This is from Taste of Home. With the holidays coming up I thought this sounded good! Enjoy! NOTE: cooking time is chilling time
Author: Courtly
This is so yummy! My mom got me hooked on this and would make it for me for my birthday dinner evrey year. It takes a little extra prep time but is sooo worth it!
Author: PuglyDuckling
Make and share this Passover Pineapple-Carrot Kugel recipe from Food.com.
Author: Oolala
Make and share this Baby Shower Rainbow Fruit Salad recipe from Food.com.
Author: Lvs2Cook
This is the perfect accompaniement to Baked Ham and it is just as good to eat the leftovers cold. This was handed down to me by my Grandmother and I have taken this to many a holiday dinner.
Author: Sandy One
Make and share this Pina Colada Pork Chops recipe from Food.com.
Author: Elmotoo
Make and share this Pineapple-Beef Kabobs recipe from Food.com.
Author: KittyKitty
Great to make ahead for a dinner party. Just like the old fashioned waldorf salad but freezable for a future occasion! Got this out of Freeze with Ease written in 1965. Prep time includes freezer time
Author: TishT
Make and share this Honey Mustard Turkey Meatballs recipe from Food.com.
Author: ratherbeswimmin
Make and share this Tropical Pineapple Salad recipe from Food.com.
Author: scratchcook
Quick and easy. Nice blend of flavors. I sometimes add a couple of tablespoons of mustard. If you wish partially cook the carrots & parsnips for 10 minutes in boiling water. Depending on the size of the...
Author: Bergy
Make and share this Indonesian Pineapple Curry recipe from Food.com.
Author: FDADELKARIM
This is easy to put together and makes wonderful side dish to ham or turkey, this may be doubled and baked in a 13 x 9-inch pan, do not make the mistake of using pineapple tidbits it will not work for...
Author: Kittencalrecipezazz
Go ahead - toot your own horn! Even on the busiest of days, you can create a dinnertime winner with Tutti-Frutti Teriyaki Chicken. This tropical twist on traditional teriyaki flavor comes from tasty additions...
Author: cannedfood
We like this as a quick meal when we've been gone all day. Add more or less garlic to suit your taste.
Author: looneytunesfan
Make and share this Fruit Salad with Apricot Dressing recipe from Food.com.
Author: ratherbeswimmin
This is thick, hearty, sweet, and spicy comfort food feeds a crowd. Great for those outdoor parties.
Author: Rita1652
Make and share this Cinnamon Chicken Salad recipe from Food.com.
Author: Charishma_Ramchanda
This salad has the texture of tapioca pudding, a combination of a pudding and a fruit salad. A great replacement for a jell-o salad.
Author: Rachel Merrell
Author: Sarah Tenaglia
Author: Ed Kenny
I came up with this sweet and spicy jam after picking goodies from my garden and looking at Recipe #95600 which I posted 4 years ago. Had home growing Habaneros so added and what more do I need to say?...
Author: Rita1652
My husband loves pineapple, any way you make it. This is one of his new favorite ways to have it when we are cooking outside!
Author: Dine Dish
Make and share this Pineapple Salad - Mexico recipe from Food.com.
Author: Mme M
Make and share this Tangy Sweet & Sour Sauce recipe from Food.com.
Author: Leslie O
Make and share this Pineapple raita recipe from Food.com.
Author: Charishma_Ramchanda
A healthy salad that will cool you down in the heat of summer. The combination of the ingredients are very refreshing. This recipe would be wonderful to take to a bar-b-que or as a side for burgers, ribs,...
Author: cookiedog
This is a chilled salad that was served at a brunch. It would be a great side dish with any meal though. The lemonade is so refreshing and cleansing! I loved this!
Author: Vols Fan
Delicious served with Baked Ham. This recipe comes from the Mount Joy Mennonite Church cookbook in Mount Joy, PA (Lancaster County).
Author: keen5
The shortcuts to a super-speedy taco night: one baking sheet and a hot broiler.
Author: Jenny Rosenstrach
Make and share this Pineapple / Soy Marinade recipe from Food.com.
Author: Steve_G
This was originally a recipe for dried and soaked soybeans, but I really love edamame and think it goes much better with them! :)
Author: Julesong
Make and share this Delicious Sweet & Sour Sauce recipe from Food.com.
Author: Joy1996
Posted per a request. Cannercarol, at an extinct canning website, gave this recipe to me when I was trying to duplicate one I had tasted years ago. It's great on bran muffins (don't laugh), crackers, biscuits...
Author: Satisfied Kris
Make and share this Manchamantel Sauce recipe from Food.com.
Author: Jessica Cuba
Found this summery gem in the New Mexico State University Cooperative Extension Service Guide E-326 - Home Canned Sweet Spreads Made with Green Chile. http://aces.nmsu.edu/pubs/_e/E-326.pdf What a find...
Author: Busters friend
Make and share this Mediterranean Pineapple Pasta Salad recipe from Food.com.
Author: SouthernBell2627
Posting for ZWT 7 Recipe found in More Fun and Flavour with Spices by the Canadian Spice Association
Author: Dreamer in Ontario