These meatballs are everybody's favorite and I can't go more than a few weeks without someone requesting them. They are very versatile as they can be made with almost any kind of ground meat or poultry....
Author: scancan
A tangy-sweet marinade flavors chicken on the grill. Serve with Montreal Grilled Potato Salad for a great cookout meal.
Author: McCormick Kitchens
This is our favorite chicken dish. The sauce is delicious. My mother-in-law makes this for birthdays and special occasions.
Author: Jazz Lover
Not your traditional sweet and sour chicken. Mediterranean spices infuse this chicken with delicious flavors and aromas
Author: May I Have That Rec
Make and share this Chicken-Pineapple Fajitas recipe from Food.com.
Author: Erin Justice
Make and share this Minnie Pearl's Chicken Tetrazzini recipe from Food.com.
Author: BrendaM
This is the best chicken recipe ever, crispy on the outside and so very moist on the inside. It is a family favorite, and my kids can't get enough of it. I strain the veggies and use a little cornstarch...
Author: Debbie
Make and share this Stewed Chicken in a Crock Pot recipe from Food.com.
Author: Diana Adcock
Enjoy the flavors of Bourbon Street in New Orleans from your kitchen with this Bourbon Chicken recipe. For those of you who crave a touch of heat, add crushed red pepper to your Bourbon Chicken.
Author: My Food and Family
Adapted from an "allrecipes.com" recipe originally posted by Marlene Mohr. My version is lower cal and lower fat, without sacrificing the great flavor. This is really light and healthy tasting, AND also...
Author: yogiclarebear
A quick and easy palate-pleaser for the whole family. Looking for something different than the traditional chicken menu options? Combine Italian-inspired ingredients with your chicken and see the smiles...
Author: Nick I
Delicious combination of chicken chorizo with quinoa. At my table the hotter the better!!! So don't be afraid to bring the hot sauce to the table to add some extra kick! Make a simple side dish to this...
Author: puccachuka
This recipe is one I started making years ago by accident, when I was out of barbecue sauce and tried Bloody Mary mix instead. My children love it! (I like to wash, skin and remove fat from the chicken...
Author: Linda Martin
Taken from the Reader's Digest Great Recipes for Good Health Cookbooki. This quick version of the Indian dish is a perfect way to use up leftover chicken or turkey can be substituted.
Author: jonesies
I love chicken wings because they are fast and easy to prepare and can make a delicious meal. I often create three different flavors of wings, arrange in a serving platter with kale or green leaf lettuce...
Author: toninalani
All time family favorite especially if company is coming. Beautiful presentation! Very easy but most of all delicious!
Author: SB61287
Make and share this Chicken and Mushroom Saute recipe from Food.com.
Author: Kareybear
Love the wings at Hooters? Now you can make them at home, right in your air fryer! A lighter option to fried wings.
Author: Michaela Kenkel
This glazed chicken just takes your favorite barbecue sauce and adds citrus juice. Orange and lemon juices add a refreshing flavor twist to your barbecue sauce.
Author: mommyoffour
My boss is a *wonderful* cook! everyone that has ever tasted this *raves* about it! She made this for a thank you lunch at work and it was us telling her *thank you!* This makes *lots* and will keep in...
Author: cinderbear57
I adapted this from a recipe I found on the allrecipes site. It makes a mildly spiced wing that's fall-apart tender and also leaves you with a pot of chicken broth that can be used in other recipes. I...
Author: Chilicat
Recipe came from a 1960 issue of BH&G I am cleaning out my recipe files and remember that this is easy and very good. I do not use MSG but it is optional if you like. You can lighten up using reduced fat...
Author: TXOLDHAM
Make and share this Instant Pot Garlic Ginger Chicken Drumsticks recipe from Food.com.
Author: Jen in Victoria
Got this off of the Taste of Home Website last year. This is some awesome dressing! The original poster said this recipe had been in her family for over 70 years! I made this and brought it over to my...
Author: yooper
Very easy and quick recipe, and nearly a whole meal by itself!
Author: Dusti Fees
I had to do something with a leftover chicken breast - I surprised myself by how good this 'throw together' was.
Author: Cyndi
This recipe is one which required translation. It takes a little time to translate the intent and accuracy of the original cook... Fortunately, I have not lost my basic skills in the Romanian language...By...
Author: TOOLBELT DIVA
Got it at work; it's for people prone to heartburn and acid reflux. I always liked oven-fried chicken at college, although I did go to school in New England.
Author: Charles Lieberman
An Italian style meatball in tomato sauce. For gluten-free option use gluten-free bread and tomato puree. Can also use an Italian style tomato pasta sauce in this recipe such as Bertolli's Provisto Sugo....
Author: Jubes
Chicken breasts served with a foie gras cream sauce and served on a bed of pasta that has been tossed with foie gras cubes.
Author: KelBel
Meatballs flavored with pineapple and fresh ginger in an orange Teriyaki sauce. I prefer to substitute ground pork for the chicken. For the meat loaf version check out the recipe for Glazed Hawaiian Meat...
Author: Lorac
Make and share this Crockpot Italian Chicken-Lentil Soup recipe from Food.com.
Author: Pinay0618
A gluten free, low fat, pasta bake. Great for a simple dinner, and a good leftover for that brown bag lunch.
Author: Arimaeis
I grew up on my mom's chicken and rice and it was always a comfort food. I kicked it up a notch and made it a little spicy. Serve with sweet peas. Enjoy!
Author: Chef Jeff
I threw this recipe together and was so happy with it that I wanted to share! I used a package of a whole chicken that was sectioned into its parts. The flavors come together very well if you keep the...
Author: Stephanie Z.
This is a copy-cat recipe I created from a restaurant in the Bay Area. It's a soupy sauce, not a thick one. It's a nice change.
Author: BZEEFMOM