With help from a common pantry staple you can turn regular brownies into an irresistible treat. By mixing a swirl of rich creamy or crunchy peanut butter into chocolate brownie batter you can create an...
Author: By Betty Crocker Kitchens
This decadent dessert gets a little kick from coffee, which naturally enhances the cake's rich, chocolate flavor.
Author: By Betty Crocker Kitchens
Author: Food Network Kitchen
Author: Valerie Bertinelli
Author: Food Network
Author: Virginia Willis
When two brothers opened the first Applebee's in 1980, they gave it the clunky name T.J. Applebee's Rx for Edibles & Elixirs. The name changed six years later, but the chain's insanely popular Maple-Butter...
Author: Food Network Kitchen
Author: Food Network
Author: Ellie Krieger
These homemade candy bars are reminiscent of your favorite Ben & Jerry's ice cream - chocolate feuilletine crust and a coffee mousse are layered together for contrasting flavor and crunch. Once the bars...
Author: Jet Tila
Pound cake doesn't have to be complicated. This recipe calls for basic ingredients that you most likely have in your pantry. Bake this cake in an angel food or fluted tube cake pan, dust it with powdered...
Author: By Betty Crocker Kitchens
From Paula Deen's Quick & Easy Meals, Special Collector's Issue. Cook time does not include the 1 hour and 10 minutes you have to allow for letting the cakes sit.
Author: Anita Harris
Our love for Fluff runs deep and this Peach Jello Fluff Salad is no exception! So easy to make and the perfect way to use those peaches!
Author: Camille Beckstrand
Caramelized pecans and homemade brown sugar frosting make this cake over-the-top delicious!
Author: Madison Mayberry Hofmeyer
Author: Ree Drummond : Food Network
Classic, diner-style malted milkshakes are a retro treat easy to whip up at home. Malted milk powder can be easily found in the dried milk or ice cream section of most grocery stores and gives the milkshake...
Author: Food Network
We understand that for true chocolate lovers, regular chocolate cake is just not enough. That's why we created this rich and dreamy dessert with not one, not two, but three chocolate elements all in one...
Author: Betty Crocker Kitchens
Author: Duff Goldman
Wondering how to make a Honey Bun Cake? You may be surprised to learn that there's actually no honey in this recipe. Named for the cake's cinnamon-roll-like flavor, our delicious Honey Bun Cake recipe...
Author: Betty Crocker Kitchens
Author: Food Network
Author: Alton Brown
Author: Food Network
This simple and utterly delicious 13x9 strawberry shortcake cake is the epitome of summer, and we just can't seem to get enough of it. Start with a box of Betty's buttery yellow cake mix and watch this...
Author: Jessica Walker
Make and share this Cranberry Walnut Oatmeal Cookies recipe from Food.com.
Author: Crisco Recipes
Author: Kemp Minifie
Author: Toni Oltranti
A soft and tender version of traditional roll-out sugar cookies--thanks to an extra egg. For a sparkly option, roll the dough in colored sanding sugar.
Author: Food Network Kitchen
Raymond Blanc pre-cooks the crumble topping to avoid gluey, uncooked crumble and retain the texture of the fruit
Author: Raymond Blanc
Author: Ellie Krieger
This will harden and it will hardens quite quickly, it's the perfect icing to decorate cookies, if desired you may omit the vanilla, I like to add it in, the amounts may be reduced by half if desired.
Author: Kittencalrecipezazz
Make and share this Crispy Chewy Chocolate Chip Cookies recipe from Food.com.
Author: Charishma_Ramchanda
Our FAVORITE Blueberry Cobbler recipe made with fresh or frozen blueberries and basic pantry ingredients. The end result is the perfect cobbler!
Author: Lauren Allen
Author: Food Network
Fall in love with the irresistible flavors of pumpkin spice! This easy pumpkin spice cake is brimming with a cozy, comfortable taste that gets even better by covering it with heaps of cream cheese frosting....
Author: By Betty Crocker Kitchens
The extra-rich taste of our cream scones comes from using milk powder in addition to the standard ingredients butter and cream. A light touch when combining the dough ensures a tender crumb.
Author: Food Network Kitchen
No wonder this is a bake sale winner! Devil's food cake sandwiches caramel, pecans and, yes, more chocolate in the middle. Yum.
Author: By Betty Crocker Kitchens
"Warm vanilla bread pudding with cold creme anglaise. Now who wouldn't want to eat that for dessert??!" says Ina.
Author: Ina Garten
Author: Ina Garten
Enjoy the chocolate in this rich pudding garnished with whipped cream - a wonderful dessert.
Author: By Betty Crocker Kitchens
Author: Food Network
Author: Food Network
Author: Nigella Lawson : Food Network
Author: Bobby Flay
Shine a spotlight on sweet potatoes with this pie. The creamy potatoes work beautifully for the filling, which is encased in a crumbly shortcrust pastry
Author: Adam Bush
Author: Valerie Bertinelli
Enjoy the taste of rich and creamy bananas in your next batch of cookies! This recipe for easy banana oatmeal cookies has some of our favorite ingredients from classic banana recipes like raisins and walnuts,...
Author: By Betty Crocker Kitchens
Here's a Betty Crocker inspired shortcut to delicious cookies! The next time you have a spare box of Betty Crocker™ classic yellow cake mix, use the cake mix to create delicious peanut butter chocolate...
Author: By Betty Crocker Kitchens
Author: Food Network
Make one of the most iconic summer desserts - pavlova. This recipe boasts a crisp, white shell and marshmallowy centre. It's perfect for al fresco dining
Author: Cassie Best
Author: Emeril Lagasse