A tasty recipe that I came up with, a cross between a cake and a muffin. Perfect for breakfast or dessert or anytime!
Author: icecreamqueen63
Don't worry if bread seems a little darker than you would expect... It is still very moist and delicious.
Author: Boyz 5
Makes making muffins in the morning so much easier. These muffins rise really high and taste great. From joyelick.com
Author: Jen in Victoria
These muffins have a wonderful nutty flavour and nice crumb texture. For a healthier version omit the chocolate chips. This recipe is a work in progress as I want to experiment with other add-ins like...
Author: WizzyTheStick
Bubbling cheesy goodness for the kids, wheat germ, carrots, and sweet potatoes for their bodies. This is adapted from the book "the sneaky chef" filled with all kinds of ideas on adding vegetables, fruits,...
Author: gourmetmomma
This would be great given as a gift, Unique gift idea - banana bread baked in a jar. The banana bread in a jar recipe makes 7-pint jars of banana bread.
Author: Shirl J 831
Great frozen-ahead day-starters! Easy to make, with a yield of 18-24 muffins, depending on how full you fill the muffin cups. We started with TGirl's Banana Muffins recipe, Recipe #56480 for anyone who...
Author: Pagan
Flavoring butter with a small bit of lavender is a subtle way to enhance these muffins. If the lavender were added to melted butter then cooled, its flavor would be stronger than this preparation. MAKE...
Author: Annacia
Make and share this Magic Marshmallow Muffins recipe from Food.com.
Author: AMY MCCHESNEY
Make and share this Cherry Friendship Bread recipe from Food.com.
Author: RedheadAblaze
This is a very simple cornbread recipe from my dad's sister who lives in Danese, WV. I did discover, however, that "bread flour" is not the same as "self-rising flour" ... duh! As my aunt does, I use a...
Author: KyAmy
This is the best and easiest bread you will ever make. I started making this when I got bored of flavored breads. It was a HIT! my family always asked how long did you work on this, cause this is unbelievable....
Author: The Wolff Den
Warm from the oven, or at room temperature, who doesn't like muffins. :) Why not surprise a neighbour or a friend with a batch of these moist fruit and nut delights. Include the recipe and let them keep...
Author: Diana 2
Delicious and healthy banana bread. Can add nuts if you like, i added chocolate chips, and they made the cake scrumptious...and a tad sinful!!
Author: trishaje8
This is a recipe for Choc-chip Cream Cheese Muffins that I modified to make healthier (i.e., less cream cheese, less sugar, whole wheat) and they taste great!
Author: paphlovian
Make and share this Pumpkin Bread With Crumble Nut Topping - Gluten Free recipe from Food.com.
Author: LARavenscroft
This is a variation on Beer Bread (recipe 73440) using Honey Mead instead! Makes a nice dense bread with a very crunchy crust!
Author: spencerkaitlin
I found these in "Cupcakes!" by Lynn Koolish, and think they'd make a wonderful fall or holiday cupcake with all of the spices and dried fruits in them! You can change the dried fruit and nut combination...
Author: Rachie P
Make and share this Confetti Banana Bread recipe from Food.com.
Author: mandagirl
This produces a very thick batter so hand mixing is best (unless you have a kitchen aid, which I do not). Also the batter is very sticky and I found that my second batch was easier to work with after it...
Author: invictus
Enticingly tangy lemon pecan bread, served at a restaurant,where the owner(Dennis Smith) made the bread himself.He revealed his recipe and its become one of my favorites.Makes 4 large loaves.
Author: Potluck
Make and share this Whole Wheat Apple Muffins recipe from Food.com.
Author: Sassy J
Make and share this Best Banana Bread Or Muffins recipe from Food.com.
Author: RecipeNut
sadly, i did not come up with the name but these are really great muffins all the same. this recipe is from my rapidly deteriorating goddess in the kitchen cookbook (by marjie lapanja) and i figured here...
Author: dreamsdieslowly
From The Joy of Muffins - The International Muffin Cook Book. Here's what the intro says about this recipe. Danish desserts make ample use of cream, sour cream and butter from Denmark's thriving dairies....
Author: lazyme
Make and share this Prune-Sour Cream Muffins recipe from Food.com.
Author: Geema
Make and share this Sweet Molasses Bran Muffins recipe from Food.com.
Author: MissyMT
These muffins have a subtle lemon flavor. The glaze is a little more lemony and what makes these taste so good, imho.
Author: ratherbeswimmin
This is great when fresh strawberries are in season. We used to have a pastor who started requesting this as soon as the first strawberries of the season came in.
Author: Sherrybeth
Make and share this Cranberry Seed Muffins recipe from Food.com.
Author: Chef mariajane
Posted in reply to a message board request for a "low fat" Cran/Orange muffin. This recipe is from "FoodIsLife.com". (I haven't tried this recipe yet).
Author: Dee514
These muffins combine fresh peaches, creamy yogurt, and chewy oatmeal. They're from a cookbooklet I bought at a local farm market, Peach Perfect (Low Fat Recipes) by Sherri Eldridge. Each muffin has only...
Author: Kree6528
Don't be alarmed, but this cornbread recipe calls for sugar. We know, we know, but give it a try! The recipe starts with self-rising cornmeal mix. Add scallions, thyme, sugar, salt, and soon you have a...
Author: Southern Living Test Kitchen
These flavorful muffins are a healthy and delicious family favorite! A variation on this recipe is to add 1/2 cup semi-sweet chocolate chips before baking.
Author: gourmet1
Make and share this Oatmeal Buttermilk Muffins recipe from Food.com.
Author: Dienia B.
The original of this more than-a-little-tweaked recipe was found in the Nov 2003 cookbooklet Crisco Best Recipes -- Year-Round Holiday Magic. Although my mom passed her great pumpkin bread recipe on to...
Author: Sydney Mike
These muffins are moist, delicious and good for you, too! A great way to use up that one lonely apple that is languishing in your fruit bowl.
Author: Irmgard
Make and share this Pear Streusel Breakfast Buns recipe from Food.com.
Author: ratherbeswimmin
Cottage cheese and extra eggs make these waffles soft and moist, with a different texture than other waffles. This is my family's favorite Sunday breakfast. From The Best Of Country Cooking 2007
Author: The Daycare Lady
I made this for my children when they wanted donuts for breakfast and I didn't want to get out just as my Mother did for me growing up. It's inexpensive and quick to make. My friends and I now enjoy them...
Author: Country Cook in Okl
This recipe contains quite a bit of applesauce, which provides natural sweetness so you use less sugar. As a bonus, it also allows for a minimal amount of oil to be used. Sherry Craw - Mattoon, Illinois...
Author: The Daycare Lady
Make and share this Mini Pumpkin Cranberry Breads recipe from Food.com.
Author: 4-H Mom
Make and share this Orange, Berry & Oat Breakfast Muffins recipe from Food.com.
Author: Chef mariajane
Make and share this Carrot, Apple and Honey Muffins recipe from Food.com.
Author: swirlycinnacakes
I make this delicious, moist bread every summer when the zucchini crop comes out of the garden. Double the recipe...all that extra garden zucchini will become heavenly loaves that you can share :) I usually...
Author: Mommy Bean
Make and share this Spiced Pumpkin Muffins recipe from Food.com.
Author: Charlotte J
One Christmas, several years ago, I was looking for a good banana bread to give as gifts to my friends. I tried several recipes and this was the one I liked the best. I use a Pampered Chef pan that has...
Author: Juenessa