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Nutty Ice Cream Bars

Bypass the frozen treat aisle; these nutty, caramel-drizzled bars are way better! Best part? They prep in just 20 minutes.

Author: My Food and Family

Heavenly Cheesecake

It's true that your guests will think this cheesecake is heavenly. And the fact that you can put it together in just 15 minutes? Also heavenly.

Author: My Food and Family

Raspberry Cream Cheese French Toast

Fresh raspberries aren't just a garnish for this scrumptious B&B-style French toast. They're also in the batter along with cream cheese and sugar.

Author: My Food and Family

Pecan Crescent Cookies

The recipe for these melt-in-your-mouth pecan crescent cookies has been in my family for years," says Marilynn Bonecki of Marengo, Illinois. "They can be made a couple of weeks in advance, but it's hard...

Author: Marilynn Bonecki

Quick Tiramisu

Author: Jamie Oliver

Quick Clam Chowder

Author: Dorothy Duder

Chocolate Coconut Pinwheels

Layers of chocolate and coconut dough rolled in sugar make fancy pinwheel cookies that will impress your family and friends!

Author: My Food and Family

Dry Curried Green Beans

Author: Alexis Touchet

Creole Crab Cakes with Kale and Parmesan

Pretend like you're down in the Bayou with these Creole Crab Cakes with Kale and Parmesan. Why wait? Try these crab cakes with your dinner tonight!

Author: My Food and Family

Milk Chocolate Pudding

Easily split this decadent swirled chocolate pudding in half to make it a romantic dessert for two.

Chicken with Bacon Cheese Topping

Crispy bacon and melted cheese top chicken breasts for an easy dinner idea.

Author: Land O'Lakes

Overnight Tex Mex Tortilla Brunch Bake

Prepare brunch ahead of time with this Overnight Tex-Mex Tortilla Brunch Bake. Made with tortillas, hot Italian sausage, green chiles, cheese and more, this Overnight Tex-Mex Tortilla brunch bake will...

Author: My Food and Family

Magic Layered Lemon Cake Recipe

Finish off a cheery holiday meal with this delicious Magic Layered Lemon Cake Recipe. Top tart lemon pudding with fluffy whipped topping for the perfect balance of flavors in this Magic Layered Lemon Cake...

Author: My Food and Family

Easy Chocolate Chip Banana Muffins

Saving extra-ripe bananas? Add them to Easy Banana-Chocolate Chip Muffins! Chocolate chip muffins are almost always better with the help of sweet bananas.

Author: My Food and Family

Chocolate Guinness Goodness

Author: Shane Coffey

Hearts of Palm Soup

Surprise them with something special! This creamy Hearts of Palm Soup tastes like restaurant fare-but it's easier to make than you may think!

Author: My Food and Family

Cheddar Bacon Deviled Eggs

We gussied up our deviled eggs with bacon, shredded cheddar and a sprinkling of chives. Y'all come eat, now.

Author: My Food and Family

Bacon Cheddar Corn Pudding

Introducing the best corn pudding in town. With ranch dressing, cheddar cheese and bacon, it'll be a crowd favorite at your next brunch.

Author: My Food and Family

Chocolate Candy Cane Cupcakes

Crush up some candy canes to make festive Chocolate-Candy Cane Cupcakes! These adorable candy cane cupcakes are perfect gifts or holiday party desserts.

Author: My Food and Family

Frozen Grasshopper Squares

A simple four-ingredient frozen dessert to feed a crowd

Author: My Food and Family

Tin Roof Pie

With a chocolatey cookie crust, some vanilla ice cream and an ooey gooey caramel topping, this pie is one of the most scrumptious you'll ever taste.

Author: My Food and Family

Chocolate Cream Filled Cake

A chocolate cake with creamy filling and a white and dark chocolate glaze make this an especially attractive dessert recipe.

Author: Land O'Lakes

Cranberry Cream Cheese Bars

Cranberry, cream cheese and chocolate chips create this easy bar.

Author: Land O'Lakes

Orange Ricotta Pancakes

Author: Ron Silver

Chocolate Pudding Meringue Pie

Delight the whole family with our recipe for Chocolate-Pudding Meringue Pie! This is a great chocolate dessert for weeknights and weekends.

Author: My Food and Family

Stuffed Portobello Mushrooms

Author: Harley Pasternak, M.Sc.