Make and share this Crock Pot Rosemary Red Potatoes recipe from Food.com.
Author: CarolineUMD
Make and share this Potato and Rosemary Quiche recipe from Food.com.
Author: loveleesmile
Make and share this Onion-Roasted Potatoes recipe from Food.com.
Author: Alley Barbie
This is an old family recipe for west-Texas style potato soup. It is very easy and makes A LOT of soup. The recipe doesn't call for any veggies other than potatoes and onions, but it is great with celery,...
Author: JB Snead
Breakfast casserole egg and cheese bake with a hash brown crust.
Author: Land O'Lakes
Make and share this Chive and Ranch Smashed Potatoes (Crock Pot) recipe from Food.com.
Author: Pepper Monkey
Make and share this Walnut and Sage Potatoes Au Gratin recipe from Food.com.
Author: ratherbeswimmin
Make and share this Spanish Tortilla (Tapas) recipe from Food.com.
Author: mersaydees
I like the combination of sweet, nutty Gruyère and the slight sharpness of Parmigiano Reggiano in this galette. Sometimes instead of thyme, I use a slightly smaller amount of rosemary. For a special dinner,...
Author: NcMysteryShopper
This was given to me by a friend and it's absolutely wonderful on a cold day.. Perfect comfort food!
Author: Analeece
Author: Suzanne Goin
Ready, Set, Cook! Special Edition Contest Entry. Crispy potato pancakes studded with sundried tomatoes, green onions, cheese and bacon. Made so easily using Simply Potatoes.
Author: under12parsecs
A deliciously spiced potato/capsicum side dish to complement grilled chicken or fish, or to accompany other Mexican dishes. Posted for the 2005 Zaar World Tour, this recipe has been adapted from an International...
Author: bluemoon downunder
What better way to bring in the New Year 2012 than with a Healthy Version of Samosas baked in Phyllo pastries with Blissini.
Author: MMs4949
Make and share this Slovenian Peasant Soup recipe from Food.com.
Author: katie in the UP
5-Ingredient Fix Contest Entry. This wonderful potato dish comes from my Lithuanian grandmother. I have modernized it with Simply Potatoes and now can make it in a very short time. It really is delish...
Author: Melodee4315
This is an excellent twist on the usual baked potatoes. Take your left-over baked potatoes from Sunday's dinner and make into a fabulous side for a week-day meal. Very tasty. (I use redskins and don't...
Author: CoffeeB
Posted for ZWT6. Looks really yummy, sort of like a Dutch version of Shepherd's Pie. Adapted from Allrecipes.com courtesy of Brigit.
Author: noway
Official Contest Entry: Simply Potatoes 5Fix. Quick and easy potato soup for anytime you are carving something warm and satisfying.
Author: soxmonkey
I got this recipe from a cooking show on 3ABN network called "Let's Cook Together." It used tofu instead of eggs and vegenaise in place of nayonnaise, but can easily be adapted to the non-vegan version...
Author: OceanLuvinGranny
Make and share this New Potato and Roasted Pepper Salad recipe from Food.com.
Author: Nabiha
This is my favorite potatoe salad. It makes just enough for a pot luck or picnic with family. Try using it as a dip with potatoe chips. (I like it with Ruffles) YUM!
Author: Kitchen_Kouture
Make and share this Baked Creamed Potatoes recipe from Food.com.
Author: Doreen Randal
You can use whatever vegetable you want in this recipe for variety. I make these the day before Christmas dinner and don't finish baking them until then. Bring to room temperature before baking the next...
Author: Mainely Debbie
Fairly easy since most of the time involved is cooking time. Speciality of the kitchens of the Hotel Splendid, Bordeaux, France as noted in the newspaper clipping in my grandmother's recipe box.
Author: Member 610488
A traditional Welsh recipe made of cheese, breadcrumbs, and egg. It is formed into rolls to look like sausage, then pan fried. Served at high tea or supper, either hot or cold. Normally, it is made with...
Author: threeovens
Author: Molly Stevens
Make and share this Roasted Red Potatoes recipe from Food.com.
Author: Jacqueline in KY
The raw food vegan approach to latkes. Yes, it definitely is pushing food boundaries and no, I haven't tried it. Prep time does not include soaking.
Author: Missy Wombat
Ha Ha Ha...I came across this recipe, and guess what? This is what I always thought was hash browns. No wonder I usually don't like hash browns when ordered out! This recipe calls for pimento, which I...
Author: threeovens
Ready, Set, Cook! Special Edition Contest Entry -- Meatballs are so hot right now so this is a Middle Eastern potato "meatball" in a beautiful, tasty and aromatic red curry sauce. It's glorious! I love...
Author: frosty41
Find the best summer grilled recipes only at WomansDay.com, such as the perfect entree, Grilled Cube Steaks & Peppers with Potato Planks.
Traditional Greek skordalia is mostly garlic and olive oil with some potato or nuts added to thicken it. We flipped the ratio in this recipe: more potato, less garlic. Serve as a dip, or thin out with...
Author: Andy Baraghani
Make and share this German Potato-Cheese Soup recipe from Food.com.
Author: Dave5003
Make and share this Balsamic Roasted New Potatoes recipe from Food.com.
Author: LorenLou
Make and share this Oven-Roasted Potatoes With Spice Blends recipe from Food.com.
Author: Food.com
Make and share this Cilantro-Chili Potatoes recipe from Food.com.
Author: Barb G.
5-Ingredient Fix Contest Entry. Although just five ingredients, these punchy Cajun flavored Shrimp are delicately blanketed with crispy potato shreds. Finished with a squeeze of fresh lemon these are refreshingly...
Author: karieja
Make and share this Norwegian Potato Mushroom Bake recipe from Food.com.
Author: FDADELKARIM
This recipe says "by Martin". Here's what Martin says: "What could possibly be better than good old British chips? Try this. It makes the humble chip seem dowdy and pale. Maybe it's over familiarity that's...
Author: Annacia