This brittle is fantastic. You can't tell it's not made with sugar. I substitute nuts, cashews, pecans and peanuts. Very simple to make best with a candy thermo.
Author: The Real Cake Baker
Every body loves See's butterscotch suckers or Werther's hard candies. I went on a search for a great butterscotch candy. I hope I have picked the best one out there. Enjoy!
Author: Shepardess
Can you think of a better way to eat your beans then as dessert? Another plus is not having to turn on that oven in the summer! When I had tried a tea cake with beans and loved it, I went looking for more...
Author: Happy Harry 2
This is a creamy fudge with coconut and almonds that's easy for the beginner. I brought it to my sons'for Thanksgiving to top off the "turkey dinner" and it was a huge hit.
Author: Dedee Royale
This is incredibly easy and oh-so-sinful! Made with graham cracker crumbs, butter-flavored crackers (ritz, etc), peanut butter, chocolate chips, butterscotch chips and more. SOOOO good and NO-BAKE. I cut...
Author: KadesMom
This is so easy. I have tried different recipes using different amounts of sugar, and syrup, boiling, stirring, boiling, stirring. THIS TOPS THEM ALL. 30 MINUTES TOPS AND YOU HAVE IT!
Author: Lori Lissa
Make and share this Chip Chip (Trinidad) recipe from Food.com.
Author: WizzyTheStick
Traditionally made with ube (Filipino sweet potato), this recipe will work with any purple or orange sweet potato or yam.
Author: Angela Dimayuga
I got this off someone at work. It is so simple but tastes sweet and it always seems to disappear so fast when I make it. No cooking involved.
Author: bevs kitchen
Rocky road fudge is a smooth chocolate fudge packed with crunchy nuts and sweet, chewy marshmallows. This tasty recipe makes a decadent dessert.
Author: Elizabeth LaBau
No proper Southern tea party, wedding reception, or baby shower is complete without a candy dish brimming with delicate buttermints. Traditionally colored in a rainbow of pastel hues, they are light and...
Author: Nancie McDermott
No boiling, no syrup, no mess. And if you have a silpat, even easier. These are great for decorating cupcakes, cakes, fruit tarts. Good in cocktails, too.
Author: Chef Kate
I have yet to make this, but I had it at my grandmother's house and it was absolutely delicious. She says this is a fairly easy recipe too, which prompted me to ask for a copy of it.
Author: wleknisl828
Make and share this Chocolate Covered Cherry Fudge recipe from Food.com.
Author: gdavies
This is a fun and simple little recipe, especially designed for Easter. Little kids can get involved with preparing this one, but the final product is strictly adult-fare. I suppose that you could substitute...
Author: Annacia
This fudge is different from the other Pistachio Fudge on Food.com. I got it from a Facebook blog named Lady Behind The Curtain. Use a 3.4 ounce package of Instant Pudding. Food.com is not letting me enter...
Author: mandabears
Simple and no-cook sweet bites. These are adictive, and can be modified to suit your tastes. I make these usually just at Christmas. They were such a big hit that my family jokingly refers to them as "Christmas...
Author: Cathie H.
This is from another site and this is what the posters had to say about this recipe: "I know what you are thinking -- Goat Cheese in a truffle?? Trust me, these are sooo good! If you hate goat cheese,...
Author: Nana Lee
Make and share this Holiday Peppermint Bark recipe from Food.com.
Author: StrangeAsAngels
My husband went to the Andes mints website and found this recipe. It is so easy and after letting it sit overnight - we couldn't wait to try it this am- it just melts in your mouth! So, good - now I'm...
Author: Kathy_in_Colorado
I found this on the box of McCormick's Pure Peppermint Extract and decided to try it. I'm usually not a fan of Peppermint Bark because the balance of chocolate and peppermint always seems uneven. That...
Author: EmJoMay
Make and share this Stained Glass Windows recipe from Food.com.
Author: kasue5
"Celebrity All-Occasion Cooking" Volume 1 & 2 are fundraising vehicles offered to non-profit charitable organizations. The biggest attracation in one of these volumes is Princess Diana's fudge recipe....
Author: Shar-on
Potato candy is a treasured memory of Christmas past. Grandma Shufelt, and then Aunt Claris made this rich treat only once each year. Was Dad ever surprised when I made it for him after my aunt passed....
Author: Smart Red
Make and share this Salted Caramel Chocolate Truffles recipe from Food.com.
Author: gailanng
A nice gift for special occasions. I'm guessing at the number of fudge balls it yields; the truth is I'm probably somewhat inconsistent in the exact size I make the fudge balls because sometimes the recipe...
Author: echo echo
Coloured sugar, sprinkles, grated coconut or crushed candy canes may be sprinkled on right after dipping into the chocolate, have fun and use your imagination to decorate the coated pretzels, it's a fun...
Author: Kittencalrecipezazz
Make and share this Nutter Butter Peanut Butter Balls recipe from Food.com.
Author: Cabinet designer
Make and share this Old Fashioned Persimmon Fudge recipe from Food.com.
Author: MrsNestleroad
Recipe taken from an American Legion Auxiliary Cookbook. Have not tried these yet; however, they sound like they would be a great addition to a holiday dessert table.
Author: DailyInspiration
Julia says, these are "...a charming edible decoration for sherbets, puddings, and many fruit desserts. Once made, refrigerate in a covered jar where it will keep for weeks." Adapted from "The Way to Cook,"...
Author: Julesong
This is posted by request, but sounds interesting, so I will probably try it soon. So many fudge recipes I have looked at seem to have marshmallow creme as a main ingredient! I know people have been making...
Author: Roosie
Make and share this Chocolate Truffles With Rum recipe from Food.com.
Author: Tonkcats
A little different, and OH so good. I include these when making up candy trays, as gifts, at Christmas time.
Author: Garnet
Just my take on a favorite recipe!! There are so many out there but this is the way I like to make them!! When I made this today I yielded 6 large muffin tins, 6 small, and two left over "hand formed"...
Author: Mommy Diva
These adorable mice are no bake, and so easy to do even a child could make them. Taken from 'yummy little cook book'. For halloween you can dye the mice charcoal grey, use black liquorice for tails and...
Author: Wild Thyme Flour
Author: Pichet Ong
I have been making these Peanut Butter cups for almost 40 years now... This is my families favorite! If you love Reese's peanut butter cups then this is a must!
Author: joyweight
This recipe is so easy to make. The fudge turns out smooth and rich. Just remember to move quickly once the mixture has been microwaved, or your fudge will be difficult to turn out into the pan. I have...
Author: MarthaStewartWanabe
Tasty, chewy, chocolately treats that have just the right amount of goo! Please make note that the serving sizes are just an estimate, and vary depending on how big you choose to cut your squares.)
Author: frozen_rain