Liven up a store-bought glaze with apply jelly and herbs for a marvelous 30-minute main dish.
Author: By Betty Crocker Kitchens
30-minute Vietnamese-inspired spring rolls with fast crispy tofu and a savory-sweet almond butter dipping sauce. Flavorful, crisp, delectable, and so fresh and perfect for spring and summer.
Author: Minimalist Baker
Flounder is stuffed with a mixture of spinach and herbs, creating a delicious roll for this tasty flounder florentine recipe.
Author: Diana Rattray
This roasted veggie enchilada casserole recipe is a hearty, vegetable-packed dinner loaded with fresh Mexican flavors! It's a great gluten-free main dish. Recipe yields 6 to 8 servings.
Author: Cookie and Kate
What fun! Hot dogs are baked in their own buns! This is a favorite for kids of all ages.
Author: Betty Crocker Kitchens
Dinner ready in 25 minutes! Enjoy these herbed lamb chops grilled to perfection - a mouth-watering meal!
Author: By Betty Crocker Kitchens
Dinner ready in 20 minutes! Enjoy this mouth-watering fish cooked with rice, spinach and fennel - a hearty meal!
Author: Betty Crocker Kitchens
This easy, impressive weeknight dinner is our take on "chicken under a brick." A whole chicken gets browned under the weight of a cast-iron skillet for extra crispiness, before being roasted atop a simple...
Author: By Betty Crocker Kitchens
A Betty Crocker cookbook shares a healthy recipe! Jazz up chicken breasts with peppers, tomatoes, onion and Italian dressing.
Author: Betty Crocker Kitchens
Enjoy all the flavors of classic chicken cordon bleu in an easy, crispy-topped casserole.
Author: By Cindy Rahe
Rajma dal is a popular red kidney bean curry from India that is incredibly easy to make. Get the recipe for this rustic, simple, and spicy dish.
Author: Petrina Verma Sarkar
Take Italian favorites--ready-made frozen meatballs, mozzarella, and prepared pizza sauce--and turn them into a fun casserole.
Author: Betty Crocker Kitchens
Enjoy this flavorful Asian-style seafood stir-fry - scallops and veggies in black bean sauce - ready in just 35 minutes!
Author: By Betty Crocker Kitchens
These savory Mexican pastries are stuffed with spicy chorizo and traditional frijoles de la olla or pinto beans. Make ahead and freeze for later.
Author: Yvette Marquez
This pljeskavica recipe makes juicy Serbian pork-lamb-beef hamburgers. Grilling is traditional, but they also can be pan-fried, baked, or broiled.
Author: Barbara Rolek
70% less total fat • 48% fewer calories than the original recipe. Think outside of the pickle! Dill in the form of a creamy, mustardy sauce provides a refreshing change of pace in this bunless, under-250-calorie...
Author: By Betty Crocker Kitchens
Many split pea soups use ham to add flavor, but this vegan recipe uses plenty of spices to keep it fat free, low calorie, and cholesterol free.
Author: Jolinda Hackett
Caraway seeds and paprika lend an Eastern European flavor to a satisfying stew loaded with meat and veggies.
Author: Betty Crocker Kitchens
93% less sat fat • 34% less sodium than the original recipe. The key to creamy soup without the cream? Fat-free milk and yogurt. Once you've mastered this recipe, mix it up with chicken breast or swap...
Author: By Betty Crocker Kitchens
Travel the South Seas with this colorful Asian-inspired salad.
Author: By Betty Crocker Kitchens
Looking for a classic seafood dinner? Then check out this tasty halibut recipe that's ready in 30 minutes.
Author: Betty Crocker Kitchens
This simple chicken taco is quick to prepare and provides that extra crunch of the new Old El Paso™ crispy flour tortilla shells!
Author: Betty Crocker Kitchens
Rich in flavor, this hearty Bavarian hunter's beef stew is accented with potatoes and vegetables, seasoned and simmered in a red wine sauce.
Author: Lora Wiley-Lennartz
Stir-frying on the grill adds a smoky flavor that complements the sweet, citrus marinade.
Author: By Betty Crocker Kitchens
Turn to the flavors of the Mediterranean in this aromatic chicken dish, scented with fresh dill and garlic.
Author: By Betty Crocker Kitchens
Zucchini is sliced into boats and filled with a cheesy, savory mushroom mixture in this vegetarian recipe, good for a main course or as a side dish.
Author: Jessica Harlan
Enjoy an easy-to-make pot roast that is simmered on the stovetop with onion soup mix, potatoes, and carrots.
Author: Diana Rattray
The classic summer combination of tomatoes, fresh mozzarella and basil are tossed with quinoa for an easy, but sophisticated summer salad. Cooking the quinoa in Progresso™ broth is the key to a flavorful...
Author: Betty Crocker Kitchens
Dinner ready in 15 minutes! Enjoy this Asian salad made using smoked turkey, salad greens and zesty orange - tossed with a tangy dressing.
Author: Betty Crocker Kitchens
Try out this easy recipe for a succulent garlic roast chicken. The chicken is roasted in a delicious sauce of white wine, rosemary, and 20 garlic cloves.
Author: Syrie Wongkaew
A simple yet flavorful tomato relish tops Italian sausage and is served in a bun for an Italian taste in a bratwurst-style package.
Author: Betty Crocker Kitchens
This chicken stew recipe can be cooked in the slow cooker or baked in the oven. Tomatoes, garlic, herbs, and a variety of vegetables flavor the stew.
Author: Diana Rattray
Click here for a complete guide to steaming lobster tails. Learn the cook times, watch our step-by-step instructional video, buy your supplies, and more!
Author: Vanessa Seder
Pastelon, the Puerto Rican version of lasagna, brings exciting new flavor combinations to the traditional version, with the addition of plantains and Adobo seasonings.
Author: Paula Jones
Add something spicy to your family's night! Serve slow-cooked ground beef picadillo - perfect for dinner.
Author: Betty Crocker Kitchens
Known as Super Chicken, El Pollo Rico, or Peruvian Chicken, this tasty way to prepare chicken has a lot of flavor, but mild enough for everyone.
Author: Derrick Riches
Dinner ready in 30 minutes! Enjoy this zesty chicken and rice casserole with roasted red peppers - a hearty meal.
Author: Betty Crocker Kitchens
Thick slices of pineapple, tomato and a spicy Sriracha mayo make this turkey burger anything but boring.
Author: Angie McGowan
This creamy, decadent mushroom sauce is an easy, elegant recipe using onions, garlic, sour cream, and lemon juice. Use it on fish or any other white meat.
Author: Linda Larsen
Betty Crocker's Heart Healthy Cookbook shares a recipe! Melt-in-your-mouth swordfish steaks are the perfect base for this fresh and fruity salsa.
Author: By Betty Crocker Kitchens
Seared pork loin, cannellini beans and fresh veggies make this unexpected slow-cooker dinner perfect for special occasions (and no one will guess it's easy enough for a weeknight)!
Author: Betty Crocker Kitchens
This is what we call a painless pizza! A favorite for sharing, and even better not to. Make your very own Italian-inspired creation from the comfort of your own home, quick and easy with Bisquick™. The...
Author: Betty Crocker Kitchens
Looking for a tasty dinner that's ready in just 10 minutes? Then check out these chicken and cheese sandwiches spread with apricot preserves and mustard.
Author: Betty Crocker Kitchens
This cornmeal-crusted chicken served with a refreshing mango-peach salsa is an easy way to put a twist on a conventional chicken dinner.
Author: Betty Crocker Kitchens
Homemade pizza boasts roasted veggies, creamy goat cheese and organic fire roasted tomatoes.
Author: Betty Crocker Kitchens
Putting the salad right on the burger is a fun way to jazz up an all-American favorite.
Author: Betty Crocker Kitchens
A tasty combination of gnocchi, tomatoes, red bell pepper and spicy Italian sausage are roasted on a sheet pan and tossed with basil pesto before serving.
Author: Betty Crocker Kitchens
This easy meat pie is made is a hearty and delicious mixture that is baked inside a flaky pie crust!
Author: Holly Nilsson
Craving a cheeseburger but eating gluten free? Try our tasty cheeseburger pie thanks to Bisquick® Gluten Free mix.
Author: Betty Crocker Kitchens
Just season and grill, this main dish is done in half an hour.
Author: Betty Crocker Kitchens