White sauce provides a simple addition to this hearty casserole that's baked with chicken, bacon, vegetables and rice - perfect for dinner.
Author: Pillsbury Kitchens
If you can't get two tickets to paradise, bring paradise to you! Try our SPAM® Loco Moco, a traditional breakfast from the Hawaiian Islands. With SPAM® Classic, rice, and egg, you'll wake up saying aloha...
Author: SPAM® Brand
71% less total fat • 42% less sodium than the original recipe. Streamline prep work with this peppy lime juice-and-honey mixture-use part of it to marinate the pork and the rest to dress the salad.
Author: By Betty Crocker Kitchens
Looking for a fast Italian dinner? This five-ingredient dish is the perfect choice.
Author: Betty Crocker Kitchens
String cheese is the secret ingredient in this flavorful meatloaf that's ready to bake in 10 short minutes.
Author: Pillsbury Kitchens
Dinner ready in 20 minutes! Treat your family to these delicious beef patties that are cooked with vegetables.
Author: Betty Crocker Kitchens
This Italian Grinder sandwich is crunchy, saucy, meaty and cheesy! After one bite, you'll understand why I love it so much! The recipe is fairly simple - and the number one thing you need is a GOOD Italian...
Author: FoodHussy
This Chicken & Rice dish is super flavorful & budget-friendly, it's the perfect weekday meal!
Author: Holly Nilsson
To start a perfect chicken recipe, start with pantry staples like flour and spices to fresh chicken--but no need to use a deep fryer. A sturdy skillet is all it takes to make this juicy, crispy pan-fried...
Make and grill mouthwatering mini-loaves for six in under an hour.
Author: By Betty Crocker Kitchens
Always a winning combination, this recipe for British pork and cider makes a hearty and a tasty casserole dish that is perfect for lunch or supper.
Author: Elaine Lemm
Enjoy your favorite pizza flavors in portable, creative pizza boats. Assembly is easy when you start with Old El Paso™ Soft Tortilla Bowls.
Author: Corey Valley
Wrap up a great flavor combination in cool, no-fuss sandwiches.
Author: Betty Crocker Kitchens
Roast pork tenderloin with rosemary, sweet potatoes and pears for an elegant dinner.
Author: Betty Crocker Kitchens
A one-dish wonder featuring chicken, vegetables and pasta!
Author: Betty Crocker Kitchens
An impressive yet easy homemade seitan roast! This generously sized vegan roast is perfect anytime, from Thanksgiving dinner to weekly meal prep (leftovers make awesome sandwiches)! With Instant Pot pressure...
Author: Lori Rasmussen, My Quiet Kitchen
This very fragrant stew is rich with the flavor of lamb and the accents of lemon peel and juniper berries. Now that's aromatherapy!
Author: Betty Crocker Kitchens
Pressure cooker Chinese pepper steak is packed with flavor and perfect for dinner tonight. Throw it into your Instant Pot or Ninja Foodi for a healthy meal.
Author: The Typical Mom
Chicken, bacon and butternut squash come together on one sheet pan for an easy supper you won't forget.
Author: Betty Crocker Kitchens
Original Bisquick® mix provides simple addition to this turkey pie topped with cranberry sauce - a perfect Thanksgiving dinner.
Author: Betty Crocker Kitchens
Love olives? Make a meatless pasta dish bursting with tomatoes and olives.
Author: Betty Crocker Kitchens
Keto Stuffed Steak Rolls are gluten-free, only 2g net carbs per roll, and stuffed with a super delicious garlic cream cheese and spinach filling.
Author: Stacey
Good-bye boring chicken. Welcome the tropics with a low-fat chicken salad.
Author: By Betty Crocker Kitchens
Golden, buttery, toasted bread oozing with stinky cheese and a mix of sautéed mushrooms; are you hungry yet?
Author: María del Mar Cuadra
Juicy, tender shredded beef cooked in the Instant Pot with flavorful green chile flavors
Author: Marci
Author: A Family Feast
These flavorful lobster balls combine lobster meat with seasonings, panko, and Parmesan, are formed into balls and then fried. A perfect party food.
Author: Peggy Trowbridge Filippone
This Vegan Eggplant Rollatini is a great meal for your summer menu. It's light, yet satisfying and it's brimming with char-broiled flavor. Plus, it's easy to make and requires simple, budget-friendly...
Author: Melissa Huggins
Still a rising star among beef cuts, the versatile Tri-Tip Roast is at its best here-seasoned with garlic and rosemary and served with potatoes, peppers and onions.
Author: BIWFD
From Betty's Soul Food Collection... Rice is nice, but it's terrific when blended with a calorie-smart, spicy tomato-based sauce along with red beans, fresh veggies and kielbasa.
Author: Betty Crocker Kitchens
You're only moments away from a Creole adventure when you combine recipe-ready cut-up chicken with rice-and-pasta mix, seasoned tomatoes and Polish sausage.
Author: Betty Crocker Kitchens
The smoky-sweet flavors from the grill and marinade make this entree perfect for a summer soiree or fall party.
Author: Betty Crocker Kitchens
Taco chicken served with corn salsa makes a flavorful dinner that is ready in 20 minutes - perfect if you love Mexican cuisine.
Author: Betty Crocker Kitchens
Carrots add a bit of sweetness to brighten up a classic soup. Super simple to throw together--you'll be making this one again and again for your family.
Tender, caramelized brussels sprouts with extra crispy tofu and brown rice, topped with an irresistible sweet-and-spicy glaze. This meal requires some prep work, but once you're ready, you can cook the...
Author: Cookie and Kate
I've become a little obsessed with the dried pasta brand Rustichella d'Abruzzo. Though it costs two to three times more than normal brands, it makes every pasta dish I attempt taste better. Pasta...
Author: Nick Kindelsperger
Spicy Buffalo chicken, melted Cheddar, and toasty bread make the perfect sheet-pan grilled cheese. Feeding a crowd has never been simpler!
Author: Karly Campbell
Give this beef short rib recipe a little love early in the day for a hearty dinner later, vegetables and all. Slow cooking makes the meat nice and tender.
Author: Betty Crocker Kitchens
This Spicy Sausage & Cabbage Soup is light on calories but big on flavor. It will heat you from the inside out on a chilly evening.
Author: Christina
A foolproof way to achieve perfectly grilled sirloin steaks every time using a two-zone grilling method and simple seasoning.
Author: Mary Cressler | Vindulge
When you're feeling like something robust and spicy, a recipe with diablo in the title is a signal you need look no further. Tasty Latin American flavors and familiar ingredients such as pasta, black beans...
Author: Betty Crocker Kitchens
Italian dinner ready in just 20 minutes! Enjoy these crunchy French bread slices dunked with garlicky ground beef, bell pepper and mushroom mixture - a flavorful main dish!
Author: Betty Crocker Kitchens
This is a delicious chicken recipe that is sure to please. The bourbon is subtle yet adds a fantastic flavor to the chicken breasts.
Author: Derrick Riches
Transform your chicken breasts into a weeknight dinner winner with a little help from chive & onion cream cheese and everything bagel seasoning.
Author: By Betty Crocker Kitchens
Enjoy this delicious kabob dinner - pineapple, ham and tomatoes grilled with a sweet and spicy jelly mix. Ready in just 20 minutes!
Author: By Betty Crocker Kitchens
Author: Betty Crocker Kitchens
Dinner ready in just 40 minutes! Enjoy this French-style bread pizza topped with roasted vegetables, eggs, olives and cheese.
Author: Betty Crocker Kitchens
The BEST hot cheesy tuna melt ever! This classic open face avocado tuna melt sandwich recipe features avocado, tomato, melty cheese and homemade tuna salad. Served over crunchy, toasted whole grain bread,...
Author: Kristin
No, you don't have to turn your slow cooker upside down to enjoy this savory pot pie. Pop biscuits in the oven about 30 minutes before it's done, then serve the chicken mixture over the biscuits. Bottoms...
Author: By Betty Crocker Kitchens
Jackfruit Curry Recipe is a simple, quick, tasteful vegan curry you can enjoy on weekends. It is made using jackfruit, sweet potatoes, and a Thai red curry paste. This curry is a vegan take on Thai flavors....
Author: Michelle Blackwood, RN