Chicken Or Pork Mafe Recipes
CHICKEN MAFE
This West African favorite, adapted from Rama Dione and Papa Diagne, balances the richness of peanut butter with tomato and aromatics, cooked down to a thick gravy. The addition of Southeast Asian fish sauce gives the dish depth and is somewhat traditional, given the Vietnamese influence, via the French, in Senegal. But absolutely traditional would be to eat this with guests, directly from a large platter, to demonstrate welcome and unity.
Provided by Francis Lam
Categories soups and stews, main course
Time 1h45m
Yield 6 to 8 servings
Number Of Ingredients 16
Steps:
- Finely mince 6 cloves garlic and the ginger with a pinch of salt, plenty of black pepper and crushed red-pepper flakes to taste. Season chicken all over with salt, and rub with the garlic mixture. Marinate for three hours or overnight, refrigerated.
- Finely chop the remaining 6 cloves of garlic. In a large Dutch oven, heat the oil over medium-high heat. When it is hot, add the onion, chopped garlic, 2 teaspoons kosher salt and cook, stirring, for 3 minutes, until the onion is starting to become translucent. Stir in the fish sauce, then the tomato paste, and cook, stirring, for 3 minutes, until the paste and onions have combined and are a shade darker. Stir in 6 cups water, scraping up any browned bits.
- Add the chicken, bring to a boil and turn heat down to a moderate simmer. In a mixing bowl, stir a cup of the cooking liquid into the peanut butter, a splash at a time, to loosen it. Pour the peanut butter mixture into the pot, and simmer for 20 minutes. Add the cabbage and carrots, and simmer 10 minutes. Peel and cut the sweet potato and waxy potatoes into 1 1/2-inch chunks, add them and simmer 30 minutes, until the vegetables and chicken are tender and the sauce is like a very thick gravy. (The oil will be separating in the sauce.) If the chicken and vegetables are tender but the sauce is still a little loose, remove them, and let the sauce cook down. Add the chile if using. Taste, adjust seasoning with salt and serve over white rice.
Nutrition Facts : @context http, Calories 848, UnsaturatedFat 33 grams, Carbohydrate 80 grams, Fat 45 grams, Fiber 12 grams, Protein 38 grams, SaturatedFat 9 grams, Sodium 1392 milligrams, Sugar 12 grams, TransFat 0 grams
More about "chicken or pork mafe recipes"
CROCK POT MARRY ME CHICKEN PASTA - SLOW COOKER MEALS
From slowcookermeals.com
EASY PORK LO MEIN (BETTER-THAN-TAKEOUT!) - AVERIE COOKS
From averiecooks.com
BALSAMIC CHICKEN RECIPE - BAKE OR GRILL! - MOM ON TIMEOUT
From momontimeout.com
EASY CREAMY CHICKEN PAPRIKA (CHICKEN PAPRIKASH) - AVERIE COOKS
From averiecooks.com
PORK CHOP SUEY RECIPE - FORKFILLET.COM
From forkfillet.com
CHAR SIU CHICKEN - OMNIVORE'S COOKBOOK
From omnivorescookbook.com
CHICKEN MAFE: PEANUT BUTTER CHICKEN | TRADITIONAL …
From africa-cuisine.com
MAAFE (WEST AFRICAN PEANUT STEW) - MY PRETTY BROWN EATS
From myprettybrowneats.com
POULET MAFé - FOOD & WINE
From foodandwine.com
PLEASE-ALL ONE PAN PORK CHOP AND CHICKEN DINNER
From wildflourskitchen.com
CHICKEN MAFé WITH PEANUT BUTTER SAUCE - KEESHA'S KITCHEN
From keeshaskitchen.com
AUTHENTIC CHICKEN MAFE RECIPE: A DELICIOUS WEST …
From duodelish.com
CHICKEN MAFé RECIPE - 400CALORIERECIPES
From 400calorierecipes.com
WEST AFRICAN CHICKEN MAFé | WOMEN'S WEEKLY FOOD
From womensweeklyfood.com.au
MAAFE (SENEGALESE PEANUT STEW) - GYPSYPLATE
From gypsyplate.com
CHICKEN AND PORK RECIPES - GIVE IT SOME THYME
From giveitsomethyme.com
AUTHENTIC SENEGALESE MAFE RECIPE WITH CHICKEN AND PEANUT BUTTER
From excitedfood.com
CHICKEN MAAFE (SENEGALESE PEANUT STEW) - FOOD WITHOUT …
From foodwithoutborders.us
DASHI BUTTER CHICKEN - ALLRECIPES
From allrecipes.com
CHICKEN AND PORK ADOBO - KAWALING PINOY
From kawalingpinoy.com
HOMEMADE ITALIAN SAUSAGE RECIPE (EASY TO MAKE!)
From cucinabyelena.com
CHICKEN MAFé | MAILLARD RECIPE
From en.maillard.co
PORK AND HALLOUMI KOFTES WITH TZATZIKI AND OLIVE SLAW - BBC
From bbc.co.uk
16 EASY CHICKEN & PORK RECIPES YOU’LL LOVE TO COOK
From thenatureofhome.com
20 DELICIOUS 4 HOUR CROCK POT RECIPES EASY TO MAKE
From panmastery.com
15 CHICKEN AND PORK RECIPES THAT’LL HAVE EVERY GUEST ASKING FOR …
From reneenicoleskitchen.com
DINNER IN A FLASH: 10 ONE-PAN RECIPES FOR EASY SUMMER NIGHTS
From seriouseats.com
POULET MAFé (SENEGALESE CHICKEN AND PEANUT STEW)
From culinarycupcake.com
HONEY GARLIC CHICKEN BREAST – SWEET, SAVORY & PAN-SEARED!
From primaverakitchen.com
CHICKEN OR PORK MAFE RECIPES
From tfrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
