recently adopted recipes. I prepared it and it is wonderful. The end result are rolls with a crispy crust and soft chewy center. I always add wheat gluten when...
Author: PaulaG
I got this from an Episcopal Church cookbook on a visit to St. John's/Divine in NYC. The cake is very good and not real sweet.
Author: Bliss
The Best Mexican Inspired Cornbread is an easy homemade recipe made with cornmeal, flour, cheddar cheese, cream corn, green onions, and peppers!
Author: Brandie @ The Country Cook
The farina makes these muffins special. Feel free to use vanilla extract if you are not fond of almond extract. I have never tried it, but I imagine these would work well with cranberries too. Times are...
Author: Maito
This is my mom's recipe for pancakes, the ones that I grew up with on saturday mornings with cartoons. They are excellent with butter and syrup, but I especially like them topped with strawberry jam. For...
Author: gwenrk
The delicious flavors of a traditional Cheeseburger all wrapped up in a convenient little bundle. Video Instructions: http://www.rhodesbread.com/recipes/view/2326
Author: Rhodes Bake-N-Serv
Unique, delicious flavor.. a soft and dense dinner bread, with a hint of buttermilk tang and sweetness. Makes excellent toast. Half the rolled oats end up blended/ground into an oat flour. Prep time is...
Author: laurenpie
These savory muffins are an adaptation of a muffin I found in a recent Taste of Home magazine submitted by Cyndee Page.I altered the orginal recipe by using a biscuit mix. It is very simple to whip up,...
Author: Darling76
Dished up this is an impressive looking cake. The lemon cream on the inside is a nice surprise and compliment to this moist cake. I opted to mix up some lemon juice and powdered sugar to drizzle on top...
Author: Ceezie
The Spanish name for "bread of corn". A delicious, hearty bread that's great for casual entertaining.
Author: peppermintkitty
This is so yummy - and really easy. I found it in Betty Crocker's New Cookbook, and avoided it for years because of the almond paste (to me, it's an exotic ingredient). I was really missing out!
Author: evewitch
Make and share this Broccoli Cheddar Cornbread recipe from Food.com.
Author: cookiedog
Mmmmm! These are the real deal. The recipe comes straight out of DOLLY'S DIXIE FIXIN'S. I found a typo in this recipe IN THE BOOK! I am going to contact them to make sure I fixed the recipe properly. I...
Author: DoveChocolatierinKY
This recipe is from the Nashville House in Brown COunty, IN. They are wonderful. Served at the Nashville House with fresh Apple Butter.
Author: Jen Andrews
One of the farmers markets sells this very heavy dense bread that is chocked full of seeds. Well it is kind of expensive at $4.00 a loaf, so started playing around with some soda bread recipes and came...
Author: Debbwl
Ive tried them all, most with a tough dough as the result. I must say this recipe is professional and you will be proud to serve these to friends and family! Enjoy
Author: natschwartzentruber
In my small bakery I've searched high and low for a sticky bun recipe that is made from scratch since I don't use pre-mixed ingredients. THIS, I tell you, is the absolute best. I retrieved it from Cook's...
Author: SarikaKisSzentem
Make and share this Guatemalan Corn Cake recipe from Food.com.
Author: Donna M.
Make and share this Sour Cream Dill Bread recipe from Food.com.
Author: Divinemom5
The lady and sons in Paula Deen's restaurant in Savannah Georgia. These hoecakes are free and on every table
Author: GingerlyJ
A must try! Serve with a fruity rosé. From Food & Wine with a slight alteration on the baking method.
Author: gailanng
This is a variation on the recipe that you can find on Hershey's Cinnamon Chips. To lower the fat content, substitute more applesauce for the butter. When you glaze it, this cake tastes like a cinnamon...
Author: SJG3483
These are very similar to Red Lobster's Cheddar Bay Biscuits but a lot better than the recipes that start with Bisquick, in my opinion. The kids adore them.
Author: Marg CaymanDesigns
It's like coffee cake but without the cake part because instead we have delicious slices of baked sweet potato flavored to taste like cake and it might just be your new favorite Thanksgiving side and/or...
Author: Jonathan Melendez
I altered the Starbucks banana bread recipe to include my favorite substitutions and made it extra "banana-y". The whole wheat flour makes it healthier, the agave lowers the glycemic index, and the coconut...
Author: woltra
Make and share this Goldy Bear's Irish Soda Bread recipe from Food.com.
Author: kittycatnap
Saw this on Paula Deen's show and had to try it. Uses refrigerated biscuit dough. I reduced the amount of sugar - the original recipe called for 1/2 cup sugar with the blueberries which was very sweet....
Author: jaynine
I tried this recipe from America Test Kitchen and these were amazing. The test kitcen perferes Kellog's All-Bran Original Cereal in this recipe. Dried cranberries or cherries may be substituted for raisins....
Author: Londonsbk
The delicious taste of pesto and parmesan cheese fill these breadsticks with flavor. Video Instructions: http://www.rhodesbread.com/recipes/view/2387
Author: Rhodes Bake-N-Serv
Do you ever see those recipes that advise people to use "fat free tortillas?" I've never seen them in the stores, ever. So this is a great way to enjoy tortillas without the fat and cholesterol. I often...
Author: Katie 7
If you have a sourdough starter, this is a way to significantly improve the flavor of homemade bisuits. For this recipe, feed your starter with equal weights of flour and water for a very thick batter...
Author: Red_Apple_Guy
This recipe is by Victoria Marler and has been posted for the ZWT-7 tour of Switzerland. This beautiful loaf is quick and easy to make.
Author: Baby Kato
Make and share this Boarding House Biscuits recipe from Food.com.
Author: SharleneW
Make and share this Caramel-filled biscuits recipe from Food.com.
Author: Kate in Katoomba
My mother makes these on every major holiday...and they are always a hit with family. They disappear immediately..so if you're serving a big group of people, make a double batch (but not at the same time..your...
Author: ManglinYourRecipes
This is a collaboration of two recipes I found here on recipezaar, Strawberries & Cream Bread (Strawberry or Blueberry) and Strawberry Coffee Cake. My Fiance LOVES just about anything with Strawberries...
Author: cherycenicole
A quick, simple and very aromatic pizza dough with a blend of Italian herbs. Makes a great, authentic pizza! (Serving Size = 1 family size pizza)
Author: Deux Petits Chefs
My Aunt gave this recipe to me quite a few years ago. Since then I have won two 1st place ribbons(only times I entered it) at our local fair. Wonderful to serve alongside chilli!
Author: mj Sergent
This is made easy by using packaged refrigerated pizza crust, feel free to adjust amounts, Italian seasoning may be used in place of the basil :)
Author: Kittencalrecipezazz
Make plain gingerbread by substituting 1/3 cup flour for the cocoa and increasing the ginger and cinnamon to 1 teaspoon each. Yes the batter looks really thin, but that's what gives it a nice smooth texture....
Author: JESMom