DUMPLING SAUCE RECIPE: HOW TO MAKE DUMPLING DIPPING SAUCE
This dumpling sauce recipe makes the perfect dipping sauce for taking your favorite homemade or store-bought dumplings to the next level.
Provided by Sarah
Categories Condiments
Time 5m
Number Of Ingredients 8
Steps:
- Dissolve 1 teaspoon sugar in 1 tablespoon hot water. Then add soy sauce, rice vinegar, chili oil, minced garlic, sesame seeds, and sesame oil. Stir to combine.
- Serve with freshly cooked dumplings and enjoy!
Nutrition Facts : Calories 27 kcal, Carbohydrate 2 g, Protein 1 g, Fat 2 g, SaturatedFat 1 g, Sodium 503 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving
CHINESE STEAMED DUMPLINGS WITH DIPPING SAUCE
I used to love this Chinese-restaurant appetizer so much that my mother reverse-engineered the recipe. These dumplings have an interesting taste and are great for parties. They also freeze well. Hope you enjoy them--it's worth the work involved.
Provided by Myra9035
Categories Lunch/Snacks
Time 1h20m
Yield 15 dumplings
Number Of Ingredients 14
Steps:
- Mix ingredients for dipping sauce and set aside.
- Lightly oil a large bowl.
- Put the flour and salt in another large bowl, piled up.
- Make a dent in the top of the pile, and crack the egg into it.
- Mix the egg into the flour.
- Add enough water to the mixture to make a thick dough.
- The consistency should be like bread dough.
- In any case, don't add too much water--it shouldn't be like batter at all!
- Turn the dough out onto the flour-dusted counter, and form into a ball.
- (It helps to flour your hands first).
- Place the dough into the oiled bowl and cover with plastic wrap (cellofane).
- Let stand 1 hour.
- Meanwhile mix all ingredients for filling and place in the fridge.
- Next, remove dough and place on flour-dusted counter (or work surface).
- Knead a bit and flatten until very thin (but not see-through or falling apart).
- Using a large, round cookie-cutter (or bottom of coffee can or top of glass) cut three-inch rounds.
- Don't place them on top of each other, as they could stick together!
- Knead the leftover pieces together again and cut more rounds until there's no dough left.
- Spoon a bit of the filling into the center of each round and fold in half (to make a semi-circle shape).
- Seal edges with a bit of water, and use tongs of a fork to decorate the edge.
- To prepare, either steam the dumplings (if you have a steamer) for 15 mins, or boil for 10 mins.
- If you boil, add some oil to the water and don't overcrowd the pan--make them in batches.
- If you like, you can fry the dumplings in a skillet or wok to brown them before serving.
- Handle gently!
DUMPLING DIPPING SAUCE
Steps:
- Gather the ingredients.
- Place the chili powder or chile flakes into a heatproof bowl.
- In a small saucepan, heat 2 tablespoons of oil.
- Pour the hot oil into the chili powder. Let it cool.
- The chile oil can be stored in the fridge in an airtight jar or container if not used immediately.
- Gather the ingredients.
- In a small bowl, combine the garlic, soy sauce, vinegar, sesame oil, and 1 teaspoon of the hot chile oil. Whisk until well combined.
- Serve with your favorite dumplings.
Nutrition Facts : Calories 105 kcal, Carbohydrate 2 g, Cholesterol 0 mg, Fiber 1 g, Protein 1 g, SaturatedFat 1 g, Sodium 839 mg, Sugar 0 g, Fat 11 g, ServingSize 1/2 cup (4 servings), UnsaturatedFat 0 g
QUICK DUMPLING DIPPING SAUCE
Keep a bag of frozen dumplings on hand and mix our tasty dipping sauce while you heat them -- they make fine hors d'oeuvres for last-minute holiday visitors, or a light, easy dinner with steamed vegetables or rice.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Vegan Recipes
Yield This quantity for a dozen dumplings.
Number Of Ingredients 5
Steps:
- Prepare the dumplings according to package instructions.
- Stir the ingredients together in a small bowl, and serve sauce alongside the dumplings.
EASY ASIAN DIPPING SAUCE
This easy dipping sauce tastes great with chicken balls, spring rolls, or dumplings.
Provided by gregoryz
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 15m
Yield 12
Number Of Ingredients 7
Steps:
- Whisk together the soy sauce, vinegar, honey, garlic, ginger, sesame seeds, sesame oil in a bowl.
Nutrition Facts : Calories 28.1 calories, Carbohydrate 4.2 g, Fat 1.1 g, Fiber 0.2 g, Protein 0.8 g, SaturatedFat 0.2 g, Sodium 601.7 mg, Sugar 3.1 g
DUMPLING DIPPING SAUCE
Great for steamed or fried dumplings, egg rolls, and spring rolls!
Provided by Rick Pisciotta
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 1h10m
Yield 10
Number Of Ingredients 8
Steps:
- Whisk light soy sauce, dark soy sauce, red wine vinegar, chili oil, ginger, sugar, garlic, and green onion together in a bowl; pour into a sealable container, seal, and refrigerate 1 hour.
Nutrition Facts : Calories 5.9 calories, Carbohydrate 0.7 g, Fat 0.4 g, SaturatedFat 0.1 g, Sodium 538.1 mg, Sugar 0.2 g
DUMPLING DIPPING SAUCE
Use this simple sauce for dumplings.
Provided by Sohui Kim
Categories Sauce Condiment/Spread Soy Sauce Vinegar Lunar New Year Dairy Free Vegetarian Vegan Peanut Free Tree Nut Free Quick & Easy
Yield Makes about 1 cup (240 ml)
Number Of Ingredients 4
Steps:
- In a small saucepan, stir together the soy sauce, vinegar, brown sugar, and star anise and bring them to a simmer over medium-high heat, stirring so that the sugar dissolves. Once it does, remove the pot from the heat and let the mixture cool. Discard the star anise before serving.
- This sauce keeps well in the refrigerator indefinitely and can also be multiplied, though you'll want to start with slightly less vinegar and adjust to taste.
EASY CHINESE DUMPLINGS W/DIPPING SAUCE
My family adores these! I call them easy because I make the filling in the food processor and use wonton wrappers in place of the homemade dough. I am including dough recipe for those who want to try it. You can freeze these before cooking for later use. You can substitute chicken or shrimp with equally good results. You can steam them or deep fry them, if desired.
Provided by manushag
Categories Asian
Time 30m
Yield 30-36 dumplings, 6 serving(s)
Number Of Ingredients 21
Steps:
- DOUGH: Mix flour salt and boiling water with a wooden spoon.
- Add cold water and knead on a floured board, adding flour until a soft dough forms.
- Allow dough to rest 20 minutes, covered with a towel, while preparing filling.
- FILLING: Add all ingredients to food processor and chop fine.
- Roll dough very thinly and cut into 3 inch circles.
- If using wonton wrappers, you can cut into 3 inch circles or make triangles.
- Place 1/2 tsp of filling in center of dough.
- Wet edges and fold over pressing tightly, pushing all air out.
- Place dumplings on waxed paper, and cover with a towel, until ready to cook.
- Heat 2 tablespoons oil in frying pan.
- Cook dumplings in batches of 8-10. Brown in oil.
- Add 1/2 cup water CAREFULLY to pan and cover.
- Cook 10 minutes, uncover and cook another 3 minutes until water is gone.
- Remove from pan and keep warm in oven while cooking second batch, adding another 1/2 cup water to pan.
- DIPPING SAUCE: Mix all ingredients together and enjoy!
Nutrition Facts : Calories 369.6, Fat 6.6, SaturatedFat 1.6, Cholesterol 31.7, Sodium 1613.7, Carbohydrate 55, Fiber 2.3, Sugar 1.6, Protein 20.2
More about "chinese dumpling dipping sauce recipes"
8 ASIAN DUMPLING DIPPING SAUCE RECIPES - THE SPRUCE EATS
From thespruceeats.com
Author Cathy JacobsPublished 2019-06-04
- Chinese Hot Chili Oil. Love the spicy hot chili oil that comes with Chinese restaurant dumplings? You can easily recreate the recipe in your own kitchen with just three ingredients.
- Soy Ginger Sauce. Many Chinese restaurants serve pan-fried dumplings with a soy-ginger sauce, which is easy to recreate at home with only four ingredients needed.
- Dumpling Dipping Sauce. Make your own Chinese-style sauce for homemade or store-bought dumplings and adjust the seasonings as you like to suit your preferences for spice and tanginess.
- Classic Chinese Duck Sauce (Plum Sauce) Chinese duck sauce (also called plum sauce) is made with plums, apricots, sugar, and spices. This easy recipe makes it in the classic style, which requires some planning in advance as it needs to sit for two weeks so flavors can meld.
- Thai Peanut Sauce. Inspired by the popular Thai peanut sauce that's served at restaurants with dumplings and satays, this homemade version includes dry-roasted peanuts, dark soy sauce, sesame oil, garlic, and other traditional Thai ingredients.
- Hoisin Dipping Sauce. Hoisin sauce is an intensely-flavored, thick, and sticky dipping sauce that can be served with dumplings, or used in Asian stir-fries, meat marinades, and noodle dishes.
- Chinese Sweet and Sour Sauce. Sweet and sour sauce is one of the most popular dipping sauces in Chinese cuisine, used for everything from dipping dumplings and egg rolls to flavoring meat and vegetable stir-fries.
- Vietnamese Tamarind Dipping Sauce. Tamarind fruit lends its unique sweet and sour flavor to this tangy dipping sauce, which makes an excellent complement to steamed, boiled, or fried seafood dumplings.
10 BEST CHINESE DUMPLING SAUCE RECIPES - YUMMLY
BEST SICHUAN-STYLE DUMPLINGS WITH PEANUT DIPPING SAUCE RECIPES …
From foodnetwork.ca
CHINESE DUMPLINGS DIPPING SAUCE RECIPE : OPTIMAL RESOLUTION LIST ...
From recipeschoice.com
CHINESE FRIED DUMPLING DIPPING SAUCE - ALL INFORMATION ABOUT …
From therecipes.info
5 EASY DIPPING SAUCE RECIPES FOR YOUR DUMPLINGS
From seriouseats.com
CHINESE BASIC DIPPING SAUCE - YOUTUBE
From youtube.com
DUMPLING DIPPING SAUCE RECIPE - SIMPLE CHINESE FOOD
From simplechinesefood.com
CHINESE DUMPLINGS 饺子- HOW TO MAKE IT FROM SCRATCH
From tasteasianfood.com
DUMPLING DIPPING SAUCE RECIPE | MYRECIPES
From myrecipes.com
SIX DUMPLING SAUCES (ULTIMATE DUMPLING GUIDE PART 5)
From redhousespice.com
THE BEST DUMPLING DIPPING SAUCE RECIPE EVER
From adumplingthing.com
HOW TO MAKE CHINESE DUMPLING SAUCE - OMNIVORE'S COOKBOOK
From omnivorescookbook.com
CHINESE DUMPLING DIPPING SAUCE RECIPE - ALL INFORMATION ABOUT …
From therecipes.info
BEST CHINESE DUMPLING DIPPING SAUCE RECIPE
From recipeshappy.com
CHINESE DUMPLING DIPPING SAUCE RECIPE - RECIPEZAZZ.COM
From recipezazz.com
DUMPLING DIPPING SAUCE RECIPE - SIMPLE CHINESE FOOD
From simplechinesefood.com
10 BEST CHINESE DIPPING SAUCE RECIPES - YUMMLY
From yummly.com
HARRY'S DELICIOUS DUMPLING DIPPING SAUCE - EASY CHINESE RECIPE
From bebraveandbloom.com
CHINESE DUMPLING DIPPING SAUCE | FAREWAY
From fareway.com
STEAMED DUMPLINGS WITH THE BEST DIPPING SAUCE
From thefoodietakesflight.com
DISCOVER ASIAN DUMPLING DIPPING SAUCE RECIPE 'S POPULAR VIDEOS
From tiktok.com
POT STICKER OR CHINESE DUMPLING DIPPING SAUCE RECIPE
From recipezazz.com
DUMPLING DIPPING SAUCE RECIPE - GRACE PARISI | FOOD & WINE
From foodandwine.com
EASY CHINESE DUMPLINGS WDIPPING SAUCE RECIPES
From recipes.servegame.org
DUMPLING DIPPING SAUCE (BASIC) – FEAST GLORIOUS FEAST
From feastgloriousfeast.com
RECIPE FOR CHINESE DUMPLING SAUCE - CREATE THE MOST AMAZING …
From recipeshappy.com
CHINESE DUMPLINGS RECIPE (POTSTICKERS) - A SPICY PERSPECTIVE
From aspicyperspective.com
PAN-FRIED CHINESE DUMPLINGS {HOMEMADE DIPPING SAUCE}
From couponclippingcook.com
CHINESE DUMPLING SAUCE - WHEN A VAGABOND COOKS
From whenavagabondcooks.com
RING IN CHINESE NEW YEAR WITH DUMPINGS AND DIPPING SAUCE
From more.ctv.ca
CHINESE DUMPLING DIPPING SAUCE RECIPE - FOOD NEWS
From foodnewsnews.com
CHINESE DUMPLING DIPPING SAUCE BEST RECIPES
From findrecipes.info
CHINESE DUMPLINGS AND DIPPING SAUCE | RECIPE | APPETIZER RECIPES ...
From pinterest.ca
EASY DUMPLING SAUCE | PICKLED PLUM
From pickledplum.com
DUMPLING DIPPING SAUCE – DIRTY APRON RECIPES
From dirtyapronrecipes.com
9 CHINESE DUMPLING RECIPES | HOW TO MAKE CHINESE DUMPLINGS
From foodnetwork.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love