I LOVE pesto pasta, but it seems whenever I get it from the deli, it's either too salty or too oily or both. Also, homemade pesto pasta salads tend to rely on jarred pesto sauce, all of which I find are...
Author: allimarie
Yummy eastern Indian lentil dal meets western hearty ham hock split pea soup. For a Vegetarian dish, use vegetable broth and Liquid Smoke. This is a mild recipe. If you like kick in your food, add minced...
Author: Anna Stockel
I wanted something different to take along to a work Christmas party one year and came up with these. They were a big hit. I actually use Epicure Seafood and Fish spice but tried to figure out the spices...
Author: Tiggrr
I got this recipe from a lady that I used to work with when I was teaching. It is wonderful! People ask for this recipe over and over again!
Author: kristiesnell
Make and share this Sausage Onion Squares recipe from Food.com.
Author: ratherbeswimmin
This is a great side dish prepared in the oven. It can be baked in the oven while baking other meats or poultry.
Author: SUSIE IN MISSOURI
Made this on a whim one day when i had a few people over to entertain. Everybody loved it, it disappeared off the plate within minutes!
Author: star9x
Totally free of processed cheese, this Spinach Con Queso is easy to make at home and taste just as fresh as if you got it at a restaurant!
Author: Kelli Shallal MPH RD
Make and share this Craze-E Marshmallow Treat recipe from Food.com.
Author: AcadiaTwo
Author: Melissa Roberts
Make and share this Low-Fat Potluck Casserole recipe from Food.com.
Author: Audrey M
Here are 4 variations of egg appetizers that are great served together or by themselves. Each variation fills 6 hard boiled eggs.
Author: queenbeatrice
This is an awesome and well liked dip/spread that is always well-received wherever I take it. I never have leftovers! Very easy to make! Best if made ahead of time and refridgerated overnight. Great for...
Author: ellem8675309
Make and share this Pacific Cole Slaw recipe from Food.com.
Author: TattooedMamaof2
Author: Amanda Hesser
Author: Andrew Chase
Author: Ross Dobson
Best of Country Cooking 2005. This is what it is called but-it does not taste like chili, just sorta a mixed bag of ingredients with a pleasing taste.
Author: lets.eat
A wonderful appetizer or side dish that involves no cooking. It's always a big hit at gatherings. I am frequently asked for this recipe and I'm happy to share it with you now!
Author: sassynebrasky
We have potlucks at work every couple of months or so, and to encourage more people to bring things we have contests for homemade food. Our co-workers try everything and vote blindly, prizes are given...
Author: bikerchick