Full of protein and virtually fat free, this vegan split pea soup can be made right in your slow cooker or on the stovetop. It's nourishing, flavorful and so easy to make!
Author: Julie | The Simple Veganista
Our classy update of the popular tuna-noodle casserole pairs tortellini and Alfredo sauce with flaked white tuna.
Author: Pillsbury Kitchens
[Photograph: Kenji Lopez-Alt] What could go better with juicy ground beef, oozy melty cheese, and sweet caramelized onions than a bit of smoke from a real fire? Ok, perhaps cold beer. But that goes without...
Author: J. Kenji López-Alt
This is how you make fettuccine Alfredo like the Romans. It's an incredibly simple and quick dish with only a few key ingredients: pasta, butter, and cheese. The result is impressively elegant and...
Author: Daniel Gritzer
Bring Latin flavors to your fall dinner tonight. Bake this cheesy lasagna dish using tomato and basil pasta sauce, chorizo sausage and Old El Paso® green chiles.
Author: Betty Crocker Kitchens
Looking for a slow cooked dinner? Then check out this turkey dish packed with potatoes, baby bean and carrots - a hearty meal!
Author: Betty Crocker Kitchens
Progresso™ chicken broth provides simple addition to this slow cooked one dish chicken and rice recipe - perfect for dinner.
Author: Betty Crocker Kitchens
Creamy Ninja Foodi macaroni and cheese recipe that is the BEST pressure cooker mac and cheese you'll ever make in under 15 minutes flat! Cheesy perfection.
Author: The Typical Mom
It only takes 35 minutes to make our golden brown pizza that's overloaded with shredded cheddar and mozzarella cheeses, pizza sauce and black olives.
Author: Cate O'Malley
You've got the skills to create this skillet coq au vin for two! It's a special, gourmet meal that's also a down-home and hearty dish. Coq au vin-chicken sautéed and then simmered in a rich red wine-and-mushroom...
Author: By Betty Crocker Kitchens
Skip the fast-food fish sandwiches and make them at home. They're 15-minutes fast!
Author: Betty Crocker Kitchens
This recipe for oxtail stew in red wine is delicious served with thickened pan juices and roasted potatoes or mashed potatoes.
Author: Barbara Rolek
One oven bag, 20 minutes and you've got oven-baked salmon with pesto and juicy sweet peppers and tomatoes. Recipe courtesy of Reynolds.
Author: Betty Crocker Kitchens
Make brunch special with this fancier-than-it-looks quiche anyone can make.
Author: Gerry Speirs
Skip the burger joint in favor of your own backyard. Barbecue sauce and French-fried onions take these grilled burgers over the top-mixed and made in 25 minutes!
Author: Betty Crocker Kitchens
All the great taste of classic sloppy joe in an easy one-skillet pot pie made with ground beef, vegetables and whole kernel corn - a wonderful dinner.
Author: Betty Crocker Kitchens
Smoked sausage and cabbage recipe can all be done at the same time for a great dinner on your Traeger. Use an electric or pellet smoker for deliciousness.
Author: The Typical Mom
Easy to make and versatile, this spicy, saucy rice makes a piquant vegetarian entree or side. Add chicken or meat for a heartier presentation.
Author: Christine Benlafquih
True Taiwanese pork belly buns have five defining components: the fluffy steamed bun, tender braised pork belly, pickled mustard greens, fresh cilantro, and powdered peanuts. All combined, it's a messy,...
Author: Cathy Erway
This easy and quick coconut shrimp recipe is fantastic to serve as an appetizer, tapas plate, or party food. It's excellent eaten on its own or served with a dip.
Author: Elaine Lemm
Make four mini loaves and freeze 'em, and you can have a hearty main dish at a moment's notice.
Author: Betty Crocker Kitchens
Traditional flavors come together quickly in this pasta skillet dinner.
Author: Betty Crocker Kitchens
Hot, tingly, and packed with chunks of crispy tofu, peanuts, and celery, this is a meat-free version of the classic Sichuan dish.
Author: J. Kenji López-Alt
Best baked teriyaki chicken thighs recipe ever! Just 16 minutes to the juiciest most tender pieces of dark meat. Bone in or boneless works.
Author: The Typical Mom
Looking for a classic seafood dinner? Then check out this great salad made with pasta shell and crabmeat - ready in 20 minutes.
Author: Betty Crocker Kitchens
This mighty mac and cheese might look like all other mac and cheeses, but it has a surprising and delicious ingredient.
Author: Betty Crocker Kitchens
These pan-fried breaded pork cutlets have the wonderful fragrance and taste of cumin - this recipe will bring lots of joy to any dinner table.
Author: Betty Crocker Kitchens
Easy to make, this kid-friendly dish combines two Italian favorites.
Author: Betty Crocker Kitchens
Red beans and rice is a classic Cajun dish. Try this Louisiana favorite with Ground Beef.
Author: BIWFD
Instant Pot chicken with dumplings is fast and easy enough to make any night of the week. Heavy cream provides a rich finish to this comforting stew.
Author: Diana Rattray
Frozen pork loin in Instant Pot is easier than you think! Yes! You can now cook rock hard frozen pork in your pressure cooker to tender in no time.
Author: The Typical Mom
Looking for a classic Asian dinner? Then check out this vegetable and rice recipe - ready in 15 minutes.
Author: Betty Crocker Kitchens
You can't help but smile back at this casserole. It has the all-time favorite flavor--pizza!
Author: Betty Crocker Kitchens
Enjoy pizza with Ground Beef, onions and peppers in under thirty minutes.
Author: BIWFD
Learn how to make an easy and simple crock pot Portuguese chicken with this flavorful recipe that uses chorizo sausage, chicken thighs, and more.
Author: Linda Larsen
Looking for a hearty dinner using Progresso® broth? Then check out this juicy pork that's cooked in a skillet.
Author: By Betty Crocker Kitchens
Whole berry cranberry sauce becomes a rich and delicious sauce for chicken when paired with real maple syrup.
Author: By Betty Crocker Kitchens
Enjoy these grilled bratwurst hog dogs spread with horseradish and mustard - topped with potato and egg. A tasty dinner made ready in just 15 minutes.
Author: Betty Crocker Kitchens
I am personally delighted to introduce this month's Secret Ingredient because I grew up on it. Harissa is Moroccan ketchup, a North African chili paste, made from spicy red chilies and garlic. Most...
Author: Kerry Saretsky
Authentic Maultaschen just the way you know and love them from Germany! Save time by making and freezing the meat filling in advance, following our tips about the pasta dough, and make a double batch while...
Author: Kimberly Killebrew
Vegan Zongzi made with glutinous rice, mung beans and vegetarian meat are so delicious and packed with mega flavour thanks to the bamboo leaves.
Author: Lisa Kitahara
My son has some favorite foods that he'll always pick over the others. One of his most favorites is Easy Oven Baked Taquitos. And that boy can pack 'em away!
Author: NerdyMamma.com
This sweet and sour recipe is easy to make, and because it includes vegetables, it makes for a perfect all-in-one dish any night of week.
Author: Darlene Schmidt
Here's a chicken dinner to celebrate! Turn leftovers into burritos by adding a few extras.
Author: By Betty Crocker Kitchens
These grilled cauliflower steaks are served with a fresh herb sauce and are sure to please any vegetarian!
Author: Laurel Randolph
Enjoy this cheesy spinach and pasta recipe - perfect for a hearty dinner that is ready in 20 minutes.
Author: By Betty Crocker Kitchens
A healthy one pot dish with summer vegetables and chicken. Serve this lazy chicken right from the pan!
Author: Girl Who Ate Everything
Amazingly creamy orzo with juicy chicken, mushrooms and baby spinach. All made in one skillet, even the uncooked pasta!
Author: Chungah Rhee
Want to eat more fish? Here's a tasty way to perk up fish, using canned tomatoes and onions.
Author: By Betty Crocker Kitchens