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Cheeseburger Mac Soup

All your favorite cheeseburger flavors in this creamy soup topped with chopped dill pickles.

Author: By Betty Crocker Kitchens

Spicy Chili Bean Burgers

Come and get 'em! Veggie burgers packed with fiber-rich cereal are ready in less than 30 minutes.

Author: By Betty Crocker Kitchens

Grilled Squid (Calamari)

In this recipe, squid is simply flavored with olive oil and lemon juice, then quickly grilled to tender perfection. How to clean squid also included.

Author: Peggy Trowbridge Filippone

Crock Pot Chicken and Dressing Recipe

With just a handful of ingredients this recipe for chicken and dressing could not be any easier to make in your slow cooker!

Author: Reader

Slow Cooker Herbed Chicken and Vegetables

Progresso® broth provides a wonderful addition to this slow cooked chicken and vegetable dish - perfect for dinner.

Author: By Betty Crocker Kitchens

Korean Stir Fried Noodles (Jap Chae or Chap Chae)

Chap chae, Korean glass noodles or stir-fried noodles, is one of the most popular noodle dishes in Korea. Learn how to make it at home.

Author: Naomi Imatome-Yun

Leftover Steak Pot Pie With Vegetables

This recipe for beef pot pie with onions, carrots, and peas is a great way to use up some leftover beef.

Author: Diana Rattray

Taco Mac and Cheese

Guilt-free comfort food? It's possible with this incredible taco mac and cheese recipe! Whole-grain pasta, creamy Mexican cheese and taco seasoning take this meal to the next level.

Author: Betty Crocker Kitchens

Quick Turkey Wild Rice Soup

After only 10 minutes of preparation, you'll be dishing up tasty bowlfuls in no time!

Author: Betty Crocker Kitchens

Chicken and Broccoli Casserole

Give a classic casserole a facelift by stirring in portabella mushrooms and water chestnuts. Then top with French-fried onions.

Author: Betty Crocker Kitchens

Beef Tenderloin Steaks with Blue Cheese Topping

Try a steakhouse classic at home. Garlic-rubbed Beef Tenderloin Steaks are topped with creamy blue cheese.

Author: BIWFD

Beef Bobotie

Among the list of most popular African recipes is bobotie, recognized as South Africa's national dish.

Author: Freda Muyambo

Roast Turkey

Who says you need to wait until Thanksgiving for a Roast Turkey? Our juicy turkey recipe is a must! Make this meal for celebratory dinners or when you just want a good, old-fashioned homecooked meal. We...

Author: Betty Crocker Kitchens

Grilled Taco Spiced Chicken

Grilled chicken breasts smoke with flavor from bottled sauces, cumin and taco seasoning for the perfect main dish, salad protein or potluck-ready recipe to serve to a crowd.

Author: By Betty Crocker Kitchens

Skinny Seared Tilapia with Lemon Tarragon Sauce

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Author: Betty Crocker Kitchens

Easy Fish and Vegetable Packets

Looking for a classic seafood dinner? Then check out these fish and vegetable packets that are ready in 30 minutes.

Author: By Betty Crocker Kitchens

Chicken Salad with Grapes, Cashews, Apples and Fresh Dill

The flavors and textures of sweet grapes, crunchy cashews, crispy apples and savory chicken make this a stand-out recipe for your next brunch or lunch.

Author: Brooke Lark

Refried Bean Roll Ups

Tired of tacos? Roll up seasoned refried beans, lettuce and cheese in soft flour tortillas for an exciting change of pace.

Author: Betty Crocker Kitchens

Italian Shrimp Stir Fry

A 30-minute meal for five featuring linguine and a colorful mix of veggies.

Author: By Betty Crocker Kitchens

Slow Cooker Cheesy Ravioli Casserole (Crowd Size)

Come home to a ready-to-serve casserole just right for toting to an evening potluck.

Author: By Betty Crocker Kitchens

Old Fashioned Macaroni and Tomatoes Grandma's Macaroni with Tomatoes Recipe

Old Fashioned Macaroni and Tomatoes takes you back to your childhood. With a just a few simple ingredients such as canned tomatoes, elbow macaroni, sugar, salt and butter, you can recreate Grandma's...

Author: Barbara

Pan Fried Trout With Garlic and Lemon

Trout's subtle flavor speaks for itself. This recipe features garlic, lemon and it is served with mashed potatoes and roasted tomatoes.

Author: Syrie Wongkaew

Omurice: Japanese Fried Rice Omelet

Omurice is an omelet wrapped around fried rice and topped with ketchup. It's a perfect example of Western influence on Japanese cuisine.

Author: Setsuko Yoshizuka

Almond Oven Fried Chicken

Vintage is in! Especially when it's a classic Betty Crocker recipe for crunchy oven-fried chicken with chopped almonds. The classics never go out of style.

Author: By Becky Rosenthal

Turkey, Artichoke and Parmesan Panini

Artichoke provides a simple addition to a hearty grilled turkey sandwich that's ready in just 25 minutes. Perfect if you are planning an Italian cuisine night!

Author: By Betty Crocker Kitchens

Carbonara Chicken Alfredo Stuffed Shells

The flavors of carbonara and chicken Alfredo come together in this stuffed shell dish that's bound to become an instant classic!

Author: By Cindy Rahe

Impossibly Easy Chicken and Broccoli Pie (Crowd Size)

Try a tasty way to serve chicken, broccoli and cheese - dinner pie made using Original Bisquick® mix!

Author: Betty Crocker Kitchens

Beer Braised Chicken

Use your favorite stout or dark ale for this beer-chicken recipe, best served with a side of mashed potatoes and roasted veggies for the ultimate comfort food.

Author: By Betty Crocker Kitchens

Havarti Macaroni and Cheese

The creamy, nutty flavor of Havarti, and the addition of fresh dill, adds a new dimension to traditional mac and cheese. This easy-from-scratch recipe is ready in just 30 minutes.

Author: By Angie McGowan

Mini Baked Steak Burritos

A fajita dinner kit turns beef tip steak, beans and cheese into tasty burritos.

Author: By Betty Crocker Kitchens

Baked Oregano Chicken

Oregano provides an aromatic flavor to this baked chicken - a dinner ready in 35 minutes.

Author: By Betty Crocker Kitchens

Caramelized Onion and Crispy Pancetta Pizza

Use Pillsbury™ Thin Crust Pizza Crust to save time for this delicious pizza that can be on the table in only 35 minutes. Toppings include crisp pancetta, caramelized onions, fontina cheese and Monterey...

Grilled Honey Mustard Chicken Salad

Prize-Winning Recipe 2009! What's for dinner? Whip up a tasty chicken salad in less than 30 minutes.

Author: By Betty Crocker Kitchens

Corn Bread Topped Sausage Pie

Treat your family to a classic sausage pie topped with corn bread that's ready in 55 minutes - perfect for dinner.

Author: Betty Crocker Kitchens

Crispy Fried Frog Legs

These fried frog legs are battered with an egg mixture and a simple seasoned flour coating. Serve the frog's legs as a snack or make them an entree.

Author: Diana Rattray

Italian Ham and Pasta Salad

Bow-tie pasta is the start of a hearty salad with broccoli, ham and bell pepper in an Italian dressing that you make from scratch.

Author: By Betty Crocker Kitchens

Crab and Shrimp Seafood Bisque

This creamy seafood bisque recipe is a rich and delicious way to enjoy seafood. Use shrimp and crab or switch to lobster or fish in the soup.

Author: Diana Rattray

Spinach Lasagna Cupcakes

These are great meatless, individual-serve lasagna cups.

Author: Betty Crocker Kitchens

Easy Burrito Bake

Add Old El Paso® refried beans and salsa to make this delicious burrito topped with cheese, lettuce, tomatoes and olives - a delicious Mexican dinner.

Author: By Betty Crocker Kitchens

Steak With Gorgonzola Sauce

Boneless strip steaks topped with Gorgonzola sauce make an easy, quick, and delicious dinner for family or guests-you can even make the sauce ahead.

Author: Kathy Kingsley

Cheesy Baked Ravioli

Enjoy this cheesy sausage filled ravioli dish that's baked to perfection - perfect for a dinner.

Author: Betty Crocker Kitchens

Chili Rice con Queso

Melty cheese, canned chili beans and tomatoes along with a salsa rice mix make this Mexi-casserole a quick and delicious after-work dinner.

Author: By Betty Crocker Kitchens

Easy Baked Salmon

This easy baked side of salmon gets cooked in a foil packet with lemon garlic butter and tender herbs to create a simple and delicious foolproof weeknight dinner.

Author: Kalisa Marie Martin

Ranch Chicken

These breaded chicken breasts are crispy and brown on the outside and tender and juicy on the inside. The seasoned crumbs add extra flavor.

Author: By Betty Crocker Kitchens

Soybeans and Rice

Tasty soybeans are so easy to make with ingredients that can easily be kept on hand. It's a hearty vegetarian feast!

Author: By Betty Crocker Kitchens

Mexican Fiesta Biscuit Bake

Salsa, olives, peppers and cheese give this casual casserole a Mexican flair.

Author: Pillsbury Kitchens

Shrimp in Tomato Sauce over Pasta

Savor the aroma of a quick and easy homemade sauce. From Prevention® Healthy Cooking.

Author: Betty Crocker Kitchens

Mushrooms Paprikash

Enjoy this delicious mushroom and noodles recipe that's ready in 20 minutes - perfect for a dinner.

Author: By Betty Crocker Kitchens