Make and share this Chicken Enchiladas Rojas recipe from Food.com.
Author: PalatablePastime
Make and share this The Mango Salsa Recipe recipe from Food.com.
Author: startnover
Make and share this Orange Chili Dipping Sauce recipe from Food.com.
Author: CountryLady
The cream sauce can be serve with a raw or grilled vegetable platter. Great on a salad. The picture is a baby rack of lamb with these ingredients.
Author: Rita1652
After much experimentation, I came up with a very tasty vegetarian sauce that can be used with several types of foods. The spice and herb combination gives the sauce a delighful touch.
Author: William Uncle Bill
This is a very decent substitute for HP Sauce or London Pub Sauce if you can't find them in stores. Makes a first-class barbecue sauce, also.
Author: Millereg
Ancho Enchilada Sauce is a super delicious red sauce recipe. It has just enough heat, and it's full of warming spices that will have you licking your plate. It was created for enchiladas, but it can...
Author: Valentina K. Wein
Make and share this Mango Garlic Habanero Sauce for Chicken Wings recipe from Food.com.
Author: BrianDavidson
Make and share this Low-fat Heavy Cream Substitute recipe from Food.com.
Author: Dancer
Make and share this Tangy-Sweet Dijon Dipping Sauce recipe from Food.com.
Author: Susiecat too
The original of this make-over recipe was found on ZAAR, but I wanted a more intense orange flavor and a thinner sauce.
Author: Sydney Mike
Several years ago, DH was in the hospital with a heart condition and was placed on a fat restricted diet. This recipe was provided by the hospital and I have used it since to make wonderful gravy, especially...
Author: PaulaG
Make and share this Thai Cucumber Sauce (Nam Chim Taeng Kwa) recipe from Food.com.
Author: PalatablePastime
This is a proper pesto, with the cheese, garlic, and pignoli providing subtle accompaniment to the bright freshness of basil. The mortar-and-pestle preparation keeps it from turning black, as it would...
Author: DrGaellon
A tangy sauce that goes well with ground sirloin, cold shrimp or crab. The original recipe was developed by Chef "Pancho" at the London Chop House in Detroit. Makes 1 1/2 quarts and can be stored in refrigerator...
Author: Janeydoe
Miso Sauce is a simple all-purpose sauce that is great to keep on hand for veggie bowls, salads, steamed or grilled veggies, and so much more. It even works great as a marinade.
Author: Terri Edwards
Any sauce that starts with ranch dressing is always a hit in my book. I found this on a bag of anytizers and didn't want to lose it when I was done with the bag.
Author: Margie99
I found this ice cream sauce in a magazine years ago. Our daughter Allison used to make it for Christmas gifts for her grandparents. It is fantastic and easy with the microwave.
Author: Ann Arber
Make and share this Easy Baked Applesauce recipe from Food.com.
Author: Arlyn Osborne
Make and share this Aji Verde Sauce (For Peruvian Chicken) recipe from Food.com.
Author: David04
After returning from Mexico, I played around with lots of dried chile salsa recipes until I created my favorite! It is very versatile, and can be used as salsa with tortilla chips, enchilada sauce, sauce...
Author: p00gJr
Sauce served for the dessert course of Hudson Valley Apple Pie and Sour Cream Ice Cream served on January 20, 2013 at the luncheon following the second Obama Inauguration
Author: carrie sheridan
Make and share this Sweet and Sour Dipping Sauce recipe from Food.com.
Author: Slatts
Ragú® Recipe Contest Entry. A special place that my daughter and I enjoy spending our time together most is in the kitchen. A favorite dish she likes helping me prepare is stuffed shells, we love our...
Author: KitchenKreations
Make and share this Dark Chocolate Ganache recipe from Food.com.
Author: NcMysteryShopper
This recipe is to accompany chorizo fingers. The original recipe called for an undisclosed amount of shrimp heads & shells, if you happen to have them on hand use them when heating the oil. Think I'll...
Author: Busters friend
If you like Hot and Sweet, have I got a treat for you! I got some real 100% pure maple syrup from a friend and created this sauce one day as a Tapas for fried shrimp. I have since served it as a dipping...
Author: Mr.MojoRisin
Make and share this Tomato Cream Cheese Sauce recipe from Food.com.
Author: Jeffrey P.
I have been trying for years to duplicate the salsa served in authentic Mexican restaurants. I've tried soooo many recipes, and none of them ever panned out. Too juciy, too pasty, too sweet, too bland....So...
Author: kitchenslave03
This is sweet and spicy! Totally addicting and a huge crowd pleaser. This also makes a good topping for grilled chicken!
Author: Luckeydevil
Make and share this Porcini Mushroom Gravy recipe from Food.com.
Author: cmore
Make and share this Roasted Red Pepper Spread (for Canning) recipe from Food.com.
Author: JillAZ
An easy to make honey mustard - I use this often in make chicken salad, on sandwiches - it's a good thing to have around in the summer.
Author: ChrisMc
This sauce is the perfect accompaniment to a great brisket or barbecue. This is from southern living magazine.
Author: Loves2Teach
Just like the salsa I enjoyed in a small restaurant in downtown Cancun - took me a while to get it just right!
Author: duck_man
Make and share this Tomato Tarragon Sauce recipe from Food.com.
Author: dicentra
This is a good one for Turkey, Fish, pork and Chicken. You may want to double up on this one because it is only 6 servings. This is also for about 1-1/2 lbs of meat.
Author: Gingerbear
A regional hot dog sauce with a little heat. It does not lack for flavor and this recipe makes a nice big batch for family reunions, etc. My personal favorite.
Author: Bone Man
This herby balsamic dressing with toasted pine nuts really makes simple salads sing
Author: Jamie Oliver
This peanut butter sauce is a delicious dessert sauce for ice cream or bread pudding. Or drizzle warm peanut butter sauce over pound cake or biscuits.
Author: Diana Rattray
Please be aware of the walnut ingredient; anyone with nut-allergies should eliminate this ingredient from the recipe. Lamb is one of my favourite meats to prepare. More lamb recipes are forthcoming. A...
Author: TOOLBELT DIVA
This recipe comes from "Cooking with Paula Deen" magazine. It accompanies her recipe for Marinated Beef Tenderloin Sandwiches ( Recipe#379290 ). The ingredients are slightly different from the other recipes...
Author: jkoch960
*Kokkteilsosa* in Icelandic, this recipe from *Cool Cuisine* (Traditional Icelandic Cuisine) by Nanna Rognvaldardottir surprised me - mainly due to her intro: "This universal dipping sauce became popular...
Author: twissis
Recipe posted per request for salsa recipes. This is a very hot relish type of salsa, if you want it milder you can change the type of chilies used. Recipe source: Coyote Cafe.
Author: ellie_