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Green Grape Sangria

Author: Shelley Wiseman

Chai Poached Apricots and Plums

More elegant than jam but just as handy, this compote goes with almost everything.

Eggplant Bruschette

Author: Elena Faita-Venditelli

Roasted Hazelnuts with Thyme

Author: Holly Smith

Ecuadoran Chile Sauce

Author: Anastacia Salcedo

Seafood Spaghetti

Author: Paul Richardson

Chewy Amaretti Sandwich Cookies

These Italian sandwich cookies are filled with rich almond flavor from a storebought paste.

Author: Lillian Chou