5-Ingredient Fix Contest Entry. These simple and delicious potato macaroons are made with Simply Potatoes Shredded Hash Browns, cheddar cheese, and bacon! They make an easy appetizer or yummy side dish...
Author: CalmBliss
A Swedish classic, invented some 100 years ago at the then-famous Hotel Rydberg in Stockholm. Use the best meat available. You can use the tail part of the fillet. This dish is somewhat impractical to...
Author: Andreacute Grisell
A zesty take on the classic soup. Depending upon how rich you like it, you can use anything from skim milk to heavy cream.
Author: Chef Kate
Official Contest Entry: Simply Potatoes 5Fix. A creamy potato soup made with Simply Potatoes Shredded Hash Browns, which has a spicy kick, as well as the salty crunch of crispy bacon.
Author: imsmybugbunches_111
These fresh oregano roasted potatoes are irresistible so make sure you have plenty for seconds! This dish is phenomenal on Paros, a Greek Island, where the local potatoes have an exceptional taste. If...
Author: NcMysteryShopper
This dish takes alot of time to prepare but it is delicious. The potatoes and Washington delicious apples go well together. I use a mandoline to slice the potatoes and apples which speeds things up a bit....
Author: lazyme
Author: Marcus Samuelsson
As I was in search of way to use up my squash crop, I ran across this recipe at Allrecipes.com. It was submitted by: THE HOOVE and stated: "The Iroquois Indians cultivated and used the Three Sisters (corn,...
Author: Happy Hippie
Described on the website where I found it as a Rajasthani main course potato dish, Aloo Ka Saag is probably what most of us would classify as a side dish. I've not made this recipe as I've only just found...
Author: bluemoon downunder
Make and share this Roasted Rosemary Potatoes recipe from Food.com.
Author: Theresa Thunderbird
These are a lot more interesting than plain roasted or jacket potatoes. They're perfect to serve with a roast and easy to do. As the potatoes cook the slices fan out so, as well as tasting great, they...
Author: Kookaburra
This is another great recipe from Manjula at Manjulaskitchen.com. I urge you to check it out. She has wonderful videos that show you step by step how to make hundreds of delicious recipes. This recipe...
Author: Ex-Pat Mama
From Taste of Home, so yummy I love lime and this is so refreshing with a light sandwich. Plus it is fairly diet friendly!
Author: SarahBeth
A great side for lamb dishes. Use your favorite garam masala. I like ones that have a bit of nutmeg in them. Asafetida can be found at Indian spice shops.
Author: Outta Here
From Ross Dobson's book "Chinatown". This is an easy and delicious side dish for a Chinese meal. Potatoes are julienned, stir fried and then doused with black vinegar and sprinkled with sea salt - we have...
Author: currybunny
I always order this as a side at the restaurant so I decided to make it for thanksgiving dinner and my family loves it!
Author: lylahsmommy
A fine example of "fusion" cooking, these tasty potato latkes are positively divine! Taken from the "Potato Harvest Cookbook" by Ashley Miller.
Author: PalatablePastime
Recipe states it's 2 points per serving, but please double check as I have not confirmed it yet. I have not tried this yet, will update once I do.
Author: TrehtonsMom
Following casseroles are traditional Christmas food, eaten with ham, boiled peas, boiled dried plums and pickled beets. Names in parentheses are used in Finland. Please note: Sweet potato casserole pot...
Author: Amanda2
After years of experimentation I came up with this deliciously creamy potato salad that seems to disappear every time I set it out at a party.
Author: Debbie in New Jersey
Make and share this Uncle Bill's Microwave Potato Wedges recipe from Food.com.
Author: William Uncle Bill
The ONLY recipe my father ever had. NOTE: I didn't say HE ever MADE it; that was my mother's job! A pure potato soup, no cheese, bacon, dill or other exotic ingredients. A true peasant recipe.
Author: Jezski
A tasty twist on an old favorite. Good served with a dollop of sour cream. Prep time includes time to cook rice.
Author: Outta Here
Make and share this Loaded Scalloped Potatoes recipe from Food.com.
Author: Patty Mae
Make and share this K.D. Lang's Indonesian Salad With Spicy Peanut Dressing recipe from Food.com.
Author: Mirj2338
Make and share this Mashed Potatoes With Cheddar and Chives recipe from Food.com.
Author: Queen Dana
Simply put, these are to die for. Loved by all ages and you don't even need ketchup! Zero clean up as well :)
Author: MelvinsWifey
This Asian Latin fusion dish combines a quick and easy recipe with delicious ingredients for one tasty kind of stir fry.
Author: Jeannie 716
I have tried so many potato salad recipes, but (most of) my family still prefers mine...so I am posting it in case somebody else might like it too! These ingredients are staples at my house and yes, this...
Author: Caryn Dalton
This is a classic dish from Spain. In many regions, 2-3 lightly beaten eggs are stirred into the pan when the vegetables are almost cooked.
Author: FDADELKARIM
This soup freezes well. time does not inclued 1 hour soaking of the chickpeas and chilling time to skim the fat.
Author: Sonya01
For an extra burst of truffle flavor, substitute 1 teaspoon of truffle salt for part of the sea salt
Author: gailanng
Make and share this Layered Potato and Apple Bake recipe from Food.com.
Author: clara Fares
Make and share this Twice Baked Potatoes With Alouette Cheese recipe from Food.com.
Author: Corrinne J
From Light and Healthy Magazine. If you are like me you cut out potatoes when watching what you eat. This recipe allows me to enjoy them again. Just watch your serving size. One serving (2/3 cup) equals...
Author: seesko
Here is a nice, simple recipe for traditional Ecuadorian potato soup. I have not tried this yet & am posting for ZWT 4.
Author: Um Safia
This is from Norene Gilletz's Healthy Helpings. I tinkered with it a bit. It is full of good flavours and good for you. This can be served as a lunch with some crackers or in a small soup bowl for the...
Author: Sageca
Make and share this Au Gratin Crock Pot Potatoes recipe from Food.com.
Author: Kristen in Chicago
Make and share this Potato and Sweet Onion Soup recipe from Food.com.
Author: Parsley
One of my "found" cut-outs from a magazine at some point and time in my life. Sorry I can't give more information. I'm actually quite surprised it is not already on 'Zaar but I do need to save it for future...
Author: HokiesMom
These were wonderful -- a WW recipe worth 4 points plus/serving - with good size servings as this serves six. Recipe source: WW website
Author: ellie_
This recipe is from Melissa Clark's new cookbook, "In the Kitchen With A Good Appetite." Don't make the potato batter ahead (not even grating the potatoes). It's better to fry the latkes ahead and keep...
Author: blucoat