I love so many of Ina Garten's recipes - I have seldom been let down. This is one fantastic baba recipe, nice and boozy without being overwhelming. I have adapted it slightly to serve my love of citrus....
Author: evelynathens
These super soft and chewy chocolate chip cookies are the most popular cookie recipe on my website for good reason. Melted butter, more brown sugar than white sugar, cornstarch, and an extra egg yolk guarantee...
Author: Sally
A smooth glaze sheathes discs of devil's food cake and coffee-flavored ganache. The chocolate espresso fudge sauce echoes the coffee flavor in the ganache, and all is harmony on land and sea.
Author: elly9812
An all-American classic gets upgraded with a fun twist: This unique streusel topping is the perfect balance between sweet and salty!
Author: Trisha Yearwood
This incredibly moist and easy pumpkin bread is packed with pumpkin flavor and fragrant autumn spices.
Author: Lily Ernst
Two key elements to a classic apple pie are a double crust and perfectly cooked, lightly sweetened and cinnamon-kissed apples. To achieve this, we honed in on the right combination of butter, shortening...
Author: Food Network Kitchen
Talk about rich and shocking. This beautiful cake is a winner with all chocoholics! Great for a dessert party, birthday party, or finale of an elegant meal.
Author: Cooking to Perfecti
Here's an easy homemade way to get the same great flavors of a favorite peanut candy bar.
Author: By Betty Crocker Kitchens
Author: Tyler Florence
Author: Food Network
Author: Food Network
The easiest pumpkin pie replacement; very easy to make. Great for those who love pumpkin pie but are on a diet, or are diabetic (or don't have a pie shell!).
Author: Shanli
Author: Marcela Valladolid
Author: Food Network
Cuccidati The nonpareils called for to decorate these cookies are tiny pellets of colored sugar, not the chocolate disks.
Author: Food Network Kitchen
"Almond butter cake is not to be taken lightly just because you can stir it together in about 3 minutes, pop it in the oven to bake, and serve it within an hour. It's truly a unique cake, because it doesn't...
Author: skat5762
Make and share this Coffee Cream Filling / Frosting recipe from Food.com.
Author: Emily1
These brownies were inspired by these fantastic chocolate-covered salted caramels sold at Chelsea Market-and salted caramel is all the rages these days. Mixed with crunchy peanuts, these brownies taste...
Author: Food Network Kitchen
Author: Moira Hodgson
This recipe originally accompanied Warm Chocolate Soufflés with Pistachio Ice Cream .
This is a moist and delicious carrot cake recipe from "Good Housekeeping". It produces a fluffy (rather than dense) cake and also makes great cupcakes (about 24). If you wanted frosted cupcakes, cut down...
Author: blucoat
An easy Easy Tart Crust recipe.
Making cake for company can seem daunting, but my quick version of a classic Black Forest cake can actually be completed in about half an hour -- and the components are perfect for making ahead and putting...
Author: Carla Hall
Our Classic Buckeye Recipe Is The Perfect Combination Candy, Creamy Peanut Butter And Luscious Chocolate. Homemade, Easy To Make, And Amazing!
Author: Kathleen
This recipe was given to one of my Uncles 25 years ago from a co-worker. It has been a much requested recipe in our family ever since. One of my favorites. *The secret to the lemony flavor is the thin...
Author: Engrossed
My family loves this dessert and I love it because it is quick and easy to make. I also like that it is made in the microwave.
Author: bmcnichol
Author: Ree Drummond : Food Network
A moist carrot cake with pineapple, chopped walnuts, and topped with an easy cream cheese frosting. This Pineapple Carrot Cake is perfect for Easter or carrot cake lovers!
Author: Danielle
Are there any flavors that go together better than chocolate and mint? We think you'd be hard-pressed to name them! We've brought these favorites together in a rich, tempting cream pie made easy with a...
Author: Pillsbury Kitchens
Author: Bobby Flay
These Sugar Cookies are marvelous! Light, Crispy, Yummy and so easy. I got this recipe from a co-worker many years ago. Dieters beware--it is hard to eat just one. Tip-I have tried to substitute margarine...
Author: Brenda.
Found on Slice of Life's Facebook page, who credits http://www.bigmamashomekitchen.com/2010/10/mini-pineapple-upside-down-cakes.html
Author: ElizabethKnicely
Author: Claire Robinson
These cookies really do melt in your mouth, and they're just as good without the pecans if you don't have them to hand.
Author: Sackville
Author: Food Network
Outrageous is the winning word when it comes to these over-the-top peanut butter stack brownies. They're everything you'd want in a sweet-inspired bite and bring all the flavor with just 10 minutes of...
Author: By Cindy Rahe
A luscious combination marble cake and cheese cake with a creamy chocolate topping. It tastes like a chocolate eclair
Author: Steve P.
I found this saved recipe while searching through a box of my old recipes. Have not made it yet--- sounds very rich & yummy. Posting here for safekeeping. (note: Not sure if the baking time is correct!...
Author: BecR2400
A quick easy egg custard for times when comfort food is needed. **Note.....This recipe is for a 700wt microwave. For other wattage ovens check your book that came with it for guidelines. For my new Panasonic...
Author: Jen T
There's always a can of fruit cocktail lurking in your cupboard that no one wants. Here's a good way to put it to use.
Author: Mirj2338
Make and share this Lemon Blossoms (Paula Deen) recipe from Food.com.
Author: SharleneW
This recipe was given to me many years ago by Mrs. Orin Stevens of Fargo, ND. She told me she'd gotten it from a church cookbook. I've used fresh, frozen and canned peaches with equal success.
Author: Countrywife
Author: Marian Burros