CHEESY CHICKEN AND POTATO CASSEROLE WITH BACON
Frozen hash browns with onions and peppers are topped with cooked chicken, a delicious soup mixture and Cheddar cheese. Baked until hot and bubbling and sprinkled with crumbled bacon, this savory, satisfying casserole is sure to please.
Provided by Campbell's Kitchen
Categories Trusted Brands: Recipes and Tips Campbell's Kitchen
Time 1h
Yield 6
Number Of Ingredients 12
Steps:
- Heat the oven to 375 degrees F. Spray a 13x9x2-inch baking dish with the cooking spray.
- Stir the soup, sour cream, 1 cup cheese, milk, garlic powder and black pepper in a medium bowl.
- Spread the potatoes in the baking dish. Season the potatoes with the salt and additional black pepper. Top with the chicken. Spread the soup mixture over the chicken. Cover the baking dish.
- Bake for 40 minutes or until the potatoes are tender and the mixture is hot and bubbling. Uncover the baking dish. Sprinkle with the remaining cheese.
- Bake, uncovered, for 5 minutes or until the cheese is melted. Sprinkle with the bacon and chives before serving.
Nutrition Facts : Calories 556.8 calories, Carbohydrate 31 g, Cholesterol 126.8 mg, Fat 39.6 g, Fiber 2.8 g, Protein 36.6 g, SaturatedFat 19.5 g, Sodium 849.3 mg, Sugar 1.7 g
SWEET CHEESY POTATOES #SP5
Make and share this Sweet Cheesy Potatoes #SP5 recipe from Food.com.
Provided by KELLIE11
Categories Potato
Time 55m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- melt butter in saucepan, add sweetened condensed milk and milk and mix well. Add shredded cheese and stir constantly until cheese melts.
- Empty bag of potatoes into a casserole dish that has been coated with cooking spray. Cover potatoes with sauce and bake in oven at 350 degrees for 45 minutes.
Nutrition Facts : Calories 526.6, Fat 35.1, SaturatedFat 22.3, Cholesterol 108.6, Sodium 474.2, Carbohydrate 38.4, Sugar 36.2, Protein 16.2
CHEESY CHICKEN, BACON, RANCH POTATOES #SP5
Official Contest Entry: Simply Potatoes 5Fix. One dish bake that is full of flavor, simple & quick to make.
Provided by Mary D.
Categories Potato
Time 50m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Pre-heat oven to 375 degrees and spray 13 X 9 dish with cooking oil.
- spread potatoes in pan.
- add chicken & dry ranch seasoning on top.
- tear bacon into pieces and spread over the chicken.
- Bake for 25 mins then spread cheese on top & bake another 8-10 mins until cheese is melted & bubbly. ENJOY!
Nutrition Facts : Calories 891.5, Fat 66, SaturatedFat 26.7, Cholesterol 212.8, Sodium 2990.8, Carbohydrate 2, Sugar 0.3, Protein 68.4
CHEESY BACON RANCH HASH BROWNS CASSEROLE
Make and share this Cheesy Bacon Ranch Hash Browns Casserole recipe from Food.com.
Provided by FoodMedic
Categories Breakfast
Time 45m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees.
- In a large bowl, mix cream of chicken soup, sour cream, bacon bits and ranch dressing mix. Add cheddar cheese, onions and hasbrowns.
- Place in greased 9x13 pan.
- Bake 35 minutes or until bubbly.
CHEESY SHREDDED HASH POTATO BACON RANCH CRUSTED CHICKEN #SP5
Official Contest Entry: Simply Potatoes 5Fix. A filling 30 minute dish that all will love and simple to make
Provided by Dan T.
Categories Chicken Breast
Time 35m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- 1. Preheat Oven to 425 degrees.
- 2. In a Medium Size Skillet add a spoonful of olive oil turn to low heat.
- 3. Crack and beat the 2 eggs in a large bowl-season egg with salt and pepper.
- 4. Spread Simply Potato Shredded Hash Browns on a large plate.
- 5. Dip Chicken in egg batter.
- 6. Dredge chicken in shredded potatoes coating both sides.
- 7. Add chicken to preheat medium pan browning on both sides 3-4 mins/side.
- 8. Once Chicken is browned on both sides place cooked chicken on sheet pan (this will go in oven).
- 9. Spread Ranch Dressing over chicken (add a little or a lot your choice).
- 10. Place 2 precooked bacon strips on top of chicken and ranch mixture.
- 11. Cover it all with 2 Cheese slices of your choice.
- 12. Place in oven at 425 degrees for 10-15 mins until internal temp is 180 degrees.
- 13. Serve with pasta, salad, steamed veggies your call this protein can go with anything!
Nutrition Facts : Calories 456.2, Fat 42.9, SaturatedFat 11.3, Cholesterol 147.1, Sodium 963.7, Carbohydrate 5.1, Fiber 0.4, Sugar 2, Protein 13.4
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