Chile Pepper Dressing Recipes

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CHILI LIME VINAIGRETTE DRESSING



Chili Lime Vinaigrette Dressing image

I got this recipe from a lady who always serves it with a grilled salmon and leafy greens salad, using feta crumbles, red onions, and carrots. If you don't want it as spicy, you can cut back on the red pepper flakes but we love it just the way it is.

Provided by Amanda Sheumaker

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes     Vinaigrette Dressing Recipes

Time 8h10m

Yield 62

Number Of Ingredients 6

3 ¾ cups lime juice
1 ¾ cups soy sauce
1 cup packed brown sugar
¾ cup olive oil
¼ cup minced garlic
¼ cup red pepper flakes

Steps:

  • Whisk lime juice, soy sauce, brown sugar, olive oil, garlic, and red pepper flakes together in a bowl until creamy and smooth. Cover bowl with plastic wrap and refrigerate overnight to 8 hours.

Nutrition Facts : Calories 46.8 calories, Carbohydrate 5.8 g, Fat 2.7 g, Fiber 0.3 g, Protein 0.6 g, SaturatedFat 0.4 g, Sodium 408.9 mg, Sugar 3.9 g

CREAMY CHILI PEPPER SALAD DRESSING



Creamy Chili Pepper Salad Dressing image

Provided by Judy

Time 5m

Yield 6

Number Of Ingredients 8

2 Tablespoons light mayonnaise
1 Tablespoon unsweetened almond milk
1 Tablespoon 0% Greek Yogurt
1 teaspoon garlic (minced)
1 teaspoon dried oregano
½ teaspoon ground cumin
⅛ teaspoon hot sauce
¼ cup green chiles (chopped)

Steps:

  • Blend ingredients until smooth.
  • Coat chicken or pork with this sauce and allow to marinate for 30 minutes to overnight.
  • This sauce to desired consistency and dress salad greens just prior to serving.

Nutrition Facts : Calories 18 Fat

CHILI PEPPER DRESSING



Chili Pepper Dressing image

Categories     Citrus     Herb     Pepper     Quick & Easy     Salad Dressing     Jalapeño     Gourmet

Yield Makes 1 1/4 Cups

Number Of Ingredients 10

1 large red bell pepper
1 fresh green chili such as Anaheim or poblano
1 fresh jalapeño chili
1 large garlic clove
3/4 teaspoon freshly grated lime zest
2 tablespoons finely chopped fresh coriander
1 tablespoon finely chopped fresh oregano leaves
2 tablespoons fresh lemon juice
2 tablespoons fresh lime juice
1/2 cup olive oil

Steps:

  • Roast and peel bell pepper and Anaheim or poblano chili. Finely chop roasted pepper and chili. Wearing rubber gloves, seed and mince jalapeño chili. Mince garlic.
  • In a bowl whisk together all ingredients with salt and pepper to taste. Makes about 1 1/4 cups.

CHILE PEPPER DRESSING



Chile Pepper Dressing image

Make and share this Chile Pepper Dressing recipe from Food.com.

Provided by Sharon123

Categories     Salad Dressings

Time 20m

Yield 1 1/4 cups

Number Of Ingredients 10

1 large red bell pepper
1 fresh green chili pepper, such as anaheim
1 fresh jalapeno chile
1 clove garlic
3/4 teaspoon freshly grated lime zest
2 tablespoons finely chopped fresh coriander
1 tablespoon finely chopped fresh oregano leaves
2 tablespoons fresh lemon juice
2 tablespoons fresh lime juice
1/2 cup olive oil

Steps:

  • Roast and peel bell pepper and Anaheim chile.
  • Finely chop roasted pepper and chile.
  • Wearing rubber gloves, seed and mince jalapeno chili.
  • Mince garlic.
  • In a bowl whisk together all ingredients with salt& pepper to taste.
  • Makes about 1 1/4 C.

HOT PEPPER DRESSING



Hot Pepper Dressing image

Dressing is an important part of the salad so I started to experiment and came up with this recipe. It is spicy and delicious.-Vickey Paulson, Zimmerman, Minnesota

Provided by Taste of Home

Categories     Lunch

Time 10m

Yield about 1/4 cup.

Number Of Ingredients 6

2 small fresh cherry peppers, seeded and minced
2 tablespoons olive oil
2 tablespoons lemon juice
1 garlic clove, minced
1/2 teaspoon salt
1/8 to 1/4 teaspoon pepper

Steps:

  • In a jar with tight-fitting lid, combine all ingredients; shake until blended. Store in the refrigerator.

Nutrition Facts : Calories 130 calories, Fat 14g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 591mg sodium, Carbohydrate 3g carbohydrate (1g sugars, Fiber 1g fiber), Protein 0 protein.

SPINACH SALAD WITH CHILI PEPPER DRESSING



Spinach Salad with Chili Pepper Dressing image

Categories     Salad     Cheese     Egg     Mushroom     Olive     Side     Lunch     Bacon     Spinach     Jícama     Gourmet     Sugar Conscious     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added

Yield Makes 8 servings

Number Of Ingredients 9

4 bacon slices
2 pounds spinach (about 2 large bunches)
1/2 cup pitted ripe black olives
1/4 pound mushrooms
1/2 pound jícama
6 scallions
2 hard-boiled large eggs
1/2 to 3/4 cup Chili Pepper Dressing , or to taste
4 ounces queso blanco cheese or feta

Steps:

  • In a skillet cook bacon over moderately low heat until crisp and transfer to paper towels to drain. Crumble bacon. Discard coarse stems from spinach and tear leaves into bite-size pieces. Quarter olives and thinly slice mushrooms. Peel jícama and cut into 1/2-cubes. Mince scallions and finely chop eggs.
  • In a large bowl toss spinach with bacon, olives, mushrooms, jícama, and scallions. Add dressing and toss well.
  • Crumble cheese over salad and sprinkle with eggs.

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