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Spicy Baked Salmon Recipe with Lime and Harissa

Spicy salmon with harissa sauce is all you need for a light, flavor-packed dinner! Ready in just 15 minutes or so, it's the perfect fish dinner for busy weeknights. I recommend using a center-cut salmon...

Author: Suzy Karadsheh

Ginger Catfish (Trey Cha K'nyei)

Author: Longteine de Monteiro

Swordfish Steaks with Asparagus and Frisée Salad

This satisfying swordfish dish comes together in as little as 20 minutes. Cooking the fish, then making the warm herby mustard dressing in the same skillet also means cleanup is a breeze.

Author: Andy Baraghani

Easy Tuna Loaf

An easy recipe, perfect for both dinners and everyday meals! Present the slices over a bed of lettuce on a platter, decorating it as you wish with tomatoes, olives, artichokes hearts, and so on. The loaf...

Author: Bee

Mediterranean Tuna Capellini

Not far from Tampa, Florida, is a waterfront city rich with Greek influence called Tarpon Springs. This is a dish based on a dish I once tried at a local eatery. It really gives a Mediterranean taste.

Author: thedailygourmet

Broiled Red Snapper with Za'atar Salsa Verde

Za'atar's depth backs up the freshness of parsley and cilantro in this Middle Eastern riff on a classic salsa verde.

Author: Alon Shaya

Lemon Paprika Roasted Salmon

Author: J. M. Hirsch

Salmon with Caper Anchovy Butter

Butter flavored with garlic, anchovies, capers, lemon, and parsley makes quickly broiled salmon fillets extra enticing.

Fried Catfish

Crispy fried catfish fillets coated in a seasoned cornmeal crust!

Author: Hank Shaw

Spicy Fisherman's Pie

A hearty meal in one casserole with cod fillets and vegetables in a creamy sauce, topped with mashed potatoes and cheese.

Author: STRIPELAND

Salmon With Citrus Chile Sauce

The yuzu kosho-inspired chile sauce bursts with acidity and heat and complements virtually any fish.

Author: Chris Morocco

Summer Corn, Tomato, and Salmon Salad with Za'atar Dressing

When corn and tomatoes are ripe, let them shine in simple preparations like this refreshing, time-saving dinner, in which the salmon is poached in the same thyme- and garlic-infused water that the corn...

Author: Anna Stockwell

Tuna Melt with Egg

I got this recipe when I was working at a restaurant, when I was a teenager, that is no longer in business. I like the tuna salad in it because it is a little different then most. And this sandwich is...

Author: rlt11_NMC

Tilapia with Tomatoes, Black Olives and Corn

The tilapia is cooked with the sauce. I had something similar in a restaurant and I developed this based in their dish (I did make a few changes). Serve the tilapia with the sauce placed on top of it on...

Author: Marian Monroe

Tilapia with Charred Cherry Tomatoes and Balsamic Reduction

A delicious and healthy fish dinner to impress your guests or for a romantic cozy night. You can use any type of white fish - tilapia, sole, or halibut are great options.

Author: Mme Rocha

Sun's Korean Marinating Sauce

My father used to catch albacore and our Korean neighbor, Sun, gave us this fantastic recipe. My parents would marinate the fish and then broil or barbecue it.

Author: JFRESNO

Marinated Salmon 'Smoothly'

Salmon fillets are grilled in foil packets with a deliciously tangy marinade! Serve with a salad and toasted bread or baked potatoes.

Author: STANISLAV

Salmon and Asparagus Frittata

Author: Marge Perry

Prime Hake Steaks with Chunky Roasted Vegetables

This is another family favorite in my house.

Author: Tanya Metelerkamp

Crab Pitas

This creamy crab and cream cheese filling is nestled in miniature pita pockets. The filling can be made a day in advance so that you can simply stuff the pita pockets just before serving. Possible garnishes...

Author: Whitney

Smoked Fish Chowder

Although we feature smoked fish in this chowder, the recipe works equally well with fresh fillets of such white fish as cod, haddock, halibut, or snapper.

Favorite Fisherman's Pie

One of my favorite new recipes! Warm comfort food!

Author: Ray and Susan