Dixie Stampede Garlic Cheese Biscuits Recipes
DIXIE STAMPEDE GARLIC-CHEESE BISCUITS
Mmmmm! These are the real deal. The recipe comes straight out of DOLLY'S DIXIE FIXIN'S. I found a typo in this recipe IN THE BOOK! I am going to contact them to make sure I fixed the recipe properly. I made a batch according to the instructions below and it was close, so I will update as soon as I get ahold of the publishers. These biscuits are DARN GOOD!
Provided by DoveChocolatierinKY
Categories Breads
Time 20m
Yield 12 biscuits, 6-12 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 450°F.
- Combine the butter and garlic in a small bowl and set aside.
- Combine the baking mix with the milk in a medium bowl and mix just until a soft dough forms. Do NOT overmix. Add the cheese to the dough and stir to combine. If the dough still seems just a tad dry/sticky, go ahead and add a drop or two more of milk or water.
- Using a teaspoon, drop the dough onto an ungreased cookie sheet. Bake until golden brown, about 10 minutes. Remove the biscuits from the oven and lightly brush with the butter-garlic mixture. Serve warm.
Nutrition Facts : Calories 323.7, Fat 20.8, SaturatedFat 10.8, Cholesterol 42.1, Sodium 667.5, Carbohydrate 26.9, Fiber 0.8, Sugar 6.2, Protein 7.3
CHEESE-GARLIC BISCUITS
Do you have 15 minutes to spare? Surprise your family by baking a batch of these restaurant-style biscuits!
Provided by Bisquick
Categories Trusted Brands: Recipes and Tips Bisquick®
Time 15m
Yield 9
Number Of Ingredients 5
Steps:
- Heat oven to 450 degrees F.
- Stir Bisquick mix, milk and cheese until soft dough forms. Drop dough by 9 spoonfuls onto ungreased cookie sheet.
- Bake 8 to 10 minutes or until golden brown. Stir together butter and garlic powder; brush over warm biscuits.
Nutrition Facts : Calories 165.9 calories, Carbohydrate 17.4 g, Cholesterol 14.8 mg, Fat 9 g, Fiber 0.5 g, Protein 4.1 g, SaturatedFat 4.2 g, Sodium 400.5 mg, Sugar 1.4 g
CHEESE GARLIC BISCUITS I
These delicious cheese and garlic biscuits are just like the ones at our favorite seafood restaurant. They're easy to make and sure to please.
Provided by CHERYL WEEKS
Categories Bread Quick Bread Recipes Biscuits
Time 15m
Yield 9
Number Of Ingredients 5
Steps:
- Preheat oven to 450 degrees F (230 degrees C). Lightly grease a baking sheet.
- Measure biscuit mix into a large bowl. Stir in milk and cheese until a soft dough forms. Drop 9 spoonfuls of the dough onto prepared baking sheet.
- Bake in preheated oven for 8 to 10 minutes, until golden brown. While biscuits bake stir together butter and garlic powder. Remove biscuits from oven and brush with butter mixture.
Nutrition Facts : Calories 161.9 calories, Carbohydrate 17.8 g, Cholesterol 14.8 mg, Fat 8.1 g, Protein 4.6 g, SaturatedFat 3.9 g, Sodium 421.6 mg, Sugar 1.9 g
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