This recipe has been in my family for years, we've got it from a neighbour in Rotterdam (Netherlands). I am sure my mother has changed it some over the years, but this is as I recall it. The entire recipe...
Author: Cat Hale
This recipe, Pikantiko Kotopoulo me Piperes, is adapted from "The Glorious Foods of Greece." I make it with chicken breasts, skinless but on the bone. You can use a cut up chicken, thighs, or what ever...
Author: Chef Kate
So basic, so simple, so tummy-warming on a cold night! The meat does need long, slow cooking, but you don't have to stand over it. This is the time-honored way of making a typical stew. I'm sure it's ideal...
Author: Zurie
Curry and chickpeas make for a healthy and satisfying dish. Serve this over quinoa for a heartier meal.
Author: SandyG
Make and share this Fort Stanwix Beef (Or Veal) Stew recipe from Food.com.
Author: Nyteglori
This is a variation of the popular oyster stew served at the "Oyster Bar" at New York's Grand Central Station. Simple and delicious!
Author: Alan in SW Florida
This recipe comes from my grandmother's recipe box. She collected recipes from all over the world and this one comes from East Galicia, now a part of Western Ukraine.
Author: Member 610488
Make and share this Fruited Chicken Stew recipe from Food.com.
Author: Brooke the Cook in
This recipe is posted by request and regrettably vague in some places. If anyone has made Ike Stew and can add precisely what spices are used and that sort of thing, I'm sure it would be helpful.
Author: hudelei
Hungarian deliciousness made gluten free and diabetic- and keto-friendly. I sent directions to my 20-year-old non-cooking son to impress his girlfriend. He nailed it the first time. Traditionally served...
Author: IntheKitchen
Very simply curried chops. This is a recipe that my Mom always made when I was a kid. We are not sure who Uncle Percy is. Shirley, who gave this recipe to my Mom, doesn't have an Uncle Percy so we are...
Author: Sonya01
From the Gourmet Magazine May/2009 I have not made this recipe YET! I'm waiting for Guests that will appreciate it!! Calamari isn't something I can get DH to eat :(
Author: katie in the UP
My mum made this, so to me it is real comfort food. Great over mashed potatoes, I don't know why it is called "jarred" but it is. We would use shoulder or chump chops for this. Note that our tablespoons...
Author: JustJanS
Veal chunks are stewed with vegetables until tender and flavorful. This classic Italian dish is less soupy than stews from other cuisines. Even though there are potatoes in the recipe, it is typically...
Author: Buckwheat Queen
Make and share this CARBONADA CRIOLLA (Veal and Vegetable Stew) recipe from Food.com.
Author: LikeItLoveIt
From Taste of Home Magazine -- Modified recipe by Amy Siegel, Clifton, NJ. NOTE: The 1/2 cup maple syrup amount sounds like a LOT to me -- use your judgement and adjust to suite your family's taste!
Author: KerfuffleUponWincle
Make and share this Simmering Sunday Lamb Stew recipe from Food.com.
Author: Auntie Mags
Make and share this My Pork Stew With Spinach recipe from Food.com.
Author: katemusso
Make and share this Crock Pot Choucroute Garni recipe from Food.com.
Author: DrGaellon
Curry and chickpeas make for a healthy and satisfying dish. Serve this over quinoa for a heartier meal.
Author: SandyG
Curry and chickpeas make for a healthy and satisfying dish. Serve this over quinoa for a heartier meal.
Author: SandyG
I serve this with rice as I don't eat the dumplings, hubby gets those. I also double the vegies, milk, soup, thyme and bay leaf as I like lots of gravy. Very nice hot meal for a cold rainy night.
Author: Shirl
Less time to make, more time to play! My version of the classically-unique and impressive alternative to chili on game day or a cold night. Your guests or family will think you slaved all day! So easy,...
Author: Kikiloveshercop
Another family favorite by DH's aunt. I have varied the original to make it gluten free so that I can serve it to a dear friend. If you use more of any of the main ingredients, you should consider making...
Author: WiGal
Make and share this Slow Cooked Beef Stew & Gravy recipe from Food.com.
Author: FDADELKARIM
This recipe is over 100 years old. It is very Australian. It was my great grandmother Marry Elizabeth Kelly (and yes she was related to the grate Ned Kelly). Hope you love it as much as we do. :)(:
Author: lizzy smith
This stew tastes like you've been slaving and it's the easiest recipe ever! I usually throw everything in the crock pot right before I go to bed.
Author: Mommaof2Beauties
Make and share this Poor Man's Stew - Dairy Free recipe from Food.com.
Author: Chelle_N
Make and share this Old Fashion Beef Stew recipe from Food.com.
Author: 4-H Mom
Make and share this Italian Beef Stew Cooking Light recipe from Food.com.
Author: Chef by Chance
most people don't like tripe, but please try this one as it is very different. You can also do cubed beef with this sauce instead of tripe.
Author: Jane Gib
Make and share this Cordero Con Chilindron (Lamb With Tomatoes and Peppers) recipe from Food.com.
Author: Chocolatl
A vegan main meal that is quite filling. Serve with noodles, white or brown rice.
Author: Krista B