Saw this recipe on FB from delish.com and had to try it, made in a small cast iron skillet and baked on the grill and it turned out amazing. This is one that would be great for a party or just enjoying...
Author: Bonnie G 2
The Opryland Hotel, on the banks of the Cumberland River, minutes from the General Jackson Showboat and Music City Queen and the legendary sounds of the Grand Ole Opry, is situated on nine acres of gorgeous...
Author: Molly53
Halloumi a salty cheese originating in Cyprus and made from sheep's or goat's milk and often grilled or fried because it melts very slowly
Author: gailanng
This is a recipe I got from a dear friend. She says that she never comes home with leftovers. She assured me that the men in my family would love it and they did! It is spicy, delicious, and easy to fix....
Author: Shutterbugds
Make and share this Kiwifruit Summer Fruit Salad recipe from Food.com.
Author: Sydney Mike
Make and share this Pumpkin, Walnut and Blue Cheese Gnocchi recipe from Food.com.
Author: English_Rose
Make and share this Beef-Stuffed Crescents recipe from Food.com.
Author: CookingONTheSide
From the Essence of Emeril, this is a showstopper! So worth the effort! The servings is an estimate.
Author: Sharon123
Most North African & Middle Eastern countries have a version of these. In Algeria they are known as Bourek, in Turkey; Borek, in Morocco; Cigars, Brik or Bourek etc.... I have a recipe posted for the Algerian...
Author: Um Safia
Another Mexican dish I learned in Monterrey. It is, quite possibly, the most time consuming recipe to prepare that I learned down there. I prepare a Mexican feast about once a year and I serve dinner for...
Author: ATM 67
Simple, quick and very tasty. The zucchini is layered with brick cheese & herbs & bakes to a savory goodness. Freezes beautifully. If using fresh herbs, double quantities used.
Author: superbuna
As the fall weather approaches, I always like to get out the soup recipes. This is a great one for all you cheese lovers out there! Originally from Webchef.
Author: Dine Dish
This is an adopted recipe. I shall be trying it out and then post any additional information if needs be. Feel free to try it out first and share your comments!
Author: Vnut-Beyond Redempt
This is a combination of two favourite summer salads. It comes together surprisingly quickly, with minimal cooking involved.
Author: Sackville
Make and share this Grilled Mushrooms With Melted Fontina and Prosciutto recipe from Food.com.
Author: gailanng
Make and share this Grilled Eggplant (Aubergine) Provolone With Grilled Salsa recipe from Food.com.
Author: Manami
Make and share this Smoked Salmon & Goat Cheese Cucumber Slices recipe from Food.com.
Author: Dancer
Make and share this Mexican Macaroni and Cheese recipe from Food.com.
Author: nnreq
This is an amazing dip that your buddies will love! A combination of German and Swiss, this is one great dish! This was shared by a coworker, Carolyn D. Enjoy!
Author: Nif_H
A Gourmet recipe. Accompaniments: assorted cooked vegetables such as broccoli, carrots, pearl onions, and potatoes, bread sticks cubes of day-old French, Italian, or sourdough bread.
Author: English_Rose
Delicious nachos inspired by my favorite restaurant chain that has now closed.
Author: Chrystal Oates
Make and share this Mediterranean Eggplant (Aubergine) Casserole recipe from Food.com.
Author: Dancer
It seems like I got this recipe off of a box of Kraft Macaroni and cheese many years ago. As a single parent, I had to serve economical meals that my kids would like and this dish was the one they requested...
Author: Denise
I found this recipe in one of my old recipe books. Had to make it again to remind myself why I kept the recipe - creamy, cheesy, more-ish.
Author: Chef Fiona26
This is a cute little appetizer for the holidays! You probably have most, if not all, of the ingredients in your pantry. It's great for any type of get-togethers, picnics, tail-gaters, or pot lucks.I make...
Author: FLUFFSTER
Make and share this French Canadian Sweet Potato Poutine recipe from Food.com.
Author: AccidentalHomemaker
I bought some of these from the local HEB food chain in San Antonio Texas and duplicated the recipe - Easy and Perfect. You don't have to worry about the Cream Cheese running out or the Jalapeno.
Author: Dugyb
I have no idea where I got this recipe. I started making it a few years ago for summer parties. I think it is a nice alternative to the "taco layered dips."
Author: Old widow
Make and share this Sopa De Zanahoria -- Carrot and Cheese Soup (Paraguay) recipe from Food.com.
Author: Sydney Mike
From epicurious.com. Note that the ingredient list does not include orrechiette pasta because I did not want the site to use the pasta in its nutrition calculations. However, you will need to cook a pot...
Author: Paris D
Make and share this Chile Con Queso Mexicano recipe from Food.com.
Author: Witch Doctor
Make and share this BANG! Hatch Chili Smoky White Queso Dip recipe from Food.com.
Author: GirlyJu