Chicken With Yoghurt And Pomegranate Recipes

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CURRIED CHICKEN POMEGRANATE



Curried Chicken Pomegranate image

Treat yourself to a flavorful chicken dinner that's baked using pomegranate and Yoplait® yogurt.

Provided by Betty Crocker Kitchens

Categories     Entree

Time 55m

Yield 2

Number Of Ingredients 7

1/2 cup Yoplait® plain fat-free yogurt
1/2 to 1 teaspoon curry powder
1/4 teaspoon ground ginger
1/2 cup pomegranate seeds*
1 large clove garlic, finely chopped
2 skinless boneless chicken breast halves (about 1/2 pound)
1 1/2 teaspoons chopped fresh or 1/2 teaspoon dried mint leaves

Steps:

  • Heat oven to 350°. Spray square baking dish, 8x8x2 inches, with nonstick cooking spray. Mix yogurt, curry powder, ginger, pomegranate seeds and garlic in medium bowl. Dip chicken in yogurt mixture; place in baking dish. Spread remaining yogurt mixture over chicken. Bake 35 to 45 minutes or until juices run clear. Sprinkle with mint.

Nutrition Facts : Calories 155, Carbohydrate 12 g, Cholesterol 45 mg, Fiber 1 g, Protein 21 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 90 mg

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