My husband loves the taste of Ranch tortilla chips. You don't have to use Ranch flavored tortilla chips. Play with different flavors and see what you like best! This is also healthier since you bake it,...
Author: TANAQUIL
Author: Bon Appétit Test Kitchen
Turn any night into a special occasion with this 20-minute meal inspired by a Parisian bistro.
A quick marinade infuses the salmon with sweet, herbaceous flavor and transforms it into a stunner of an entrée.
Author: Molly Baz
These bite-size mashed potato croquettes are filled with smoked trout, mozzarella, Parmesan, and chives. Freshly fried, they're just the kind of gooey, salty, and crispy finger food a cocktail party needs....
Author: Anna Stockwell
Author: Francine Maroukian
I am allergic to many seafoods, even to touch it, but I don myself with gloves & make this dish for my husband, because he likes it. He really loves this version, that is also listed in my cookbook. You...
Author: Rose Mary Mogan
Author: Diana Yen
This super quick recipe utilizes frozen breaded fish fillets and frozen sweet potato fries. It makes an awesome quick meal for kids at home on vacation or who may be enrolled in learning-at-home due to...
Author: Diana71
Author: Jamie Oliver
I adore curry and thought that this aromatic spice would be a natural with tuna. My family thinks that I was right and ask for these tuna-melts often. Easy and very tasty. To keep this recipe on the light...
Author: BAJATHECAT
Author: Adam Evans
Author: theyadmin
This is a super quick and easy recipe I made for my seven young children out of whatever I could find in my cupboard one evening! I'd say normally it'd serve 4 adults or up to 6 children. It's on the table...
Author: Sarah-Jean
This grilled tuna recipe is a summer favorite. It cooks up quickly and is very easy to make!
Author: carolinering
Author: Suzanne Pirret
Author: Eric Werner
Classic simple, quick and easy fish cakes. One cake per serving for appetizer or two cakes per person for a main dish.
Layering salmon between sheets of kombu is an easy way to gently cure it, drawing in salt and umami-depth.
Author: Chris Morocco
This recipe is quick and very tasty. It's also very adaptable - you can do just about anything with it.
Author: erin
Author: Mario Batali
Here is another great recipe from my cookbook that is sure to please seafood & fish lovers alike. Since I am allergic to most seafood, I can't eat it, but I wear gloves & prepare it for my husband Dan....
Author: Rose Mary Mogan
I had a request from a member for a simple and easy recipe for fried fish. If you like crisp, crunchy fish, then this recipe is for you. I use this for sole, catfish or talapia. This is the recipe that...
Author: BonniE ! @ReikiHealsTheSoul
Author: Gina Marie Miraglia Eriquez
A twist on the classic flavors of fish and chips in a hand-held slider. Unlike the traditional dish, this fish is baked instead of fried, and the coleslaw is dressed with Greek yogurt instead of mayonnaise,...
Author: Soup Loving Nicole