You can peel the potatoes or leave the skins on in this recipe. I think the skins add something to the flavour and texture of this dish.
Author: WizzyTheStick
I threw this together from vegetables that we needed to get rid of. It turned out well, so here it is.
Author: Apocryphal One
Make and share this Red Potato Salad, low-fat recipe from Food.com.
Author: wildheart
5-Ingredient Fix Contest Entry. Not your usual cole slaw! I got tired of the usual cole slaw and/or potato salad, so this is now my new "go to" recipe for picnics. It's a delicious and easy side dish too....
Author: mariathemezzo
Official Contest Entry: Simply Potatoes 5Fix. This unique and creative appetizer with bold flavors has never been easier. Friends and family will be impressed! If ring molds are not available simply spoon...
Author: Suellen C.
Make and share this Gourmet Cheese Potatoes recipe from Food.com.
Author: Chef AngieW
This is a potato salad that has been passed down generations in my family, and it's the best I've ever had.
Author: akgrown1
Very flavorful. Found it on the food network, courtesy of George Formaro. Last time I made it, I added 1/4 cup chopped ham. Delicious.
Author: boatingchef99
This easy and delicious dish can also be prepared with chicken, shrimp or scallops. Note this recipe has been updated to reflect gracious suggestions from Ready Set Cook #9 Contest reviewers.
Author: FLKeysJen
Make and share this Baked Potato Casserole recipe from Food.com.
Author: MizzNezz
Make and share this Thai Styled Potato Salad recipe from Food.com.
Author: Kitchen Witch Steph
This is a fun little take off of another healthy recipe that I tried at a restaurant. I love to find new ways to use broccoli!
Author: Melanie B.
What a flavor combo! Thinly sliced ripe tomatoes, zucchini and potatoes are sparked with garlic for extra taste, then baked to perfection.
Author: surus
Not as naughty as some- not as nice as others- this gratin is delicious and simple- and sure to impress!!!
Author: cookin up
I found this recipe in a cookbook called "The Usborne Children's World Cookbook" and so it's very simple and I've found it to be quite a hit.
Author: Cate lt3
My mom used to make this when we were kids. It's a great way to use up left over taco toppings and meat. Very filling and quite tasty too.
Author: 2SpiceItUp
My first attempt at home made gnocchi, and this was quick, fun and oh so yummy! The most time consuming bit is waiting for the potatoes to cook! I served this with leftover pasta sauce, but I imagine the...
Author: currybunny
*ADOPTED RECIPE* Originally one of Recipe*Zaar's famous MEAN CHEF's Recipes. Nothing has been changed or altered: The key to beautiful mashed potatoes is 1) dry cooked potatoes, 2) a ricer, 3) correct...
Author: Houmous Monster
Author: Amy Finley
Best with BBQ'd meat, but good in the winter too! My neice got the recipe from her Dad, he likes to dabble with recipes, and passed this one along!
Author: Tamaraks Cookbook
This simple and delicious potato salad recipe has been in the family for generations. My mom received it from her mother-in-law, who received it from her mother-in-law, who came from the ethnically German...
Author: jpwelle
From Good Food Magazine, March 1986. This is really not a cake, but more like a frittata or a quiche. This can be cut in wedges and alternated with wedges of Recipe #298961 on 2 serving plates.
Author: JackieOhNo
This is courtesy of the Hidden Valley Original Ranch Salad Dressing & Seasoning Mix Contest hosted at our local fair last week. This was the first place winning recipe. With the holidays around the corner,...
Author: TheDancingCook
Luchow was a famous German resturant in NYC. I have made this recipe since I was 13 and always have had demands for the recipe. The last time I made it for the family picnic, I had to wack the kid with...
Author: drhousespcatcher
Author: Jayne Cohen
Make and share this Moe's Red Potato Salad recipe from Food.com.
Author: Ali79Shine
5-Ingredient Fix Contest Entry. My mother used to make stuffed peppers and tomatoes all the time. This is a version I created using this contest as inspiration. It is easy, cheese, and makes a quick but...
Author: rh26880
Make and share this Potato Soup With Crispy Bacon recipe from Food.com.
Author: ImPat
There is a community of people called Sindhis who live in the northwestern region of India. They are extremely hospitable and often welcome guests with one of their signature appetizers, garlic-potato...
Author: Sandi From CA
Nothing says it better than potatoes and mushrooms....comfort food! This recipe is made simple by making the mushroom duxelles in advance and freeze them. Duxelles give earthy, aromatic flavor to meat...
Author: Abby Girl
Make and share this Potato, Pine Nut and Herb Salad recipe from Food.com.
Author: Wendys Kitchen
Make and share this Beef -N-Potato Moussaka recipe from Food.com.
Author: Sassy in da South
Official Contest Entry: Simply Potatoes 5Fix. I grew up eating crokettes and I decided to put an American spin on them. My family loves them and I get my kids to eat more veggies. It's a win for all! I...
Author: Christy C.
This is basically just a potatoe pie Posting for the ZWT 5 Australia/ New zealand From a website with New Zealand recipes
Author: wicked cook 46
Make and share this Cheesy Hamburger Potato Soup (Crock Pot) recipe from Food.com.
Author: Miss Diggy
Posting for World Tour 2006, this is a wonderfully comforting sounding soup... great for a rainy Spring evening or a dark and dreary winter night
Author: JanetB-KY
This recipe can be used for any mutton cut. After marinating,leg of lamb can be cooked in Oven or Crockpot. Lamb Chops grilled with a baste.I used two slices of cooked leg of lamb (a leftover) for a sandwich...
Author: Montana Heart Song
Make and share this Baked Cajun Ranch Potato Chips recipe from Food.com.
Author: tacticalsweeper
I came across this recipe in my local newspaper and thought it looked delicious. It is similar to Irish Mashed Potatoes which they call "Champ." That dish is served with half the butter melted and served...
Author: threeovens
5-Ingredient Fix Contest Entry. The potatoes in the soufflé help them to prevent them from falling. They are light, creamy, and taste divine. Special enough for a fancy dinner, but easy enough to fix...
Author: Bibliobethica
Ready, Set, Cook! Special Edition Contest Entry: This recipe is an extra fun way to eat fish! The potatoes really bind the patties together well.
Author: ESchwartz112
This delicious thick cheesy soup is delicious and freezes well. The potatoes help thicken it with out flour but don't add a real potato flavor. I make a big batch then freeze small containers to reheat...
Author: mommycook
This recipe blends two Jewish culinary giants--latkes and kugel--into a magnificent, cheesy blend of deliciousness.
Author: ostfeldg
From Reynolds Wrap, I've been making these for years and they always turn out! You can easily change the spices to suit your tastes! I've always made them on the grill, but directions are provided for...
Author: Breezytoo