We love this pork chop recipe.
Author: Becky Lemcke Thompson
They are what they sound like. Delicious. Serve as appetizer. Doesn't need too much sauce. Just adds the perfect amount of flavor!
Author: jessielee1389
This is my mom's holiday ham recipe. She would cook this easy recipe on my birthday. Made with maraschino cherries, sliced pineapples, brown sugar, honey and much more yummy ingredients. You'll love this...
Author: AMOREFATA1972
Make and share this Beef and Pork Meatloaf recipe from Food.com.
Author: kbmidura
The best ham you will ever eat! This recipe has been in my family for generations and is always requested at Easter time.
Author: Christy
A great hot appetizer to serve for company. Oysters wrapped in bacon, and baked in a garlicky sauce.
Author: KETURA
Make and share this Roasted Pork Loin With Rosemary and Garlic recipe from Food.com.
Author: Rita1652
This is a super easy recipe to throw together and, with the addition of different vegetables, can make lots of variations.
Author: Tammy
My family loves these. They can be served as an appetizer or a side dish. They can be stuffed with sliced Italian sausage, chunks of cheese, or other small savory treats.
Author: Cynthadeltorro
A must try, this recipe combines sauteed asparagus, bacon, and arugula with linguine; a special bright flavor comes from fresh lemon juice. It's simple and tasty!
Author: Asiangirl
This recipe was included in an ad in my local paper. It sounded so good that we had to try it. We used Owens rolled sausage since I had the coupon. It was great, but I'm sure other sausage brands would...
Author: Texas Aggie Mom
This recipe is so easy and delicious. My whole family loves it.
Author: zancanella
This is my favorite baked pork chop and apple recipe that my friends and family just love to death whenever I make it for them. If possible marinate chops in teriyaki sauce, honey, Gulden's® mustard,...
Author: ScottySauce
You take an inexpensive piece of pork season it with a combination of spices and red wine, then slow cook to produce a tender and flavorful meal. In the south of Portugal the meat is cooked directly in...
Author: threeovens
You can put the knives away because this easy, no-fuss tenderloin absolutely melts in your mouth. My family insists I make this at least once a week!
Author: Christine
I used to work where we had a lot of potluck lunches. I just brought the ingredients, already prepared, a rice cooker, and an electric frying pan. I would start the rice about 20 minutes before lunch and...
Author: Ralph
This pork shoulder recipe combines pork shoulder with apple cider in a slow cooker, where it is cooked for several hours until tender. Reduce the cooking liquid to create a thick and flavorful sauce you...
Author: Chef John
This is for anyone who loves meat and isn't afraid to try something new.
Author: Ashley M
This is definately comfort food!! The pork is almost casseroled. It is a delicious sweet and tangy recipe that my family LOVES!
Author: christie
Extra tender, extra flavorful ribs, bursting with barbeque flavor.
Author: PHOENIX33_64
This really is the best pork roast I've ever eaten. I use fresh rosemary from my herb garden but dried will work. Even though the Marsala is optional, it's just not the same without it, in my opinion.
Author: TPubmgjbd
I came up with this recipe as I love maple and mustard. We wanted to add more flavor and not dry out the boneless loin chops. Spice rub marinade, lightly breaded with a maple-mustard glaze, and cooked...
Author: WestCoastMom
This is a very hearty dish made up of baked beans, kidney beans, and lima beans. If you like beans, you'll love this recipe.
Author: Tommy H.
Most tender, flavorful pork you will ever have! The slow cooking and overnight marinade is worth the time and the sauce is amazing!
Author: Leanna Beth
Editor's note: Chef, nutritionist, and cooking teacher Lourdes Castro shared this recipe from her cookbook, Latin Grilling. It's part of a festive Cuban party menu she created for Epicurious and a great...
Author: Lourdes Castro
A honey-mustard marinade gives pork a tangy-sweet punch. Charred cabbage and apple make a crunchy side dish.
Author: Molly Gilbert
Pork Sausage that is great for breakfast with eggs and grits.
Author: James Villas
This is a very tasty, but unique, meatball recipe perfect for holiday parties. For some reason, men love these! I have found that purchasing pre-made meatballs cuts the prep time significantly and tastes...
Author: MPFEIFFER
This recipe is perfect for those blustery days when you don't really have time to cook, but want a hearty meal for the family. It's a very basic, nutrient-packed meal for all to enjoy!
Author: Jessica Kimble
Fresh roasted ham is coated with an easy glaze of mustard and maple syrup. Great for an Easter buffet.
Author: DOJAGRAM
This baked sausage ball recipe was given to me by my cousin. They are appetizers, but they also make great meatballs.
Author: GINGERCHANCEFELIX
Author: Michael Lomonaco
What better way to serve pork than with a sweet and tangy plum sauce! The combination of spices turns this ordinary pork dish into a family favorite! Serve with rice and sprinkle with cilantro.
Author: Budark
Pork chops, baked or grilled, stuffed with cranberries and pine nuts, served with cranberry sauce.
Author: POPS OHIO
This is the stuff of which Hollywood legends are made. When Elizabeth Taylor was filming Cleopatra in Rome she craved the chili made at Chasen's Restaurant in Los Angeles so much that she was willing to...
Author: Tionia
This is a modified version of a friend's recipe for pulled pork. Hers is always a hit at potlucks. The only revisions I made to her original recipe were to suit my family's taste. This is the easiest,...
Author: MarthaStewartWanabe
This simple slow cooker pulled pork recipe is big hit with my family of picky eaters. For a spicy kick, mix 1 part Frank's® RedHot® Buffalo sauce and 1 part of your favorite mustard-based BBQ sauce....
Author: Emily.cimino
Crisp bacon makes this salad a real winner. I use turkey bacon with good success. Please don't try to substitute those artificial bacon bits in this recipe, it just won't work.
Author: Geema
The marinade really brings out the rich flavor of the venison and the sugared bacon tops it off!
Author: beansncornbread
This recipe comes from,THE BEST OF LIVING IN SOUTH CAROLINA cookbook. Recipes were gathered from the monthly magazine published by the Electric Cooperatives of South Carolina. There are a lot of recipes...
Author: mightyro_cooking4u
Mild chili powder was used, but subbing chipotle or ancho chili powder ups the flavor, but packs more heat. So, if exchanging mild for hot, you may want to decrease the amount. From a great blogger...Cooking...
Author: gailanng
I found a recipe for Pineapple Sandwiches on white bread that was far too sweet. I put some ham on it, and put it on whole grain bread for a slightly healthier alternative that is not nearly so sweet!
Author: TERIJH