Cheese Spread Pinecone Recipes
PINECONE CHEESE SPREAD
Cute, right? Squirrel this recipe away for your next party: A creamy mix of five cheeses plus Dijon mustard and almond slices will have guests pining for more.
Provided by My Food and Family
Categories Nuts
Time 2h20m
Yield 16 servings, 2 Tbsp. each
Number Of Ingredients 5
Steps:
- Process first 3 ingredients in food processor until blended. Stir in chiles.
- Shape into 4-inch oval on sheet of waxed paper to resemble pinecone. Insert nuts in rows to completely cover cream cheese mixture. Transfer to serving plate.
- Refrigerate 2 hours. Let stand at room temperature 15 min. before serving to soften slightly.
Nutrition Facts : Calories 100, Fat 8 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 25 mg, Sodium 210 mg, Carbohydrate 0 g, Fiber 0.6106 g, Sugar 0 g, Protein 5 g
CHEESE SPREAD PINECONE
folks quickly cluster around this outdoorsy appetizer from Cindy Harrington of Euless, Texas. She turned her super cheese spread into a pinecone-using slice almonds, dill sprigs and a cinnamon stick!
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 3-1/2 cups.
Number Of Ingredients 10
Steps:
- In a large bowl, beat cream cheese and milk until smooth. Add the feta, mozzarella, onion and cayenne ; mix well. Cover and refrigerate for 2 hours or until firm., On a serving platter, form cheese mixture into a pinecone shape. Beginning at the narrow end, arrange almonds in overlapping rows. Add cinnamon stick and dill for the stem and pine needles. Serve with breadsticks, crackers and/or vegetables.
Nutrition Facts : Calories 64 calories, Fat 5g fat (3g saturated fat), Cholesterol 14mg cholesterol, Sodium 83mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 3g protein.
PINECONE-SHAPED SPREAD
Spreading Christmas cheer is deliciously simple with this holiday novelty. Originally my mother's recipe, it always gets raves.
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 1-1/2 cups.
Number Of Ingredients 9
Steps:
- In a bowl, combine the cream cheese, mayonnaise, bacon, onion, dill and pepper; chill. Form into two pinecone shapes on a serving platter. Beginning at the narrow end of each shape, arrange almonds in overlapping rows. Garnish with rosemary if desired. Serve with crackers or vegetables.
Nutrition Facts : Calories 236 calories, Fat 23g fat (6g saturated fat), Cholesterol 26mg cholesterol, Sodium 152mg sodium, Carbohydrate 4g carbohydrate (1g sugars, Fiber 2g fiber), Protein 6g protein.
PINE CONE CHEESE BALL
Any cheese ball is a welcome addition to a holiday party spread, but when you bring one that looks like a pine cone, you're talking about a real showstopper.
Provided by Chef John
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cheese Ball Recipes
Time 30m
Yield 16
Number Of Ingredients 10
Steps:
- Stir cream cheese, goat cheese, parsley, tarragon, thyme, garlic, cayenne pepper, salt, and black pepper together in a bowl until smooth and well-mixed.
- Turn cheese mixture out onto a serving platter and form into a tapered oval shape to resemble a pine cone.
- Starting at the tapered end, press almonds into the cheese cone so that the tip of the almond is facing out and down, and cheese cone is completely covered with almonds and resembles a pine cone. Place rosemary sprigs at the top to resemble pine needles.
Nutrition Facts : Calories 175.9 calories, Carbohydrate 2.9 g, Cholesterol 36.4 mg, Fat 16.4 g, Fiber 1.1 g, Protein 5.6 g, SaturatedFat 8 g, Sodium 129.7 mg, Sugar 0.7 g
CREAM CHEESE AND ALMOND PINECONE
I have been making this cheese spread for many years and it is always a big hit. It's a very fancy looking but easy spread for crackers. I like to serve it on a pedestal cake plate decorated with silk holly leaves or a big red bow at the top.
Provided by Inti5897
Categories High In...
Time 20m
Yield 12 serving(s)
Number Of Ingredients 3
Steps:
- In a 350 degree oven toast the almonds in a single layer on a cookie sheet.
- Meanwhile, combine the room temperature cheeses. Mound the cheese mixture onto the serving platter and shape into a pinecone shape with a spreading knife. Beginning at the bottom, pointed end of the pinecone begin placing the toasted almonds in rows, overlapping them slightly as you build the rows. The almonds should have the tapered end pointing downward. When it is done it will look like a huge pinecone. Decorate with silk leaves or a bow. Serve with an assortment of crackers and festive spreading knives.
PINECONE SPINACH-CHEESE SPREAD
The only downside to this beautiful Pinecone Spinach-Cheese Spread is that no one wants to make the first move to dig in!
Provided by My Food and Family
Categories Meal Recipes
Time 2h20m
Yield Makes 18 servings, 2 Tbsp. spread and 5 crackers each.
Number Of Ingredients 8
Steps:
- Process spinach, oil and garlic in food processor until well blended. Add next 3 ingredients; process until well blended.
- Shape into 4-inch oval on sheet of waxed paper.
- Insert nuts in rows to completely cover cream cheese mixture to resemble pinecone. Refrigerate 2 hours. Remove from refrigerator 15 min. before serving. Serve with crackers.
Nutrition Facts : Calories 190, Fat 14 g, SaturatedFat 6 g, TransFat 0.5 g, Cholesterol 25 mg, Sodium 310 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 6 g
CHEESE PINE CONES
Originally this was printed on a Hellman's label and I've had it for years and years. It's a fancy way to spreading the holiday cheese! Easy and I've spread the leftovers (minus the nuts) on bread and grilled it in the toaster oven for a different breakfast treat. Very good.
Provided by Gingerbee
Categories Spreads
Time 5m
Yield 2 cups
Number Of Ingredients 6
Steps:
- Combine all ingredients.
- Chill.
- Shape on serving board to ressemble pine cone.
- Garnish with pecan nuts.
- Serve with assorted crackers.
More about "cheese spread pinecone recipes"
PINECONE CHEESE SPREAD - FOOD CHANNEL
2008-12-16 Process until well blended. Stir in chilies. 2 PLACE on sheet of waxed paper; shape into 4-inch oval to resemble a pinecone. Insert almonds in rows to completely cover cream cheese mixture. Place on serving plate; cover. 3 REFRIGERATE at least 2 hours or up to 5 days. Let stand at room temperature 15 minutes before serving with the crackers.
From foodchannel.com
Estimated Reading Time 1 minTotal Time 20 mins
From foodchannel.com
Estimated Reading Time 1 minTotal Time 20 mins
PINECONE CHEESE SPREAD APPETIZER | THE GINGHAM APRON
2021-12-08 2 T Dijon mustard. 3 T jalapeno peppers (or more to add spiciness) ⅓ C sliced almonds. Pretzel crisps or crackers to serve. Instructions. Place cream cheese, cheese, mustard, and peppers in food processor and process until well blended. Place on a piece of plastic wrap. Shape into a 4 inch tall oval that has a "pinecone" shape.
From theginghamapron.com
Cuisine AmericanCategory AppetizerServings 12Total Time 5 mins
From theginghamapron.com
Cuisine AmericanCategory AppetizerServings 12Total Time 5 mins
ALMOND CHEESE PINECONE - COMPLETERECIPES.COM
2007-09-26 work surface, with hands, shape cheese mixture into shape of large pine cone. Arrange on wooden board. Beginning at narrow end of cone, carefully press almonds about 1/4 inch deep into cheese mixture in rows, making sure that pointed end of each almond extends at a slight angle. Continue pressing almonds into cheese mixture in rows, with rows ...
From completerecipes.com
From completerecipes.com
PINE CONE SHAPED CHEESE BALL RECIPE | AIN'T TOO PROUD TO MEG
Insert nuts, at a slight angle and in horizontal rows, into cheese mixture as shown in photo. Tuck rosemary sprigs around pinecones to resemble tree branches. Refrigerate 2 hours. Let pinecones stand at room temperature 15 min. before serving to soften slightly. Serve with Wheat Thins.
From ainttooproudtomeg.com
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CHEESE BALL PINECONE - KAYLA'S KITCH AND FIX
2021-11-17 Cheese Ball Pinecone. This fun and festive recipe comes together with just a handful of ingredients that you can feel good about serving and eating. Make it Your Own. This recipe is super easy to customize to meet your taste and dietary preferences. It would be delicious with crumbled bacon if you aren’t serving any vegetarians and also would ...
From kaylaskitchandfix.com
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HOLIDAY PINE CONE CHEESE BALL - HOW TO MAKE A GARLIC & HERB
Learn how to make a Holiday Pine Cone Cheese Ball! Visit http://foodwishes.blogspot.com http://foodwishes.blogspot.com/2014/12/pine-cone-cheeseball-so-good-y...
From youtube.com
From youtube.com
3 HOLIDAY PINECONE CHEESE BALLS - STONEGABLE
2 8 oz packages of cream cheese. 1 pk onion soup mix. 4 oz gruyere, shredded. Instructions. Mix the ingredients for each cheese ball in a large bowl. Shape into a large oval and refrigerate for 2 hours. Decorate with almonds according to the directions on the post.
From stonegableblog.com
From stonegableblog.com
PINE CONE CHEESE SPREAD APPETIZER | TASTY KITCHEN: A HAPPY …
Place cream cheese, cheese, mustard, and peppers in a food processor and process until well blended. Place on a piece of plastic wrap. Shape into a 4 inch tall oval that has a pine cone shape. Insert almonds in rows to completely cover cheese mixture. Loosely wrap it and refrigerate until ready to serve.
From tastykitchen.com
From tastykitchen.com
CHEESE PINECONES - RACHAEL RAY IN SEASON
Directions. Instructions Checklist. Step 1. Mix Boursin or goat cheese with minced rosemary. Mound into 2 pinecone shapes. Starting at the pointed ends, cover with candied pecans, slightly overlapping nuts. Garnish with rosemary sprigs and serve with crackers. Advertisement.
From rachaelraymag.com
From rachaelraymag.com
PINECONE HOLIDAY CHEESE SPREAD - PORTSIDE CUISINE
2017-11-11 8 ounces cream cheese, roasted garlic; 8 ounces cream cheese, garden vegetable; 1 cup sharp cheddar cheese, shredded fine; 2 stalks green onions, diced; Freshly ground black pepper, to taste; 2 cups pecan halves, toasted; 4 sprigs fresh rosemary; 1/4 …
From portsidecuisine.com
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PINECONE CHEESE SPREAD - BRITTANYALLYN.COM
In a bowl, combine cream cheese and mayonnaise. Add the bacon, scallion, diced pimento, black pepper, Worcestershire sauce and combine. Turn out onto a serving plate and form into the shape of a pinecone. Chill for several hours or overnight. Once chilled, outline the front (narrow end) of the cheese ball with almonds, facing the
From brittanyallyn.com
From brittanyallyn.com
PINECONE SPINACH-CHEESE SPREAD - PLAIN.RECIPES
Directions. Process spinach, oil and garlic in food processor until well blended. Add next 3 ingredients; process until well blended. Shape into 4-inch oval on sheet of waxed paper.
From plain.recipes
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PINECONE CHEESE SPREAD | RECIPE GOLDMINE
Place cream cheese, shredded cheese and mustard in food processor or blender; cover. Process until well blended. Stir in chiles. Place on sheet of waxed paper; shape into 4-inch oval to resemble a pinecone. Insert almonds in rows to completely cover cream cheese mixture. Place on serving plate; cover. Refrigerate for at least 2 hours or up to 5 ...
From mail.recipegoldmine.com
From mail.recipegoldmine.com
PINECONE HOLIDAY CHEESE SPREAD - PORTSIDE CUISINE
2017-11-11 Pinecone Holiday Cheese Spread. Published on November 11, 2017 ... This recipe is super easy to mix and assemble and the finished product is beautiful, tasty and festive. This holiday cheese spread is very yummy and your guests will rave over its simple but elegant beauty. I traditionally serve it on its own holiday platter with assorted crackers. I’ve also been …
From portsidecuisine.com
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WWW.SNACKWORKS.CA
Brands. Chocolate Candy & Gum Cookies Crackers Cough & Supplements Candy & Gum Cookies Crackers Cough & Supplements
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RECIPE: KRAFT PINECONE CHEESE SPREAD (WITH MEXICAN SEASONINGS ...
PINECONE CHEESE SPREAD 1 (8 oz.) pkg. Philadelphia Cream Cheese, softened 2 cups Kraft 2% Milk Shredded Reduced Fat Four Cheese Mexican Style Cheese 2 Tbsp. Grey Poupon Dijon Mustard 2 Tbsp. chopped canned green chilies 1/3 cup Planters Sliced Almonds, toasted Ritz Crackers (to serve)
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PINECONE CHEESE SPREAD RECIPE LIST - SALEWHALE.CA
Pinecone Cheese Spread. Sponsored by . Easy and fun. Combine two cheeses into a delicious and awe-inspiring spread. Save to My Recipes Total Time: 20 mins / Total: 2 hours 20 mins . Servings: Makes 2 cups spread or 16 servings, 2 Tbsp. (30 mL) spread and 6 crackers (20 g) each. Available sales for ingredients (250 g) Philadelphia Light Brick Cream Cheese Spread, …
From salewhale.ca
From salewhale.ca
PINECONE CHEESE SPREAD - RECIPE GOLDMINE RECIPES
Place cream cheese, shredded cheese and mustard in food processor or blender; cover. Process until well blended. Stir in chiles. Place on sheet of waxed paper; shape into 4-inch oval to resemble a pinecone. Insert almonds in rows to completely cover cream cheese mixture. Place on serving plate; cover. Refrigerate for at least 2 hours or up to 5 ...
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PINECONE SHAPED BLUE CHEESE SPREAD RECIPE
Get one of our Pinecone shaped blue cheese spread recipe and prepare delicious and healthy treat for your family or friends. Good appetite! 98% Fig and Blue Cheese Flatbread This fig and blue cheese flatbread recipe discusses how to make a tasty dish in fast manner. If you follow the correc. Bookmark. 45 min ; 2 Yield; 98% Bacon Blue Cheese Burger with Caramelized Onions …
From crecipe.com
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PINECONE CHEESE SPREAD - DELICIOUS APPETIZER, DESSERT & SNACK …
Stir in chiles. Shape cream cheese mixture into 4-inch oval on sheet of waxed paper. Transfer to serving plate. Insert nuts in rows to resemble a pinecone as shown in photo. Refrigerate 2 hours. Remove cheese spread from refrigerator 15 min. before serving. Let stand at room temperature to soften slightly. Serve with crackers.
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PINECONE-SHAPED CHEESE BALLS WITH ALMONDS OR PECANS ... - CLICK …
2018-10-25 Parmesan cheese spread appetizer recipe. Ingredients. 4 (3-ounce) packages cream cheese, softened (12 ounces total) 1/3 cup grated Parmesan cheese 1/4 cup mayonnaise 1/2 teaspoon oregano leaves, crushed 1/8 teaspoon garlic powder. Directions. Combine all ingredients. Chill. Shape on serving board to resemble a pine cone. Garnish with nuts ...
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PINECONE-SHAPED BLUE CHEESE SPREAD RECIPE: HOW TO MAKE IT
This savory pinecone is a blend of delicious cheeses and herbs. Topped with plenty of almonds, it makes an impressive and welcoming appetizer. —Kathy Johnson Council Bluffs, Iowa Topped with plenty of almonds, it makes an impressive and welcoming appetizer.
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From stage.tasteofhome.com
CHEESE SPREAD PINECONE ON BAKESPACE.COM
On a serving platter, form cheese mixture into a pinecone shape. Beginning at the narrow end, arrange almonds in overlapping rows. Add cinnamon stick and dill for the stem and pine needles. Serve with breadsticks, crackers and/or vegetables. Yield: 3-1/2 cups.
From bakespace.com
From bakespace.com
RECIPES FOR PINECONE CHEESE SPREAD WITH GROCERY LISTS AND …
Search popular online recipes for pinecone cheese spread and easily save recipes, create organized grocery lists for the recipes and view nutritional information. Then save recipes for pinecone cheese spread and use them in a free meal planner on Say Mmm.
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SNACKWORKS
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PINECONE CHEESE SPREAD - MASTERCOOK
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened Target — 2 For $6.00 thru 12/19 1 pkg. (7 oz.) KRAFT Mexican Style 2% Milk Finely Shredded Four Cheese 2 …
From mastercook.com
From mastercook.com
BULK BARN - VEGAN PINECONE CHEESE BALLS
Directions: Start with your Vegan Herb & Garlic Cheese Spread. Spoon onto your serving board in the shape of two pinecones (see video). Shape the edges. Insert the Sliced Blanched Almonds, starting at the bottom of one of the pinecones. Fill in the gaps to get the full pinecone effect. Repeat this process for the other side, this time using the ...
From bulkbarn.ca
From bulkbarn.ca
RITZ PINECONE CHEESE SPREAD
Preparation. Process first 3 ingredients in food processor until well blended; spoon into freezer-proof container. Stir in chiles. Freeze 20 min. or until firm enough to handle. Shape into 4-inch oval on sheet of waxed paper. Insert nuts in rows to completely cover cream cheese mixture to resemble pinecone.
From snackworks.com
From snackworks.com
RECIPES FOR PINECONE CHEESE SPREAD WITH GROCERY LISTS AND …
Search popular online recipes for pinecone cheese spread and easily save recipes, create organized grocery lists for the recipes and view nutritional information. Then save recipes for pinecone cheese spread and use them in a free meal …
From saymmm.com
From saymmm.com
CHEESE SPREAD PINECONE
2022-03-13 In a mixing bowl, combine the cream cheese and milk; mix well. Add: feta; mozzarella; onion; cayenne; Mix well. Cover and refrigerate for 2 hours or until firm. Finish: On a serving platter, form cheese mixture into a pinecone shape. Beginning at the narrow end, arrange almonds in overlapping rows. Add cinnamon stick for the stem and dill for ...
From dartmouth.edu
From dartmouth.edu
PINECONE-SHAPED BLUE CHEESE SPREAD RECIPE: HOW TO MAKE IT
This savory pinecone is a blend of delicious cheeses and herbs. Topped with plenty of almonds, it makes an impressive and welcoming appetizer. —Kathy Johnson Council Bluffs, Iowa Topped with plenty of almonds, it makes an impressive and welcoming appetizer.
From preprod.tasteofhome.com
From preprod.tasteofhome.com
RECIPE(TRIED): PINECONE CHEESE SPREAD - RECIPELINK.COM
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Beet Hummus Recipe • boiled chickpeas – 100gr • boiled beetroot – 200gr • Sesame tahini – 3tbsp • garlic cloves – 3 • salt – 1/2tsp • juice from ½ lemon • cumin – 1/2tsp • warm water – 50ml • olive oil – 50ml • For the bruschetta: • sliced bruschetta • olive oil • salt • thyme Bake at 180 degrees for 10/15 minutes.
From pinterest.com
From pinterest.com
PINECONE-SHAPED BLUE CHEESE SPREAD RECIPE
Crecipe.com deliver fine selection of quality Pinecone-shaped blue cheese spread recipes equipped with ratings, reviews and mixing tips. Get one of our Pinecone-shaped blue cheese spread recipe and prepare delicious and healthy treat for your family or friends. Good appetite! 100% Pinecone-Shaped Blue Cheese Spread Tasteofhome.com This savory pinecone is a …
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From crecipe.com
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