Tart fresh cranberries and sweet buttery cake are perfectly combined in this popular Christmas dessert!
Author: Mary Younkin
Author: Rachael Ray : Food Network
Author: Food Network
A sweet salad traditionally served in Mexico for Christmas or New Year's Eve dinner as one of many desserts. Kids love it. Any apple works fine, but I prefer crunchy apples that aren't too sweet or tart...
Author: Mami J
Love coconut? Get an extra hit in an easy carrot cake from a mix.
Author: By Betty Crocker Kitchens
This recipe is from a little cookbook I got many years ago in Scotland. The rice flour gives it a perfect crumbly texture.
Author: MaryMc
In this 2001 film, a group of Filipino-American college friends get together to eat and share stories about their loves and lives. Their experiences of assimilating to American society vary, but all of...
Rhubarb ice cream is made with, sugar, heavy cream, vanilla, and milk. This is a tasty way to use all of that rhubarb you get this spring.
Author: Diana Rattray
Author: seasoning Ideas
This chocolate glaze is so rich, shiny, and flavorful! It's perfect for garnishing drip cakes, topping donuts, or drizzling over bundt cakes. With just 4 simple ingredients, this sauce is to easy you'll...
Author: Allie {Baking A Moment}
Author: Food Network Kitchen
Author: Food Network
Author: Kardea Brown
I love chocolate cakes (so does my hips......)This cake is rather rich, slightly decadent but sooooo yummy. Any berry can be used, I mostly make the sauce from a mixture of strawberries, raspberries and...
Author: Chef Dudo
Author: Food Network
Author: Food Network Kitchen
Enjoy this delicious applesauce-carrot cake made using Gold Medal® whole wheat flour that's perfect for a dessert.
Author: Betty Crocker Kitchens
Author: Eric Ripert
I found this recipe in a Southern Living cookbook and it is the BEST!!! I am a custom cake baker and decorator and am always hunting for great cake recipes. I know it looks intimidating, as the recipe...
Author: sunnybono
Prize-Winning Recipe 2008! Try a new spin on sugar cookies that's fun for kids to shape and tastes like snickerdoodles.
Author: By Betty Crocker Kitchens
Prize-Winning Recipe 2008! Love crunchy caramel-peanut butter candy bars? Try these indulgent cookies to satisfy cravings.
Author: Betty Crocker Kitchens
Looking for a homemade dessert using peanut butter? Then check out these bars recipe that's ready in 50 minutes.
Author: By Betty Crocker Kitchens
Our new twist on this old classic boasts whole grain goodness and the perfect marshmallow to crunch ratio-all thanks to Total cereal.
Author: Betty Crocker Kitchens
Brown sugar cookie crust filled with a homemade apple pie filling and covered in a crumble topping make the Best Apple Pie Recipe you will ever taste.
Author: Camille Beckstrand
Classic chess pie filling consists of butter, eggs, flour and sugar. There are many variations, however, and I am partial to my spins! In this recipe, cornmeal and buttermilk add a boost in texture and...
Author: Food Network
This easy ice cream pie recipe requires just three ingredients and combines the flavors of coffee and chocolate.
Author: Dawn Perry
Author: Nancy Fuller
Celebrate autumn with this seasonal baked cheesecake. With a moreish, lightly spiced, creamy filling and crunchy ginger base, it's well worth the effort
Author: Katy Gilhooly
Make a strawberries and cream show-off cake that's bound for rave reviews.
Author: By Betty Crocker Kitchens
The trick to making this somewhat heavy icing light is whipping in lots of air. Make sure you beat it at a high speed for 7 to 10 minutes to achieve a light consistency.
Author: Kim Severson
Author: Amy Thielen
The nuttiness of a pecan pie is undeniable, but why not play it up a bit by adding brown butter? And my bourbon whipped cream is a whole dessert by itself--but when I pair it with this pie, you know it's...
Author: Food Network
I grew up in the Pacific Northwest where it seemed like just about everyone had apple trees in their backyard. We had so many apples that we had to find different ways to use them up. This dish was always...
Author: Food Network
This soft, fluffy chocolate angel food cake is made with no added fat. Finish with our fluffy chocolate frosting or dust with confectioners' sugar.
Author: Diana Rattray
These crispy cookies will give your old, full fat recipe, a run for their money. By adding some ground oats to whole wheat pastry flour, cutting the butter and adding some agave nectar, we cut the fat...
Author: Food Network Kitchen
The creamy, citrus filling in this pie contrasts wonderfully with the sweet, fluffy meringue - a sure-fire showstopper
Author: Good Food team
Surprise, it's dessert pizza! And what's even sweeter, it comes from a pouch of cookie mix!
Author: By Betty Crocker Kitchens
The is the moistest and richest homemade chocolate cake recipe I have ever tried! I used this recipe when I baked my own wedding cake. Since my wedding, I continue to make this delicious chocolate cake....
Author: Kibbie
Wow, is this ever good! This cake needs at least an hour to rest before serving, it's even better the next day, so plan ahead. I do like the glaze, but the cake is great on it's own as well. I have used...
Author: Scoutie
Author: Briana Holt