Dannon yogurt contest winner perfect for parties. I found this recipe in Ladies' Home Journal. I have not tried this recipe, but I'm posting it for safe keeping.
Author: internetnut
This is a tasty salad. You do not have to use all the macaroni at once, just keep it in the fridge and add the veggie's and mayo when you are ready to serve it. You can go wild with add ins, I like frozen...
Author: yamma
I found this recipe in Taste Of Home Quick Cooking magazine. I have not tried this recipe, but I'm posting it for safe keeping.
Author: internetnut
Ready, Set, Cook! Hidden Valley Contest Entry. When I was stationed in Texas as a military journalist, my team and I were joking about ludacris marketing adjectives...thus, Mega-Zesty was born. It has...
Author: AndieSueR2D2
I love this family recipe because it is wonderfully cheap to make and always saves the day when you have hardly any money left (a great rescue plan especially the last few days before pay day). Its delicious,...
Author: Mrs Wonder Savers
This recipe has a mix of ginger garlic and coconut milk. Served with Jasmine Rice stir-fried veggies its a great way to add a bit of new to your dinner table.
Author: kels0407
We take pizza very seriously at our house, so I always try to have fresh homemade sauce on hand. One cup is the perfect amount for a 12-14 inch pie and it's easy to store a good supply using very little...
Author: Sherri Dodsworth
Make and share this Nutella Quesadilla recipe from Food.com.
Author: cookingpompom
I came up with this soup by mixing a couple different recipes together. It has become one of my favorites.
Author: Jill L. Margaritta
Make and share this Quick Beef Soup recipe from Food.com.
Author: Beaner in Washington
I needed to make cabbage rolls in a hurry one day, so I converted my regular recipe to a quicker variety. These taste every bit as good as the original.
Author: Chippy
Make and share this Spinach, Alfredo, Chicken & Tomato Pizza recipe from Food.com.
Author: ajean
This was the winner in the May 2012 Better Homes and Gardens Ultimate Guacamole contest. Guacamole revved up with the addition of pineapple and black beans. Created by Beth McDonald - Churchville, NY....
Author: Crafty Lady 13
Ready, Set, Cook! Hidden Valley Contest Entry. The ranch biscuits are the highlight of these little pork and beef sliders. They add so much flavor you'll want to serve them as a meal or an appetizer. I...
Author: mmleverette
This recipe comes from the March 2010 Cooking Light magazine, but when you eat it, it does not feel like you are eating light! It is an absolutely amazing pizza....one of my favorites hands down! I usually...
Author: Ria Bia
Ready, Set, Cook! Hidden Valley Contest Entry. I used Pennoni Rigate which is a wide tubular pasta, but Rigatoni or Penne would also work. I used fresh lemon zest and thyme in this recipe, because I felt...
Author: Lhill910
Ready, Set, Cook! Hidden Valley Contest Entry. This recipe came one day when i was playing around and saw i had some pork lying around and thought i see what i could do with it.
Author: bencancook49
Ready, Set, Cook! Hidden Valley Contest Entry. I like this recipe because of the combination of blue cheese and the spice of the Cajun seasoning. Using Ranch dressing in the sauce adds more seasoning flavors...
Author: messyapron
This is such a fun way to eat pizza. The first time I tried it I did not even realize that the crust was made out of spaghetti. It is really easy to make and fills you up quick. Use what you like to top...
Author: Tiffanee
Make and share this Thermomix Steamed Fish With Veggies and Potatoes recipe from Food.com.
Author: Ex-Pat Mama
Make and share this Chicken Baked Chops recipe from Food.com.
Author: Terri at Momswim
Ready, Set, Cook! Hidden Valley Contest Entry. Shrimp tossed in the Hidden Valley Original Ranch Seasoning Mix and placed on a pizza dough that has parmesan cheese and a homemade spaghetti sauce on it...
Author: djaudia
Make and share this Marmalade-Mustard Chicken recipe from Food.com.
Author: jan007
This is a light and healthy recipe that I made tonight on the grill (or in the oven) for my in-laws. They loved it and I so did I. My cousin made this recipe for me last year but he didn't put the herbs...
Author: Chefto3
This is an easy, delicious dinner and can be served over low carb pasta, cooked cauliflower or regular pasta (for those not counting carbs!). My family loves this quick dinner and I love that it can be...
Author: Likkel
Tasty for Thanksgiving or any meal. Great with cranberry sauce on side. Got this recipe from Grandmother.
Author: treana
Make and share this Teriyaki Marinated Scallops recipe from Food.com.
Author: Aroostook
I recently played around and created this (kind of) It is awesome over rice or served with mashed potatoes.
Author: pickypeanut davis
This is great when using chicken or leftover turkey. I serve it over chow mein noodles and a fruit congealed salad. You can double it also.
Author: Chef 709802
Deviled eggs are a staple for any holiday or Sunday meal in the south. You might wonder why 7 eggs when most egg plates have 12 slots......well 1 for the cook to eat.
Author: Douglas Poe
Ready, Set, Cook! Hidden Valley Contest Entry. One of my favorite street foods from Mexico is "elotes", which is corn on the cob with various toppings. I've lightened it up with Greek yogurt and paired...
Author: YoshiS
Make and share this Cajun Chicken Alfredo Pasta recipe from Food.com.
Author: Cooking Creation
I experimented with a great recipe for dough, #70165, I use both now because sometimes I want my pizza "super" thin and other times just thin. Special note, I learned that when dealing with yeast it is...
Author: Terri Crooks
Make and share this Hidden Valley Italian Wedding Soup #RSC recipe from Food.com.
Author: dark horse
This is a great alternative to lasagna. Its fast, easy and yummy, and a perfect weeknight meal. My girls who eat like birds asked for seconds the first time I made it. I knew then it was a keeper. I got...
Author: IronChefNicole
This dish is so easy. It is creamy & light at the same time. Perfect for company or a date night.
Author: Kitchen_Kouture
Spaghetti sauce and mozzarella give this mac and cheese dish an Italian flavor. Diabetic Exchanges: 2 lean meat, 1 1/2 starch, 1 vegetable, 1/2 fat. This recipe is from Isabelle Wolters. I found this recipe...
Author: internetnut
Make and share this Balsamic Chicken with sweet flavor recipe from Food.com.
Author: Peter Wendt
Lemon juice and vinegar help cut the fish's richness and, ahem, strong flavor ... while ginger, scallion and sesame oil impart wonderful Asian overtones. Enjoy! (NOTE: This recipe is derived from one that...
Author: scgoldman2003
this recipe came from guam one of the locals showed me this,and i love it the taste is unreal and me wifes pregnant and guys no joke at2-3 in the am me wife will make me go make some even though u need...
Author: father_of_the_year
I happen to think burgers are one of the best creations ever. My hubby and I had a conversation recently about what would your last meal be... - his was a steak and mine was a burger!! Honestly, what could...
Author: julesnyc
Make and share this Ann Murrys Hubert Humphrey Soup recipe from Food.com.
Author: Gretchen Lauro
These yummy dips are perfect for when you only have a few minutes to make an impression. Mix the dip then pick a mixed & matched topping. I found this recipe in Kraft & Food magazine. I have not tried...
Author: internetnut
This couscous recipe is awesome. It uses two of my favorite ingredients, garlic and hot sauce. It makes a great side dish.
Author: LunarMystic
Ready, Set, Cook! Hidden Valley Contest Entry. A pizza that does not have the traditional pizza sauce, yet a kind of pizza that everyone will love.
Author: dekin001
I think this combination turned out especially well. The smoked turkey leg tastes just like ham. With croutons on top or some cornbread, it's a meal! Long simmering time allows the peas to get completely...
Author: Heirloom Tomato
Ready, Set, Cook! Hidden Valley Contest Entry. The Ranch Chicken Cakes have so much flavor.My family loves chicken so instead of crab cakes I came up with my own recipe for chicken cakes or you can us...
Author: cleavland4