A quick and deliciously unique breakfast idea, these naan pizzas are topped with sausage, thinly sliced potatoes, and a creamy cheese sauce.
Author: Farmland
These potatoes make the perfect side dish for just about anything! They also make a nice presentation. Bake just until they are fork tender (don't over-bake until they are mushy) and the top is golden...
Author: Sea Sun
This is a good beginners recipe. The white sauce is the beginning of literally hundreds of recipes, when you add the cheese to it you have a cheese sauce that also doubles as a sauce for mac and cheese....
Author: Jane Whittaker
This sounds yummy and I can't wait to try it.
Author: Vicki Butts (lazyme)
Great technique, great flavor! When it's too hot to turn on the oven or if you're camping by the campfire, this side dish is perfect. These grilled loaded baked potatoes are a can't miss with family members...
Author: Kyle Fugate
A Welsh dish often called Miser's Feast. Serve with grilled sausages or lamb chops.
Author: Mikekey *
this are full of the stuff your doctors tell you not to eat ....so good youll eat till you have a heart attack "PASS THE BACON PLEASE "
Author: Monqiue Baber @Monqiue_Baber
Author: caroline farmer
Who wants to be making a casserole on Thanksgiving or Christmas Day? #notme:-) Be a savvy hostess with this easy, make-ahead Ruth's Chris Sweet Potato Casserole. It's the perfect holiday side dish, fabulously...
Author: Jamie Tarence
A great slow cooker gratin of potatoes and poblano peppers.
Author: Daily Inspiration S
We love potatoes in our house! I made this for our Christmas meal and it was a hit with my family.
Author: Joyce Lowery
My husband loved horseradish flavoring in many foods, alongside foods, in dips. This was one of his favorite way to have it.
Author: Judy W
Potato cakes are great for breakfast. Mashed potato cakes with a cheese surprise in the middle.
Author: Dave Silsby
I love potatoes and who doesn't love them scalloped. These remind me of when I was a kid, just love them!
Author: Jo Zimny
This recipe is a refreshing change from the same old mashed potatoes.
Author: Carol Michels
Okay, this is a simple one, but these potatoes go so well with pork dishes, I thought that I would throw it out there. It's just five ingredients, but understand that since we're not using any butter......
Author: Andy Anderson !
A one-dish casserole with all of your Sunday morning favorites.
Author: bmatheson
We love how these sweet potatoes are prepared. Cutting into chunks and not mashed, gives the potatoes a bit of extra texture. The sweet sauce poured on top is amazing! Of course, we had to top with a bit...
Author: Jean Romero
These flavorful potatoes are so easy to make and so delicious.
Author: Anita Hoffman @scent4U
These are so amazing. It seems like a lot of Parsley but actually it's not. You will be so surprised at how wonderful this taste! Enjoy!
Author: Janet Scott
I don't like just ANY potato salad. But there is a local BBQ restaurant that I, along with MANY others agree is THE BEST potato salad there is. In my opinion, this recipe is a close second, (or at least...
Author: Dene Mitzel
Our Family's Favorite Breakfast Treat, Anytime, OR With bacon or Sausage and Eggs. Your Family will Praise You for these. They are EASY to Make. Tip; I have Been Known to Dice the Onions and Peppers the...
Author: FREDA GABLE
This delectable Honey Mustard Potato Salad combines roasted red potatoes, crisp bacon and a mouthwatering good honey mustard vinaigrette that is drizzled over the top. This potato salad is served warm...
Author: Beth Pierce
My family and friends loves it and I make them for Thanksgiving and they wanted me to make them again this Thanksgiving. It is so easy to make them. They are so delicious and tasty.
Author: Lisa Johnson
We love German potato salads, and this is one version that I have.
Author: Vicki Butts (lazyme)
These are one of my family's favorite potatoes. We have these as a side dish for dinner and breakfast. I don't usually peel the potatoes, which makes this an especially quick dish.
Author: Vicki Butts (lazyme)
Sherry notes: A family favorite passed down from my husband John's Wisconsin Dutch family. A nice addition to a brunch celebration. Sherry (Sharon Casey) and John van Grinsven.
Author: Megan Stewart
The paprika lends color, rich flavor and texture to potatoes. From For the Love of Potatoes! by Darlene Kronschnabel.
Author: Vicki Butts (lazyme)
These latkes use a combination of course and finely shredded potatoes giving them an excellent texture. Grated onion incorporates into the potatoes. We love the sweetness from caramelization the onions...
Author: Dianne Ward
This is a wonderfully tasty side dish that uses a minimum of ingredients. They come out moist with just the perfect chunkiness (I think that is a real word). And better yet they do not require any milk...
Author: Andy Anderson !
Thirty-six garlic cloves may sound like a lot, but they're cooked until mellow in flavor. This recipe was created to accompany Spiced Beef Tenderloin Steaks with Mango Salsa.
Author: Vicki Butts (lazyme)
All time fave recipe passed down from Great gramma. Simple, inexspensive, and delish. We enjoy crispy and salty. Everbody when making potato pancakes tend to serve them for side dish. Not us we like just...
Author: Lisa G. Sweet Pantry Gal
These are my hubby's absolute favorite cheese potatoes! And I love them because not only are they delicious, but so easy to throw together! Especially handy when you have a lot of other things to make...
Author: Kelly Williams
A yummy side dish that can be made ahead.
Author: Vicki Butts (lazyme)
Unbeknownst to me as a child, my mother made boiled potatoes the German way, and fried potatoes too. When she made a roast, she didn't make gravy, she served the potatoes smashed with butter or broth on...
Author: Ellen Bales
My neighbor gave me this recipe when I told her I have never had a tator tot. She couldn't believe it! Nope! I've never had one. My Mother did not buy premade food like that when I was growing up,I never...
Author: Leanne D.
A perfect accompaniment to any meat dish.
Author: Daily Inspiration S @DailyInspiration
It's a family tradition that we always have candied sweet potatoes on Thanksgiving.
Author: Cecelia Huddleston
ground Mace is a spice made from the waxy red covering of nutmeg. Its flavor is similar to nutmeg, although more subtle with a hint of pepper.source unknown
Author: Lynnda Cloutier
Another great recipe from Brennan's in New Orleans. From copykat.com
Author: Vicki Butts (lazyme)
Snagged from Hillbilly Recipes off facebook
Author: Kathleen Riemer
This recipe is a Scandinavian recipe that features roasted potatoes flavored with fresh herbs and a Norwegian mild Jarlsberg cheese.
Author: Vickie Parks
This was given to me by a very sweet lady that always brought the very best of things to our weekly pot luck suppers. If you can imagine 90 grannies trying to out do each other, it takes my breath away!...
Author: Jane Whittaker