Quick, easy, delicious and a family pleaser! I made this one up when I discovered I'd accidentally purchased a can of potatoes. Love it with fresh Idaho, New and purple potatoes, too!
Author: Jellyqueen
Author: Ross Dobson
If you love ranch dressing on vegetables, you will love these. A friend of mine had them for dinner one night when I was over and I fell in love with them. I did alter her recipe some because I like a...
Author: Lainelove
Make and share this Mashed Potatoes With Zucchini Ragout recipe from Food.com.
Author: ratherbeswimmin
Just made this up and it is so easy to make in the microwave, and all kids like it in my family, including my nieces. It is very tasty and so quick to fix.
Author: diner524
This is a light creamy version of scalloped potatoes that I made up since I could not find a recipe that I liked, even though there are many on 'Zaar for scalloped potatoes. These turned out really good,...
Author: cookin mimi
I love potato soup. I also have mashed potatoes in the fridge frequently. When I mash my potatoes I always add butter and sour cream. They are delicious that way. When I made my potato soup I decided to...
Author: Gloria 15x
Make and share this Bacon Tater Tots Bake recipe from Food.com.
Author: bmcnichol
Based on a recipe from the 1997 Southern Living Annual Recipes, these mashed potatoes take on a beautiful terra-cotta color and a rich, unusual flavor!
Author: Julesong
I had my first run-in with Potato and Leek soup in Costa Rica and was hooked! I got this recipe from Emeril and it is as close to perfect as I can find (in my opinion). It takes a little while and has...
Author: SavorFlavor
There are many kind of methods to cook Perkedel (Indonesian mini meat patties), but this is the best I found... Hope you like it. If you dislike the taste of fried shallot please reduce the amount of shallots...
Author: Chef Pau Cen
Cooking the potatoes on a wire rack lets hot air circulate around them, so they get extra crisp.
Tangy good tasting potato salad with bacon, onions, hard boiled eggs, celery, whipping cream, and boiled dressing.
Author: Olha7397
Make and share this Country Style Potatoes.. YUM YUM :) recipe from Food.com.
Author: Christine
From the About.com Home Cooking blog: " This soup can also be made with the chopped white part of 5 or 6 large leeks instead of onions. Additional garnishes you can use instead of bacon are chopped prawns...
Author: Stephanie Z.
Make and share this Soft Potato Bread Stuffing recipe from Food.com.
Author: Dave5003
Make and share this Balthazar's French Fries recipe from Food.com.
Author: Brookelynne26
Dutch potato salad, made with beets and leftover meat, this delicious cold salad looks wonderful garnished with sliced egg on a bed of lettuce. Perfect for a cool summer supper, my mother often made this...
Author: itszspot
A great addition to any dinner. I've made these as a side dish to ribs; also a nice side for a holiday meal, BBQ, potluck or any average dinner. My dinner guests asked for second and third helpings! Courtesy...
Author: TheDancingCook
This is fun and easy to make with the kids. Switch up the fish depending on what's in season - you can ask your fishmonger for advice, if you like.
Author: Georgie Socratous
Make and share this Savory Shepherd's Pie recipe from Food.com.
Author: TheMonkey
I copied this recipe from another website. I finally tried this recipe. I left the skin on (used Russet potatoes). It had a wonderful thin, crispy coating. The taste was ok but a little bland...maybe because...
Author: marisk
These cakes are crispy on the outside, creamy on the inside and baked, not fried. The crushed potato chip and cracker crumb crust makes them very special but they are easy to make. From Elizabeth Terry's,...
Author: Epi Curious
I just tried this recipe as a new meal tonight and it will definately be a keeper. I got it out of a " Taste of Home Quick Cooking" book. Was easy to make and big on taste! I tweeked it just a bit but...
Author: KGCOOK
I got this from the Penzey's spice catalog. My family just loved it. Note: It calls for English Prime Rib Rub, which is a spice blend Penzeys makes. I mixed together equal parts ground celery seed, garlic...
Author: JillAZ
Make and share this Italian Stuffed Potatoes recipe from Food.com.
Author: Bens Mom
Make and share this Eula Mae Dore's Potato Salad recipe from Food.com.
Author: morgainegeiser
5-Ingredient Fix Contest Entry. I created this flavorful recipe one afternoon, while searching for a unique way to use my waffle iron. Since my family all loves potatoes, this experiment was a huge success....
Author: PattyCakes1012
A recipe I found online at Denmark.dk for their Christmas recipes. These potatoes sound so different from what I have had and so tasty. Posting this for ZWT 6. I haven't tried them yet, but would taste...
Author: diner524
Make and share this Asparagus Potato Kugel recipe from Food.com.
Author: chia2160
Author: Nigella Lawson
Make and share this Pennsylvania Dutch Potato Salad recipe from Food.com.
Author: KarenO
Make and share this Lacy Potato Pancakes With Chives recipe from Food.com.
Author: Luschka
A hearty stew that is quick and easy to prepare and can be on the table in thirty minutes...perfect for busy households.This counts as 5 Ww points! Serve with basmati rice if you wish.
Author: Noo8820
Author: Tina Miller
Learned to made these back in Home Ec, the early '50s. I find it easier to refrigerate the mixture for about a half hour before shaping into balls and a small cookie scoop makes quick work of shaping the...
Author: Julie Bs Hive
These potstickers are wonderful and very flavorful! This is a new way to cook and prepare them and I thought you might enjoy! Found these on "That's My Home" web site. Prepare the dipping sauce first.
Author: Manami
Make and share this Irish Apple Potato Mash recipe from Food.com.
Author: Parsley
Make and share this Cheeseburger Meatloaf and Mashed Potatoes recipe from Food.com.
Author: CookingONTheSide
Make and share this Fusilli With Potatoes and Peas recipe from Food.com.
Author: ratherbeswimmin
Make and share this Gina's Baked Potato Soup (Crock Pot) recipe from Food.com.
Author: Chefs Mom