Make and share this Ice Cream Christmas Pudding recipe from Food.com.
Author: Doreen Randal
This is a nice addition to the Thanksgiving table. The ginger in this recipe gives it a nice zing. It is adapted from "100 Dynamite Desserts". Cooking time = freezing time & is approximate.
Author: Judy from Hawaii
This ice cream is simply amazing. This is a Weight Watchers recipe from the WW Magazine in 2002. Should eat it within 10 days - of course, I never have a problem with it lasting too long!
Author: Mo-B4687
No ice cream maker is needed for this sherbet made with orange juice and evaporated milk. Enjoy!
Author: Allrecipes Member
You can make this different colors by varying the types of berries. Using all blueberries with the watermelon will give you a purply blue sorbet. Skip the blues and use raspberries and strawberries and...
Author: Sharon123
Simple and easy and impresses everyone! Pop it in the freezer just as the meat goes on the BBQ and serve at the end of the frenzy.
Author: BluejeanBaby
Two chocolate chip cookies sandwiched together along with vanilla ice cream in the center. Disclaimer: Recipe belongs to its rightful owners at http://www.activitytv.tv
Author: abigcitydreamer
Make and share this Jelly and Ice Cream recipe from Food.com.
Author: Perfect Pixie
Make and share this Spiked Peach Limeade Granita recipe from Food.com.
Author: seesko
Make and share this S'more Ice Cream Treats recipe from Food.com.
Author: looneytunesfan
This recipe came from Taste of Home, and it's light and delicious. You can top this with a different fruit if you aren't partial to strawberries, but for me...strawberries are #1. The best part besides...
Author: AmyZoe
This "Buster Bar Freeze" is beyond words, after tasting this at a friends BBQ last summer, I was hooked. I just recently got the recipe from her, and just couldn't wait until the summer to post it, but...
Author: Kittencalrecipezazz
This recipe comes from Wolfgang Puck, I haven't made it yet, but am posting in hopes of getting to it soon. This recipe can also be made in a 2 qt glass or metal bowl. Prep time includes chill time.
Author: Chef Jean
Make and share this Gingerbread Frozen Yogurt recipe from Food.com.
Author: Abe ray
This is the first of 3 ice cream recipes I found on another site. There is also a list of suggestions for successful ice cream making in another posted "recipe". The "cooking" time is variable due to your...
Author: Nana Lee
This is a fresh cool salad for a hot summer day or any day. This was given to me by a very good friend in Panama City Beach, Fl. who loves to cook. We had it one night and boy I was hooked, easy to prepare...
Author: Golf Gal
Make and share this Spanish Saffron Honey Ice Cream recipe from Food.com.
Author: Annacia
Attention blueberry lovers! After watching a show on the Food Network about a Maine Blueberry Festival, I knew I had to have some of that blueberry ice cream. This recipe is the result of that search....
Author: Kay D.
Taken from Favourite Recipes From Old Prince Edward Island Kitchens; the amount of vanilla in the recipe was not specified so I'm guessing one teaspoon.
Author: Lennie
Make and share this Icecream Cookie Sandwiches! recipe from Food.com.
Author: abumaham
Posted for the ZWT4-- Frozen Italian Dessert Challenge-- Part 1, this is an unusual and unique gelato recipe with some ingredients that are not necessarily traditional. Although lemon and pistachio are...
Author: PalatablePastime
Make and share this Berry Rocket Pops recipe from Food.com.
Author: Raquel Grinnell
I love having ice cream with my cake and this combines them both into a wonderful all in one dessert
Author: Queena Frye
Make and share this Chocolate, Coffee & Hazelnut Loaf recipe from Food.com.
Author: Mandy
This rich buttery ice cream sure beats store-bought versions. And with its pretty color and plentiful pecan crunch, it's nice enough to serve guests at a summer party.
Author: looneytunesfan
I got this recipe from the Biggest Loser Cookbook, and I love that it's so easy and that it's a low calorie and fat free treat! *Note: Cooking time is the freezing time* The cookbook says 25 calories,...
Author: Troop Angel
An unusual frozen treat that might more accurately be entitled cream ice than ice cream. Freezing in a tray allows long ice crystals to form. If you wish a smoother texture, freeze in an ice-cream machine....
Author: Molly53
One of my own creations, this ice cream will satisfy any peanut butter/chocoholic. Prep time includes freezer time.
Author: Mirj2338
Very good, but it won't have the same consistency as ice cream made with fat and sugar. Eat it with fresh raspberries and soften before serving for best taste and consistency.
Author: Shannon Holmes
Make and share this Ultimate Triple Chocolate Shake recipe from Food.com.
Author: Autumnhobbitb
This is an australian ice cream recipe taken off the Food Network for the Zaar World tour contest. Sorry but i don't know any Australian recipes by myself and don't think anyone can find kangaroo to grill...
Author: Jessica K
Make and share this Protein Thin Mints recipe from Food.com.
Author: Joyful Jessa
Make and share this Buttermilk and Stawberry Sorbet recipe from Food.com.
Author: Ambervim
This is equally good for breakfast or for a evening snack when everyone else is having ice cream. This counts as one dairy serving, plus two fruits.
Author: CoreChick
My friend's favorite ice cream is Zen Butter from Chinatown Ice Cream Factory in New York. Unfortunately we live in California and they won't ship cross country, so I thought I'd take a stab at it. I just...
Author: UberChef
If you wake up in the mood for something cold and delicious, this is for you. This is a rich and creamy smoothie that will satisfy those naughty cravings that I came up with one morning. Enjoy!
Author: melissaformusic
Pineapple and strawberries star in these healthful frozen treats. This five star recipe comes from another site. Enjoy. Cook time is freeze time.
Author: Barb G.
This is so good! and it has no cake in it. Someone saw the one I made and didn't believe I made it! I can't even believe I made it! It's so easy, all you need besides the ingredients is a springform pan,...
Author: Bettee Crocker
This is an easy dessert. Although not identical to ice cream, its nice to have for a sweet tooth. I've never tried, but I assume you could use different extracts such as vanilla or almond.
Author: 89240
Make and share this Shemai (Sweet Vermicilli) recipe from Food.com.
Author: SouthernBell2627
Rich and creamy peanut butter ice cream with oreo cookie chunks; this will definitely satisfy your pb and oreo cookie craving. YUM! The sweet cream base is from Ben & Jerry's Homemade Ice Cream & Dessert...
Author: BecR2400
Make and share this LAMINGTON ICE CREAM LOG recipe from Food.com.
Author: shazzieau
Most popular base, has creamy texture, medium body, and a subtle, understated taste. It's especially good as a background for fruit, cookies, and candy.
Author: hcopeland
This recipe is a great substitute for regular ice cream and couldn't be easier to make. You can substitute any flavoring that suites your fancy. I've made chocolate from cocoa powder, strawberry, strawberry-banana,...
Author: Chefro
I just came up with this because I have a lot of pineapple juice to use up and Oh My Gosh did it turn out delicious! I just had to share. I didn't add any pineapple chunks but if you have a pineapple and...
Author: Annacia
I like that everything in this recipe is healthy, but it's definitely dessert. I got this recipe from a vendor at the farmer's market, but upon doing some research, I think it comes from a book called...
Author: Nose5775
Cook's Illustrated. July 1995. Adding vodka helps prevent the sorbet from becoming too hard during the freezing process.
Author: swissms