No one ever guesses these sweet "apple" slices are made with zucchini. In fact, there isn't a bit of apple in them. What I like about this yummy recipe is that it makes a lot using economical ingredients....
Author: Taste of Home
I get tremendous satisfaction making and giving time-tested yuletide treats like these soft, chewy cookies. Dipping them in white chocolate makes much-loved gingersnaps even more special. -Laura Kimball,...
Author: Taste of Home
This was a favorite of my family's when growing up - my Mom's specialty. I have entered this cake in several local agricultural fairs and it has won the blue ribbon three times and a best in show!
Author: IRENED
This is a very easy recipe to make and is very full of flavor!! I do believe all will love it! This pie is at its best when garnished with whipped topping and chocolate curls.
Author: CORWYNN DARKHOLME
The fluffy filling for these light crisp shells has a delectable citrus flavor. -Doreen Martin, Kitimat, British Columbia
Author: Taste of Home
This excellent recipe uses cake mix and whiskey to make a very moist and tasty yellow cake.
Author: Jamie
Apricot jam provides the fruit flavor in this small pan of sweet dessert bars shared by Olga Wolkosky of Richmond, British Columbia. "They freeze well and are always a hit," she relates. "They're also...
Author: Taste of Home
Here's what you need: milk chocolate, brownies, assorted berries, ice cream, dark chocolate, heavy cream, 6-inch fillable ornament
Author: Alvin Zhou
Here's what you need: graham cracker, sugar, salt, unsalted butter, cream cheese, condensed milk, heavy cream, key lime juice, key lime zest, heavy cream, powdered sugar
Author: Chandreyee Sen
Here's what you need: all-purpose flour, sugar, baking powder, eggs, oil, milk, vanilla extract, butter, dulce de leche, granny smith apples, vanilla ice cream
Author: Alvin Zhou
"My mom always brightened my lunch with these yummy cookies," shares Tammy Orr of Wharton, New Jersey.
Author: Taste of Home
Tired of the flat flavor of store bought orange gelatin? You can make your own with this simple recipe of gelatin, orange and lemon juice and zest and sugar.
Author: Kim
Capture the fresh taste of summer blackberries in a no-fail ice cream recipe.
Author: RainbowJewels
The desserts of my dreams have both chocolate and peanut butter. So, when I came up with this rich chocolate peanut butter dessert, it quickly became my all-time favorite. It's a cinch to whip together...
Author: Taste of Home
In summer, my aunt and uncle provide me with tree-fresh fruit from their peach orchard. My husband gets so excited when they have a bumper crop because he knows this dessert will be on our menu often.
Author: Taste of Home
I created these chocolate-dipped delights a few years ago, and already they've become a seasonal favorite with all my friends and family members. The creamy confection also won a blue ribbon at our state...
Author: Taste of Home
This candy is good any time of the year but it's especially festive at Christmas! Vanilla, lemon or walnut extract can be easily substituted for almond to add a little variety to your candies.
Author: Lisa
While rosemary may seem like a strange addition to at first glance, it works so perfectly in these shortbread cookies that I'd argue they're actually better than the original. There's something so interesting...
Author: Chef John
Mouthwatering fresh raspberries star in this luscious pie. There's nothing to distract from the tangy berry flavor and gorgeous ruby color. A big slice is an excellent way to enjoy the taste of summer.-Patricia...
Author: Taste of Home
This is a recipe I've had for years. It's great served warm, but cooled to room temperature is good, too. Keep leftovers in the fridge, if you have any.
Author: Pat-H
Baked apples are always a welcome sight at the dinner table on frigid fall evenings. This dressed-up version also features raisins, cranberries and apricots. -Glenda Ardoin, Hessmer, Louisiana
Author: Taste of Home
The first time I tried these, a co-worker on a specialized team brought them in for breakfast. She got them from Starbucks® (a seasonal delight, I'm told). So, I checked them out after I got off from...
Author: Asgard Ranch
A yellow cake loaded with citrus flavor and with a crunch layer baked right in.
Author: JPECK
These sweet (yes sweet!) pastry delights will be sure to have you asking for seconds (or more) and they go fantastically with a nice cup of tea (or something a bit stronger). For those of you who are not...
Author: Emmas Delicious Eats
This delectable dessert features vanilla chips, apples and a sweet caramel sauce. It's a favorite with our boys.
Author: Taste of Home
"My husband loves these cookies," says Elaine Anderson of Aliquippa, Pennsylvania. "They have an old-fashioned flavor that goes well with a cup of tea. Plus they're simple to put together."
Author: Taste of Home
The combination of peanut butter and chocolate chips make this pie a tasty treat!
Author: P.L. Weiss
Jennie Wilburn of Long Creek, Oregon credits, "A friend from New Hampshire gave me this recipe for her cake, which took a blue ribbon at the county fair."
Author: Taste of Home
My husband wasn't a fan of bread pudding until I had him try a bite of mine from a local restaurant. I replicated it with some added bourbon, walnuts and a different type of bread. It's a keeper! -Cindy...
Author: Taste of Home
The original recipe was a from-scratch cake, but I use a boxed mix to save time. I hope you enjoy the rich dessert as much as we do.-Patricia Eckard, Singers Glen, Virginia
Author: Taste of Home
My Mom got this recipe many years from a Chinese man who lived across the street from us when I was growing up. They are very good cookies and so easy to make.
Author: Anne
This is a dense, yet somewhat spongy basic vegan cake. It can be topped with a basic vegan chocolate or vegan vanilla buttercream frosting. A nice, easy, basic, homemade favorite that doesn't taste like...
Author: Christine
I've baked many apple pies in the last 40 years. But when I entered this apple pie at the 1987 Kansas State Fair, it won first prize! The prize was especially meaningful, because the contest was sponsored...
Author: Taste of Home
Here's what you need: butter, chocolate, espresso powder, water, egg yolk, icing sugar, egg white, caster sugar, butter, cocoa powder
Author: Ellie Holland
Tangy and sweet dried apricot pie. Try hot slice served with vanilla ice cream.
Author: Bonnie
I got this recipe from a co-worker some years ago - it makes a nice large batch!
Author: Janice
Plan your own tropical escape with these surprisingly light-tasting pops. Angel food cake is a nice change of pace.
Author: Taste of Home
This apple brown betty can be whipped up in hardly any time. It costs little to prepare, but it's big on flavor. -Florence Palmer, Marshall, Illinois
Author: Taste of Home
This is a very moist carrot cake using baby food carrots. I frost it with a Cream Cheese Frosting, then cut into bars.
Author: Linda
Made for my parents' anniversary! Peanut butter cake frosted with chocolate buttercream resembles the peanut butter cups used to garnish it!
Author: Miss Alison
This easy dessert is a melt-in-your-mouth experience that will leave you in a fancy food coma. Sliced bananas are cooked in a sweet buttery rum sauce, wrapped in crepes, and topped with ice cream and toasted...
Author: Betsy Carter
My family expects the cookie jar to be filled with home-baked goodies year-round. They don't care for nuts but can't resist chocolate. So these cake-like cookies have become their favorite.
Author: Taste of Home
This is a delicious Apple Cheesecake that I usually make in the fall.
Author: Stephanie
Pastry recipe for fried pies. Use with your favorite fried pie fillings.
Author: Donna Mig
These are amazingly soft and chewy eggnog cookies that I'm sure you will enjoy.
Author: eye candy



