Author: Nava Atlas
Learn how to make Lancaster chicken corn soup with this simple recipe that uses saffron to bring color and more flavor to this hearty classic.
Author: Peggy Trowbridge Filippone
Moroccan potato cakes are seasoned with cumin, onions, garlic, and cilantro. Serve them as a side, appetizer, or sandwich filler.
Author: Christine Benlafquih
Author: My Food and Family
Here's the right way to cook spaghetti squash boats! This method will leave you with a juicy, tender, spaghetti-like experience every single time. Full of fiber and other nutritious value.
Author: Savory Thoughts
I'm always on the lookout for fast, nutritious recipes that will appeal to my three little kids. They happen to love edamame, so this is a smart choice for those on-the-go days. -Elisabeth Larsen, Pleasant...
Author: Taste of Home
"This creamy dressing has a fresh taste that complements any tossed salad," says field editor Elizabeth Hunter of Prosperity, South Carolina.
Author: Taste of Home
Create a restaurant-quality Turkey Pesto Calzone in with this recipe from My Food and Family. Try adding different fillings for your calzone for variety.
Author: My Food and Family
Author: Melissa Hamilton
"We love this low-fat black bean soup!" And you will, too! It's packed with good-for-you vegetables and beans. To make it completely vegetarian, substitute vegetable broth for the chicken broth. Stacy...
Author: Taste of Home
These quick-to-fix sloppy joe sandwiches get a nice zip from sweet pickle relish and barbecue sauce. Kids especially love them!-Nancy Lambert, Punta Gorda, Florida
Author: Taste of Home
"I came up with this recipe when I was looking for a way to use up some leftover ingredients. Yummy!" It's also an easy way to simmer up some hearty comfort in a hurry on chilly days. Noelle Myers - Grand...
Author: Taste of Home
This refreshing salad is a welcome addition to any potluck or buffet. I always receive recipe requests and come home with an empty bowl...two great compliments for any cook!
Author: Taste of Home
Discover the simplicity of kabocha soup, an easy dish made of Japanese kabocha squash or pumpkin and simple ingredients.
Author: Setsuko Yoshizuka
The textures and contrasting flavours are what makes this simple lunchtime combination so satisfying. Finish with some peppery watercress
Author: Sara Buenfeld
I cooked for two people for the first 7 years of my marriage. Today, I'm a stay-at-home mom with a toddler, but I still appreciate small-scale recipes. I like to serve this zesty soup with tortillas topped...
Author: Taste of Home
My favorite pudgy pies have Milky Way candy bars, graham cracker crumbs and marshmallows. So irresistible! And buttered bread is a must. -Susan Hein, Burlington, Wisconsin
Author: Taste of Home
Author: Rebekah Peppler
Author: Molly Stevens
This easy Old Bay Pan Fried Garlic Shrimp is packed full of spicy flavor and a perfect wholesome appetizer for that summer outdoor gathering I know many of you are looking forward to! Only a few ingredients...
Author: LowCarbingAsian
This vegetable beef soup includes ground beef, tomatoes, onion, carrots, chile peppers, and beans. It's a quick preparation and a tasty family meal.
Author: Diana Rattray
There are lots of meatless burgers in the world, but this Latin American-inspired recipe is especially satisfying without being stodgy. It's pantry-friendly to boot.
Author: Gina Marie Miraglia Eriquez
I was served this salad at a hotel in Sacramento and just loved it. Here's my version. It's great to take along on camping trips or picnics.
Author: Taste of Home
Author: Octavio Becerra
My husband grew up in Cincinnati, where chili is served over spaghetti, and I grew up in the South. This family pleaser is a mingling of both worlds-and a superb way to make a meal go further. -Stephanie...
Author: Taste of Home
This "skinny" version of Cobb salad has all the taste and creaminess with half the fat and calories. You can skip the coleslaw mix and do all lettuce, but I like the crunch you get with cabbage. -Taylor...
Author: Taste of Home
Cachapas are cheese-filled corn pancakes that are native to Venezuela. They're called arepa de choclo in Colombia, chorreada in Costa Rica, toquete or toquera in Mexico and güirila in Nicaragua.
Author: Hands Doing Things
This lazy lunch packs an absolute punch, uses up cupboard staples, and is pure delicious instant gratification.
Author: Amy Harriott-Gregory
This recipe has been a favorite of mine for years. My grandmother would always ask me to make it for our family picnic.
Author: Taste of Home
This healthy, delicious spinach and pea soup is ready in only about 20 minutes. It is made using fresh spinach and frozen peas, which are both cooked very briefly in order to preserve their fresh, delicious...
Author: Monika Dabrowski
Kale caesar salad is creamy, crunchy, and so easy to make for a weeknight or dinner party.
Author: Leah Maroney
Calling all cilantro lovers to enjoy a beautifully balanced yet bold fish recipe. This cilantro-baked fish is a perfect choice when you want a light and refreshing main course. It takes two minutes to...
Author: Veena Azmanov
Polish kapuśniak is made with fresh cabbage, sauerkraut, pork, and vegetables in a beefy-tomato broth. Serve with rye bread for a delicious meal.
Author: Barbara Rolek
I HAD an abundant pear crop last summer, so I was on the lookout for pear recipes. I ended up devising one of my own by substituting pears for apples in a chunky applesauce recipe. I usually serve it at...
Author: Taste of Home
New Jersey is the Garden State, so I enjoy preparing this vegetable salad using some of my state's best products.
Author: Taste of Home
"I made up this recipe and always served it on Halloween," says Patty D'Amore of Glendora, California. This fragrant, heart-warming soup hits the spot on a cool afternoon.
Author: Taste of Home
This Tomato Tortellini Soup takes just 15 minutes making it the perfect weeknight meal! Quick, easy and totally cheesy, my whole family loves this soup!
Author: Holly Nilsson
These Lemon Pepper Wings are baked, not fried, but made super crispy with a secret ingredient! They're brushed with a lemon pepper butter sauce to make them extra delicious and the perfect snack!
Author: Joanna Cismaru
Instant Pot Soyaki Teriyaki Chicken Dump Meal
Author: Matt
"I tasted tortilla soup at a restaurant and decided I could come up with an easy recipe to duplicate the taste at home," writes Kim Seeger of Brooklyn Park, Minnesota.
Author: Taste of Home