The Best Nashville Hot Chicken - Our recipe for spicy, crunchy Nashville-style fried chicken is truly mind-blowing with a few special tweaks.
Author: Sommer Collier
A healthy and simple recipe for Baked Rainbow Trout Fillet that can be prepared and cooked in under 30 minutes!
Author: Fida | Sweet and Savoury Pursuits
Oven Braised Lamb Shanks with Pomegranate - a festive, Moroccan-inspired lamb recipe that is elegant and delicious! Succulent lamb shanks are roasted in the oven until tender and falling off the bone then...
Author: Sylvia Fountaine | Feasting at Home Blog
This copycat Buttermilk Ranch Dressing Mix Recipe is so fresh and delicious! You'll never want to go back to the pre-made packets again!
Author: The Frugal Girls
Rajasthani Dal Dhokli or Whole Wheat Flour Dumplings Cooked in Lentils is one of the most famous rajasthani one pot dishes cooked and enjoyed in cold weather.
Author: Anupama
These juicy pork medallions recipe by Jamie Oliver are pan-seared to perfection and served in a creamy mushroom sauce. It's a wonderful keto supper meal that's simple enough to make on a weekday yet sophisticated...
Author: Imen Dridi
Make this Italian-inspired Creamy Instant Pot Tuscan Chicken (Pressure Cooker Tuscan Garlic Chicken). Tender chicken immersed in simple yet richly balanced creamy garlic sauce with caramelized mushrooms...
Author: Amy + Jacky
A delicious, simple recipe for Texas-style brisket slow roasted in the oven.
Author: Paige Murray
If you are looking for a heavenly dinner completely with cheese and bacon, you do not want to miss this Crock Pot Chicken Potato Heaven! Yum!
Author: Aunt Lou
Pesto pasta with vegetables is a simple, healthy side or main dish made with pasta, pesto, spinach, green beans and tomatoes. Packed with flavor and ready in 20 minutes.
Author: Cheryl
These strip loin steaks are a perfect treat in the comfort of your own home, and at a fraction of the steakhouse cost. These steaks are freakin' amazing!
Author: Nelson Cardoso
Succulent seared cod, served with fresh tomato and basil pasta, spiked with lemon and garlic. This dinner is elegant and simple. The sauce for this fish pasta is easy to make and quick to cook. Making...
Author: Claire | Sprinkle and Sprouts
Celebrate this festive season with nothing other than a well prepared, moist, tender festive turkey! We've come up with this amazing recipe flavored with the aromas of rosemary and lemon for a truly memorable...
Author: Eli K. Giannopoulos
Dal Baati is a traditional Rajasthani dish. It is fuller, tasty, and easy to make. You can also make it with mixed lentils or with any one of the lentils.
Author: Leela
This North African Chickpea and Carrot Stew is hearty and flavorful - perfect for fall and winter. Serve with crusty bread or serve over cous cous. Vegan adaptable.
Author: Sylvia Fountaine | Feasting at Home Blog
An authentic Puttanesca Sauce recipe or Suggo all Puttanesca, made with anchovies, capers and black olives. A favorite pasta dish of spaghetti alla Puttanesca.
Author: Florentina
Soft buttery biscuits are filled with crispy baked chicken for a bite-sized breakfast, lunch or dinner that's downright delish!
Author: Maegan - The BakerMama
This fun new spin on pizza will please the whole family!
Author: Andi Gleeson
An easy but exquisite truffle risotto recipe you can make in your own kitchen, just like your favorite Italian restaurant.
Author: Florentina
Looking for a quick meal before you hop back in the stand this afternoon? Look no further than Salisbury steak, or what I like to call the Midwest meatball. Laced with classic flavors, topped with a thick...
Author: Lukas Leaf
A very simple egg dish that is cooked by almost every household in China.
Author: KP Kwan
Juicy and tender yogurt marinated chicken kebabs with garlic, spices, lemon, and cilantro.
Author: Katya
Chicken Thigh Osso Bucco is a decadent dish with insanely rich flavors, made with chicken thighs, onions and carrots and simmered in a delicious wine sauce.
Author: Sabrina Snyder
Creamy, soul-satisfying grits are topped with juicy, bold, and spicy, Cajun-seasoned shrimp. An elevated classic Southern comfort food guaranteed to please!
Author: Imma
Actually, fries go so well with ribs, so I would suggest them. Use the sauce of your choice but just make sure it is a good quality as it will complement the ribs. Give them a shot and let us know what...
Author: Cook n' Share
Luxuriously creamy tomato sauce flavored with pancetta, garlic and onions. Heaven on a plate!
Author: Erren Hart
A lot of hunters complain that they use up all their roasts and steaks too quickly and then get stuck with a mountain of ground meat. When I hear this, I start singing the praises of wild game meatloaf....
Author: Steven Rinella
This easy Greek Garlic Chicken is a great way to serve chicken to your family and friends. The lemon and oregano marinade/brine is simple to make and adds so much flavor to the chicken breasts, plus it...
Author: Claire | Sprinkle and Sprouts
A delicious use for leftover roast chicken: take a few minutes to make my tasty and easy leftover roast chicken frittata. Remove the potatoes and you have a Keto and Paleo friendly meal!
Author: Helen Best-Shaw
No matter how you make these beef short ribs, they will taste delicious. However, the texture is best when they are done low and slow on the gas BBQ grill.
Author: Judith Hannemann
Quick and easy spicy chicken fried rice with tender chicken pieces, vegetables and homemade stir fry sauce. Perfect weeknight dinner option!
Author: Khin
This slow cooked pork literally melts in your mouth and couldn't be easier to make! A crowd pleaser for sure.
Author: Julia Frey of Vikalinka
Fall grilling is at its best with this easy grilled pork tenderloin which is paired with grilled apple slices and fresh sage.
Author: justalittlebitofbacon
Quinoa cooked in coconut milk with spicy Indian flavors, mixed with greens and topped with roasted cauliflower. A simple, vegan and gluten-free meal.
Author: Cookie and Kate
A light meal with a favorite summer vegetable.
Author: Kim
This couscous is perfect for a light weeknight dinner or a Shabbat dinner side dish. It's packed with flavor AND nutrients. Check out the video to see how to make it!
Author: Jewlish by Jamie
Whether you're having a lot of friends over to celebrate, or you're having a quiet night in with your family, make it more fun with this easy Macaroni and Cheese Bar! Your imagination is the only limit...
Author: Marybeth Feutz
Author: Ang Sarap
This New York strip steak is seared steak that's cooked to golden brown, then topped with a garlic and herb butter. An easy dinner recipe that tastes like it came from a steakhouse, but can be made...
Author: Sara Welch
A Bavarian Oktoberfest inspired recipe that is mouthwateringly delicious and ready to set on your table in about 20 minutes! Serve as a Warm Salad or a Sandwich Roll.
Author: Life With Lorelai
This quick and easy Herb and Garlic Cheese Pizza slaps your love for garlic bread and pizza into one glorious bite.
Author: Dana Sandonato
How to make Chinese eggplant with garlic sauce - a quick, simple, flavorful eggplant stir-fry perfect for serving over rice or noodles for a simple mid-week meal! All you need is 11 ingredients, 20 minutes...
Author: Samira
This easy eggplant curry recipe is healthy, flavour packed and a terrific Indian curry dish - with all of the cooking taking place in one pot. Also known as brinjal curry, cubes of eggplant (aubergine,...
Author: Shahzadi Devje
This Mojo Grilled Chicken Salad is a healthy dinner that is full of flavor. Chicken is marinated in a Cuban mojo (citrus-garlic sauce) and grilled to perfection. It's served up in a delicious salad with...
Author: Rachel Farnsworth
This grilled flank steak is coated in a flavorful marinade, then cooked on a grill until perfectly tender and juicy. An easy way to prepare flank steak that produces perfect results every time!
Author: Sara Welch
Spicy Red Lentils and Rice! If you love Indian dal, you've gotta try this healthy, vegan and gluten-free dish. Spiced lentils in a savory curry sauce served with rice.
Author: Alex Caspero
This taco pizza is simple to make, beautiful to look at, and a delicious meal!
Author: Andi Gleeson