Author: Ira Freehof
You can serve this on rice or simply as a side dish. It's alittle bit spicy, but you might like to add some Tabasco or hot green pepper sauce to give it a little more punch. I do.
Author: PalatablePastime
Sweet onions stuffed with ham, cremini mushrooms and Gruyere cheese. A summer must at our house when the new crop of sweet onions come on.
Author: sugarpea
Author: Gina Marie Miraglia Eriquez
Make and share this Melon and Ham Starters recipe from Food.com.
Author: Kitchen Witch Steph
Author: Emily Ansara Baines
This tender juicy ham recipe is easy and quick. With a touch of allspice, cloves and pineapple in the glaze, you send a aroma thru the air that says "were having something special for dinner"
Author: Chef DEEdeeCOOK
This is a hearty, fairly low-fat and low-sodium split pea soup recipe, sure to warm you on a cold day. It is among the most potent comfort foods there are, and it has never failed to please my family.
Author: E. J. Hilden
I was looking for a nice and easy hot soup recipe for a cold winter day, but one that would be ready when I came home from work. I found this one in Fix-It and Forget-It Cookbook. It is so yummy and flavorful!...
Author: Whisper
This is the ham I use for the big holidays. Everyone looks foreword to it. My secret is that it's so easy. I pour the extra sauce in a small dish and use it for the ham--or my favorite is to pour it on...
Author: Bri22
Make and share this Creamy Tortellini With Ham, Mushrooms and Peas recipe from Food.com.
Author: lazyme
Author: Thomas Keller
Author: José Andrés
I came up with this one to use up all of the Christmas ham that didn't get eaten. The only thing I might recommend is adding a little bit of salt or maybe garlic powder, but I am posting it as I made it...
Author: PSU Lioness
This soup is always a big hit at family gatherings. It was my favorite at a local restaurant. I don't have their recipe but this is my own concoction that comes very close. Excellent with hot homemade...
Author: Teresa Fadley
I saw Rachael Ray preparing these on "30 Minute Meals" recently, then found endive on sale at Trader Joe's... I have the rest of the ingredients at home, so I couldn't resist! :)
Author: Julesong
I just couldn't resist posting this one. If your a fan of sweet glazed ham this is certainly special enough for Christmas dinner, and it's even easy to do! It's from Martha Stewart.
Author: Annacia
Make and share this Baked Rigatoni with Ham and Feta recipe from Food.com.
Author: Little Bee
I don't remember where I got this recipe from, but my late husband loved this ham and always looked forward to dinner on the days I made this.
Author: Debala
Make and share this Tagliatelle With Pancetta, Shrimp, and Roasted Tomatoes recipe from Food.com.
Author: sexymommalucas
Another hearty low-fat soup from Lynn Fischer's "Fabulous Fat-Free Cooking" I've altered it slightly, adding the use of fresh herbs for additional flavor.
Author: - Carla -
A VERY TASTY dip or spread which can be used with crackers or baquettes. Easy preparation and is great for any party, shower, wedding reception or just to have as a snack at home!
Author: Seasoned Cook
Author: Maggie Ruggiero
This is easy to prepare, requires no cooking, and the balsamic vinegar adds an unexpected burst of flavor. Be sure to use a soft baguette, not the hard crusty kind.
Author: L A3539
Author: Carmen Scott
Make and share this Country Ham With Redeye Gravy recipe from Food.com.
Author: lazyme
Make and share this Country Ham Casserole recipe from Food.com.
Author: Trish the dish too
I recently needed a soup for my daughter who wasn't feeling well. There was leftover ham in the fridge but my usual ham and potato soup included milk or cream, which is not the best thing for a touchy...
Author: PAFoodie
Author: Judith Jones
Oh my gosh, this is the cheapest, quickest and tastiest main dish ever. We have this at least once a week. I like to brown my ham in butter before adding to casserole. It just makes the ham a little crisp....
Author: Parkers Mom
Author: Bon Appétit Test Kitchen
Make and share this Cajun Ham and Potato Bake recipe from Food.com.
Author: foxysnana
This is a recipe that I found in Paula Deen's special magazine publication May/June 2009. It is the party issue. This recipe was inhaled by guests and family at our house. It is definitely time consuming...
Author: ChefDLH
Simple but tasty. Can be assembled ahead earlier in day. I would like to thank Chef#231057 for writing the first review of this recipe but you have your zmail locked in your settings. Hope you see this....
Author: WiGal
I have also made this with Asparagus or peas and soy bean mixture. Use you choice of fresh or dried pasta. Very rich and VERY good! Leftover sauce is awesome the next day.
Author: danno 50
Author: Ana Menéndez
This recipe is a sweet, sour, and spicy take on the classic centerpiece ham, and the leftovers will taste awesome in a mini potato roll.
Author: Andy Baraghani
I saw this made on the Food TV Network the other day and it looks so good! I will definitely make it the next time I buy a ham and it would be great for any holiday or dinner party. Serve with your favorite...
Author: Marie
Make and share this Ham Baked With a Georgia Peach Glaze recipe from Food.com.
Author: 2Bleu
Coffee is a great way to enhance a host of savory dishes. I have yet to try this, but am eager to do so. From Good Food Magazine, January 1988.
Author: JackieOhNo
Wondering what to do with leftover ham and need to feed a big crowd? Here's your answer.
Author: kenlynkaye