CHOCOLATE NIRVANA!! This cake is simply amazing...you'd never know it's made with almond flour instead of all purpose-flour & NO ADDED SUGAR. It's very low carb, moist, & loaded with dark chocolate antioxidants!...
Author: Deb ~^~^~
besides making pumpkin pie for Thanksgiving I also make this cake.
Author: Marian Arbour
I actually came up w/ a slightly different version of this about 10 yrs ago, but I forgot about it until recently when I have over heard others telling me about this recipe they've been seeing lately and...
Author: sherry monfils
Fall time is here and this is the perfect recipe for the family.
Author: Paris & Mike M. :)
This Flourless Walnut Date cake is grain-free and features very little sugar - it's practically a health food! We love the hints of citrus throughout and accents of candied orange zest on top. If you're...
I found this recipe in the Ultimate Italian magazine. It is very dense and moist. Warm it up just slightly and sprinkle a bit of powdered sugar on top!! thats all it needs. I also served it with whip cream,...
Author: Ann McCue
This delicious apple cake has been a family (and friends) favorite for a number of years.
Author: Dorene Fishkin
Cake pops are fun for kids and adults. We used a white cake and cream cheese frosting, but for spring flavors strawberry or lemon would be a great choice. The inside is tender and moist while the white...
Author: nadine mesch @motherchic
This impressive-looking hazelnut flour cake topped with chocolate hazelnut ganache is a hazelnut lover's dream. Topped with caramelized nuts, this cake is indulgence at its finest. And this recipe is just...
Author: Irina
Peanut Butter and Jelly Crumb Cake combines a simple cake with the irresistible flavors of peanut butter and jelly for a wonderful cake that's perfect for a snack, coffee break, or dessert!
Author: Jennifer McHenry
Mom got this recipe from a friend at church in the 1990's. Its almost like eating an apple pie. Very good.
Author: Kathie Carr
Not sure where I found this one, but it sounds like fun to make.
Author: Vicki Butts (lazyme)
These are so moist & delicious. Two ingredients makes this so simple & easy. A great snack any time. You won't taste the pumpkin...but it's added vitamins & fiber are a secret way to get your kids to eat...
Author: Mary Becerra
This is the easiest way to turn your plain box cake mix into gourmet quality cake in an instant. The great thing about it is you don't have to buy anything extra because everything you need, you most likely...
Author: Annette W.
The crisp, tart, smooth taste of a real authentic cheesecake is tasted in this basic cheesecake recipe. No frills or fluff is needed to embellish this true taste. The recipe is for a real cheesecake lover....
Author: JANE LOUISE
Source: UnknownThis is a larger version of the iconic American snack cake, with the vanilla flavor ramped up and made with every day ingredients. It's golden and amazingly moist and it's cream filled cross...
Author: Lynnda Cloutier
This is not a subtle carrot cake. The recipe is bursting with a wonderful blend of spices and whiskey-soaked raisins. Add that with the rustic sweetness of the shredded carrots and you have a lot of flavor...
Author: Reta Smith
Ran across this recipe a few years ago I believe in the news paper. Have prepared it at least 20 times with every one loving it.
Author: Robert Finney
This is a wonderful cake that I like to make for my sweety on Valentine's Day but he likes it any time of the year. The strawberries and pretty pink color remind us of sweetheart day and romance. Hope...
Author: NURSETBONE
My goodness, these cupcakes are downright addictive! The frosting and filling are light and creamy... just the right accompaniment for the rich cupcake.
Author: Dee Svoboda @Deneeta
This cake has a delightful hint of chocolate which gives it a unique flavor. It is a very old recipe, yet, it is relatively simple to make. There are no eggs in this recipe. The cake is a recipe of my...
Author: Shelia Senghas
I got this recipe several years ago from a felow employee at the hospital I worked in as a LPN for years...it is the most requested recipe I have ever had and it is a delicious cake!
Author: Anita Martin
Want to try something new this Mardi Gras? Try our bread pudding version of a king cake.
Author: Southern Living Test Kitchen
You should never have to choose between a slice of pumpkin pie and a slice of cheesecake-not when you can so easily have both. It's just as simple as it sounds. A layer of graham cracker crust sits underneath...
Author: Micah A Leal
My homemade take on the traditional Twinkies® and Raspberry Zingers®, two recipes in one. A bit time-consuming, but oh so delicious!
Author: Caroline
my mom made this cake the other day for a church supper and it was a big hit
Author: Patsy Fowler
I don't like traditional fruit cake, so this is the one that my mother always made for me during the Christmas holidays. It tastes more like candy than fruit cake.
Author: Joyce Lowery
When my Mom passed away I acquired her Recipe box. It was filled with wonderful family recipes of hers and relatives who have been gone for many, many years. It has been a wonderful trip down memory lane...
Author: Deb Justus
There's no wonder why castella cake is so popular in Japan. It's got a moist and fluffy texture that makes you want to have a slice every day.
Author: Everett Dean
I made this cake and took it to a Church Youth Bake Sale and sold it by the slice. It was a big hit.
Author: Kimi Gaines @kimijo
Moist and soft Calamansi Yogurt Cake with citrus glaze is easily an anytime-of-day cake! Each mouthful is just refreshing with the right amount of sweetness and tangy flavors.
Author: Mia
A rich, moist fruit cake filled full of juicy fruit and a generous amount of Amaretto! This is my favourite Christmas cake recipe.
Author: Nickki Thompson
I like Angel Food Cakes, so I adopted this one and added my photo to it... TIP or TRICK: It's easy to put a piece of cardboard, foil or something over the hole of an angel food cake, and then pit the icing...
Author: Straws Kitchen(*o *)
Once again, here is another cake that I have discovered since moving to Georgia. Red Velvet cake is a big thing here. This is a twist for the holidays that I really like. I got the recipe from Southern...
Author: Jolayne Cooper
Mangos, cream, and ladyfingers are a match made in heaven for a totally enjoyable tropical dessert.
Author: TaraAnne
I don't know where Mom got this recipe but she made it often and could make it quickly if she needed a dessert. We always ate it up, usually before it got cold. Yum...... This is a popular recipe in the...
Author: Kathie Carr
This apple, carrot and zucchini cake is to die for. Superbly moist on the inside and crispy on the outside, it the ultimate healthy version of a cake where the 5 a day intake is almost achieved. You will...
Author: Ramona's Cuisine -
I love cheesecake!! All kinds of cheesecake. I love Honey so I incorporated into a very tasty cheesecake.
Author: Sheri Zarnick
Cheesecake is one of nature's perfect foods... Well, at least I think so. This particular one is a combination of cream cheese and yummy white chocolate, and the crust is a gluten-free almond/butter crust,...
Author: Andy Anderson !
This cake is divine and NOT HEALTHY. :-) This recipe came from my aunt, who got it from my grandmother. (She died before I was born and was making this cake in the 40s and 50s, according to my dad).
Author: Deb Finney @DebFinney
From my Momma, it was popular in the 60's the recipe comes from the Waldorf Astoria Hotel Of course i have tweaked this a bit. Dear Grand Daughter isn't suppose to have red dye #40 so i substitute the...
Author: Mrs. Michael J. Lively
Try this delicious 'new fashioned' gingerbread. It's moist, spicy and really delicious. Perfect for the holidays or a cozy treat any time of the year. Your family and friends will never know it's free...
Author: Mandi_in_Toronto
This cheesecake recipe is easy, yet delicious. It usually takes about 5 minutes (10 minutes tops) to mix this up.
Author: Misty M.
This wonderful old recipe comes from a children's storybook that I came across when I was shelving away books in a school library. The book by Patricia Polacco entitled "My Grandma's Thunder cake is one...
Author: Shirley Murtagh
This is a recipe from the makers of Bisquick. I made it as written but it was a little dry, and as you can see from my photo, it didn't have enough streusel topping! So I have re-written the recipe according...
Author: Lillian Russo
This one is simple, but good. It originally came from the Duncan Hines cake mix box, but I have made some changes - milk for water, butter for oil, and pudding. It makes a nice heavy pound cake with a...
Author: Susan Feliciano