the combination of pineapple and cream cheese is delicious
Author: Linda Vitulli @grimalkinlv
All I can say is that this cake is good.I have been making Chantilly cake for many years.Its a well known cake in the Hawaii bakeries.. I made it this Easter And it went like a flash. This is my own picture...
Author: Shirley Makekau
This recipe belonged to my husbands Mother it's just a great white cake to serve with strawberries and ice cream. I hope you enjoy it as much as we do...
Author: TAMMY WADE
This recipe makes a delicious moist pound cake with a hint of Almond and cream cheese with a nice glazed topping. Perfect with a cup of coffee or fruit.
Author: Debbie Bankston
Author: Shannon Smith
I found this recipe at our local grocery store on a free recipe card display!! I am glad found it because it is wonderful!! great fall and thanksgiving dessert! hope you enjoy!
Author: Ann McCue
Don't remember where I got this recipe but my grown children & grand children...LOVE IT!
Author: Dee Tourville
Back in the day of no worries about excessive sugar, this was my "go to" frosting for a special occasion cake. It had fallen out of my repertoire of recipes until I was reminded of it this week. This frosting...
Author: sallye bates @grandedame
A good friend of mine, who isn't very baking savvy, handed me the recipe and asked me to make this for her birthday. It was such a hit, that I now make it whenever fresh blueberries are in season. It's...
Author: Heather Zarazinski
My tins were super cute and small so I've used some ramekins too, of course to please all the gobblers around the house, especially the little munchkins. Bananas have to be nicely ripe in fact they're...
Author: Ramona's Cuisine -
My inspiration for this recipe came from a cookbook called "THE POUND CAKE COOKBOOK" by Fran C Wheeler.Of course I made a few changes to make the recipe my own with ingredients I thought would enhance...
Author: Rose Mary Mogan
Every time there was a family get together, Aunt Letha (Mark's mom's sister) always brought this cake. It was delicious!
Author: Fran Murray
The first time I tried this a family member from Nicaragua made it, I had never tasted this sort of desert before and I loved it. So I embarked to do research on it and found many variations on it which...
Author: JM Avallone
I created this cake for the chocolate lover. This is a rich decadent Bailey's chocolate cake. I topped it off with a semi sweet chocolate Baileys ganache. This would be the perfect dessert served on St....
Author: Nor Mac
My family loves this Pound Cake recipe! The original recipe came from a friend and then I changed the recipe to enhance the flavor. I am sure you will love it, too. You can add fresh fruit and whipped...
Author: Martha Allen
This is a recipe from my Mom I've had it for years. It's a rich cake almost like egg nog, and easy to make.
Author: TARADAWN5
Every holiday, my Mother baked an Italian Cream Cake. It is one of my husband's favorite cakes.
Author: Cecelia Huddleston
Chocolate Cobbler is a simple recipe to make with big results. As it bakes, it forms a cake-like topping and a gooey chocolate sauce on the bottom.
Author: Jennifer McHenry
Author: Barbara Schieving
Made with brown sugar and pecans, the flavor of this cake will remind you of praline candies.
Author: Jennifer McHenry
I love anything Key Lime and anythig with Cream Cheese. Sooooo i came up with a way to make this into a semi-homemade cake. Tastes delicious!
Author: Gayla Williams @4nana4
Have your margarita and eat your cake too! This has the sweet and tart flavors of a margarita without the harsh alcohol flavor. The cake's tender, moist and packed with lime flavor thanks to the lime zest....
Author: Sylvia Waldsmith
Very fun to make for any occasion. Especially for someone who likes sushi! I served it in a take-out tray from a sushi restaurant. It was a real hit.
Author: Jaymee
I got this from a friend of mine who came from the deep South. It is the moistest cake I've ever had.
Author: Kim Brooks
We used to make this cake in the 50's and told the boys that mayonnaise was in it so they wouldn't eat it! It worked until our dad tried it and ooohed and awhhhed...we were busted! LOL It is now our daughter's...
Author: Lyn Starr
I found a very close likeness to this recipe in a newspaper many years ago, then saw that The Pampered Chef adapted and used it as their demo version for the heart-shaped insert in their spring form pan....
Author: Terrie Hoelscher
Very moist cake because of the baby food, the icing is awesome!
Author: Paula Collier
My youngest granddaughters birthday was this week and I made her this cake. Everyone thought it was the best cake they had ever tasted. I wrote everything down, which I normally don't do and forget what...
Author: Linda Griffith
From The Great American Dessert Cookbook. It says......... Cheesecakes are old, known to the ancient Greeks and popular over the centuries throughout Europe. The quintessential American cheesecake, a sweet,...
Author: Vicki Butts (lazyme)
these bars are so delious they practically disapear before your eyes
Author: Sheila Johnson
These were a little bit of work, but so worth it. You get a coconut marshmallow creme filling surprise with each bite. The cake is fluffy, moist and yummy, but the filling and frosting are really rich...
Author: Janet Scott
When I was a little girl my favorite Aunt made this as a dessert when we visited. She passed the recipe on to my Mom who made it on occasion. I have made this a couple of times for some summer picnics....
Author: Judy O'Brien
A convenient substitute for commercial mixes. Quick, easy, and yummy. Best of all, YOU control the ingredients!
Author: Janet
This is a recipe that my mother in-law made for me all the time and my hole family loves it. I make this all the time.
Author: Dawn Tittle
This cake is so delicious. Moist, layers go together so easily. Your family will enjoy this cake.
Author: Barbara Howard
This is a very old and very good recipe.It's a fluffy cake with a rich chocolaty glaze and it's just to die for.
Author: ALEKSANDRA B.
I had made this recipe once for a party, Luscious just like in the title.:) I defintely had to make two next time everyone had mention. When I made it, it looked just like the picture not as pretty. If...
Author: NIKKI SMITH
This cake gets rave reviews every time I make it...and it's oh so easy! I made this cake this morning, especially for a great friend coming to get her hair done...she's gonna be so happy, as I'm sending...
Author: Cassie *
I love anything cranberry, so when I saw this recipe on goodhousepeeking.com I knew I had to try it. It is as good as it looked in the picture.
Author: Jolayne Cooper
This very moist and delicious cake starts with a box mix. Add some additional ingredients and you have a most flavorful cake! I use seedless red raspberry jam for the filling, and a new favorite fluffy...
Author: Deb Crane
I found this cake in an old Southern Living Cookbook and have thoroughly enjoyed it. I love pecan pie so I knew I would love this. It is a very moist cake. It's not hard to make, but has lots of ingredients....
Author: Linda Griffith
I have been wanting to make this cake for weeks, finally got it done today. It smelled fantastic baking. A simple cake with most ingredients everyone has in their pantry. The frosting is terrific..the...
Author: Cassie *
A rich, delicious rum cake with praline flavor that is easy to make.
Author: Connee Conehead
I made this cake in the 1960's! All of us housewife's and mother's did :)) My husband, Bob was and still is a lemon guy--anything lemon he loves from chicken to dessert and anything in between!!
Author: Lyn Starr
This is a lovely cake. The banana adds a a natural sweetness
Author: Samantha Bideau
This is a no-bake Greek yogurt cheesecake. Use any variety of berry for the topping. You can also refrigerate the berry topping for 1 hour before serving so the sauce can 'set'. The sauce keeps for 1 week...
Author: loriallred